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Sinabell, F. |
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Climate change and policy impacts on protein crop production: a case study on integrated modeling |
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2015 |
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FACCE MACSUR Reports |
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5 |
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Sp5-64 |
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This paper addresses protein crop production in Europe. European food and feed industries highly depend on imported protein crops and derived products and climate change is likely to affect domestic protein crop production and thus the import dependency. The recent reform of EU agricultural policy reform aims at promoting climate friendly agricultural practices and stimulating the production of protein crops. We choose three contrasting climate change scenarios as well as specifications of the recent CAP reform in order to investigate how farmers might adapt to changing land use restrictions and climate conditions. Output response, land allocation and nitrogen use are the main variables of interest. Exemplified for Austrian cropland, we apply an integrated modeling framework consisting of a statistical climate change model, a crop rotation model, the bio-physical process model EPIC, and the economic bottom-up land use optimization model BiomAT. This model maximizes total gross margins by optimizing for land use and crop management practices for different scenarios of climate change and market conditions. Results obtained at a 1 km grid are aggregated to the national level. The model results indicate that changes in policy conditions, cropland use, and flexibility in crop management practices may have stronger effects on total protein crop production than climate change in the next decades. An expansion of current protein crop production leads to an increase in marginal opportunity costs, reduces mineral fertilizer input demand, and mainly replaces maize in the crop rotations. No Label |
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MACSUR Science Conference 2015 »Integrated Climate Risk Assessment in Agriculture & Food«, 8–9+10 April 2015, Reading, UK |
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MA @ admin @ |
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2179 |
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Sieber, S. |
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The Tanzanian case study in MACSUR II |
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2015 |
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FACCE MACSUR Reports |
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5 |
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Sp5-63 |
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The objective of the Tanzanian case study region is to provide MACSUR II a platform to concentrate climate research to a focal region in Morogoro and Dodoma in Tanzania. Hence, synergies among a number of other research projects will be used, which all focus on food security related to climate change.Within the case study region the projects aim at improving the food situation for the most-vulnerable rural poor population in Tanzania. They are designed to identify successful food securing upgrading strategies and innovations along local and regional food value chains, test and adjust them to site-specific, sustainable settings and tailor these concepts to be disseminated for national outreach. After the project lifetime, the results can be implemented at different levels of policy, extension and research.The basic concept applies the following steps in an iterative and partly recurrent procedure: (1) A stakeholder involvement process will be set up from the beginning as an integral part of most analytical steps; (2) case study sites within the focal regions Morogoro and Dodoma will be selected, set up and typologies of food value chains developed; (3) success stories of secure food production and/or good practice along the food value chains will be screened and inventoried; (4) an integrated in-depth analyses of food value chain components, their costs, benefits and impacts will be carried out; (5) a few of the most promising good practices with regard to positive impacts and implementation will be participatively discussed and identified for subsequent in-depth testing; (6) an in-depth participative field testing and/or analysis of selected, most promising technologies will be conducted for all food value chain components and requirements for implementation identified; (7) transferability and implementation capability will be assessed for different scenarios and for future condition simulations (model analysis); (8) a meta-model analysis including risk analysis and final proofing will identify hot spots of most sensitive, fragile regions and the potentials for alleviating food insecurity. Hence, the research concept`s main focuses on local and regional food security related to climate change, but the research design implies a national outreach for Tanzania as a whole.The research activities will be embedded into local and regional strategies to assess potential impacts and trade-offs and to be able to up-scale lessons learnt in a generic manner to regions with specific bio-physical, socio-cultural and economic conditions.Spatial Design: Conducting a literature research on relevant characteristic a considering the spatial design:two focal regions in Tanzania (Morogoro, Dodoma),each region with two case study sites (CSS) consisting of at least one local marketplace and surrounding 2-3 villages,the two CSS among the target regions are selected to differ in factors such as market and capital access for investments, remoteness, population density, land availability, soil types, infrastructure, facilities, and others,create sufficiently diverse environmental and socio-economic conditions for investigating food securing technologies along FVC and allowing for testing the transfer of results to other Tanzanian regions.Main selection criteria for regions: two climates types:semi-arid Dodoma (350-500mm),semi-humid Morogoro region (600-800mm)clear distinction between the regions.other criteria within the regions:rather similar climate (must) +-80mm,weak and good market access (must) (=market and capital access for investments),rainfed crop–livestock systems oriented, not too strongly paddy rice oriented (< 20% rice) (must),village size: approx. 800-1500 households (must)Stunting cases, logistics and infrastructure, different wards, land availability, facilities, capital, soil types, and population density etc. No Label |
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MACSUR Science Conference 2015 »Integrated Climate Risk Assessment in Agriculture & Food«, 8–9+10 April 2015, Reading, UK |
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MA @ admin @ |
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2178 |
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Siczek, A.; Horn, R.; Lipiec, J.; Usowicz, B.; Łukowski, M. |
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Effects of soil deformation and surface mulching on soil physical properties and soybean response related to weather conditions |
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2015 |
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Soil and Tillage Research |
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Soil and Tillage Research |
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153 |
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175-184 |
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straw mulch; soil temperature; soil matric potential; soil penetration resistance; soybean biomass; seed and protein yield; water productivity; bulk-density; management-practices; crop production; n-2 fixation; compaction; growth; nitrogen; yield; straw; temperature |
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A field experiment was conducted on Haplic Luvisol developed from loess to assess the effects of soil deformation and straw mulch on soil water status (matric potential), temperature, penetration resistance, soybean growth, seed yield and yield components including straw, protein and oil in 2006-2008. Water use efficiencies related to the amount of rainfall during the growing seasons were calculated for seeds and total above ground biomass. The soil deformation levels (main plots) comprised the following trials: non-compacted (NC, 0 tractor pass), moderately compacted (MC, 3 passes), and strongly compacted (SC, 5 passes). A uniform seedbed in all plots was prepared by harrowing before planting. The main plots included sub-plots without and with surface wheat straw mulch (0.5 kg m(-2)) and the corresponding trials were NC + M, MC + M, SC + M. The amount and distribution of rainfall during the growing season differed among the experimental years with extended drought at bloom-full seed (R2-R6) stages in 2006, good water supply in 2007, and alternative periods with relatively high and low rainfalls in 2008. The effect of soil deformation on matric potential was influenced by weather conditions, soybean growth phase, mulching and depth. The differences were greatest in 2007 and 2008 at R7-R8 growth stages. With increasing deformation level from NC to SC matric potential for 0-15 cm depth during these stages significantly decreased from -401 to -1184 kPa in 2007 and from -1154 to -1432 kPa in 2008. On mulched soil, the corresponding ranges were from -541 to -841 klpa and from -748 to -1386 kPa, respectively. In the dry summer 2006, the differences were smaller and less consistent. Irrespective of soil deformation level, mulching reduced soil temperature in most growth phases but most pronounced initially. Most yield components increased from NC to MC during the experiments which could be attributed to enhanced root water and nutrient uptake rates and decreased from MC to SC due to high soil strength that restrained root growth down to deeper depth. The yields of seeds, straw, protein and oil as well as water productivity of soybean seed and biomass were improved by mulching in 2007-2008. This improvement was more pronounced in 2007 when the mean yield of seeds, protein and oil were significantly greater by 16, 29 and 11%, respectively and was attributed to positive alterations in soil water retention. These results indicate the possibilities of improvement in soybean performance by identifying allowable amount of traffic and mulching practices at planting depending on weather fluctuations during the growing season. Since rainfall and air temperature distribution in 2007 are close to those averaged over a long period of time, the use of straw mulch may positively affect soybean performance and yields excluding anomalously dry years. The positive effect of straw mulch can be enhanced by moderate soil deformation combined with seedbed loosening before planting to avoid constraining effect of soil structure on crop establishment. (C) 2015 Elsevier B.V. All rights reserved. |
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0167-1987 |
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CropM, ft_macsur |
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MA @ admin @ |
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4732 |
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Shrestha, S.; Abdalla, M.; Hennessy, T.; Forristal, D.; Jones, M.B. |
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Irish farms under climate change – is there a regional variation on farm responses? |
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2015 |
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Journal of Agricultural Science |
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J. Agric. Sci. |
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153 |
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03 |
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385-398 |
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change impacts; elevated co2; potential impacts; maize production; united-states; winter-wheat; plant-growth; adaptation; ireland; yield |
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The current paper aims to determine regional impacts of climate change on Irish farms examining the variation in farm responses. A set of crop growth models were used to determine crop and grass yields under a baseline scenario and a future climate scenario. These crop and grass yields were used along with farm-level data taken from the Irish National Farm Survey in an optimizing farm-level (farm-level linear programming) model, which maximizes farm profits under limiting resources. A change in farm net margins under the climate change scenario compared to the baseline scenario was taken as a measure to determine the effect of climate change on farms. The growth models suggested a decrease in cereal crop yields (up to 9%) but substantial increase in yields of forage maize (up to 97%) and grass (up to 56%) in all regions. Farms in the border, midlands and south-east regions suffered, whereas farms in all other regions generally fared better under the climate change scenario used in the current study. The results suggest that there is a regional variability between farms in their responses to the climate change scenario. Although substituting concentrate feed with grass feeds is the main adaptation on all livestock farms, the extent of such substitution differs between farms in different regions. For example, large dairy farms in the south-east region adopted total substitution of concentrate feed while similar dairy farms in the south-west region opted to replace only 0.30 of concentrate feed. Farms in most of the regions benefitted from increasing stocking rate, except for sheep farms in the border and dairy farms in the south-east regions. The tillage farms in the mid-east region responded to the climate change scenario by shifting arable production to beef production on farms. |
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0021-8596 1469-5146 |
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CropM, TradeM |
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MA @ admin @ |
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4542 |
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Author |
Shrestha, S. |
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Comparing the cost effectiveness of GHG mitigation options on different Scottish dairy farm groups |
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2015 |
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FACCE MACSUR Reports |
Abbreviated Journal |
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5 |
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Sp5-62 |
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Greenhouse gas (GHG) mitigation is one of the main challenges faced by agriculture sector especially under an increasing demand for food. Production expansion needs to be accompanied by reductions in the GHG emission intensity of agricultural products. However, any uptakes of mitigation options by the farmers depend on the cost effectiveness of adopting such options as well as the farm characteristics. A highly effective mitigation option might not be practical for a farmer if the associated costs are high. A list of mitigation option implemented on different farm types with their cost effectiveness on farms would therefore be very useful for farmers as well as policy makers to make a decision. This paper aims to explore the use of three GHG mitigation options on different dairy farm groups in Scotland and determine the cost effectiveness of each of the options in those farm groups. The mitigation options considered for this paper are; i) use of sexed semen, ii) installing and using anaerobic digester and iii) increasing the share of concentrate diet. Farm level data from the Scottish Farm Accountancy dataset (FAS) was used and a cluster analysis was carried on to identify different dairy farm groups. The potential reduction of GHG emission per farm, including emissions arising from inputs used on the farm, under each of the option is then calculated using the GLEAM life cycle assessment model. An optimising farm level model, ScotFarm, was used on each of the farm groups to determine the optimum farm net margins under a baseline situation (with no options implemented) and three mitigation scenarios. The cost effectiveness of all three mitigation options are then determined based on reduction in GHG emission per farm and change in farm net margins under those options. Initial results for the sexed semen scenario suggest that this option can be cost effective for both efficient dairy farms (-£6.26/tCO2e) and medium-sized dairy farms (-£12.56/tCO2e). No Label |
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MACSUR Science Conference 2015 »Integrated Climate Risk Assessment in Agriculture & Food«, 8–9+10 April 2015, Reading, UK |
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MA @ admin @ |
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2177 |
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