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Author Bertocchi, L.; Vitali, A.; Lacetera, N.; Nardone, A.; Varisco, G.; Bernabucci, U.
Title Seasonal variations in the composition of Holstein cow’s milk and temperature-humidity index relationship Type Journal Article
Year 2014 Publication Animal Abbreviated Journal Animal
Volume 8 Issue 4 Pages 667-674
Keywords Animal Husbandry/*methods; Animals; Cattle/*physiology; Cell Count/veterinary; Dairying; Female; Hot Temperature; Humidity; Italy; Lactation/*physiology; Milk/cytology/*physiology; Retrospective Studies; Seasons
Abstract (up) A retrospective study on seasonal variations in the characteristics of cow’s milk and temperature-humidity index (THI) relationship was conducted on bulk milk data collected from 2003 to 2009. The THI relationship study was carried out on 508 613 bulk milk data items recorded in 3328 dairy farms form the Lombardy region, Italy. Temperature and relative humidity data from 40 weather stations were used to calculate THI. Milk characteristics data referred to somatic cell count (SCC), total bacterial count (TBC), fat percentage (FA%) and protein percentage (PR%). Annual, seasonal and monthly variations in milk composition were evaluated on 656 064 data items recorded in 3727 dairy farms. The model highlighted a significant association between the year, season and month, and the parameters analysed (SCC, TBC, FA%, PR%). The summer season emerged as the most critical season. Of the summer months, July presented the most critical conditions for TBC, FA% and PR%, (52 054 ± 183 655, 3.73% ± 0.35% and 3.30% ± 0.15%, respectively), and August presented higher values of SCC (369 503 ± 228 377). Each milk record was linked to THI data calculated at the nearest weather station. The analysis demonstrated a positive correlation between THI and SCC and TBC, and indicated a significant change in the slope at 57.3 and 72.8 maximum THI, respectively. The model demonstrated a negative correlation between THI and FA% and PR% and provided breakpoints in the pattern at 50.2 and 65.2 maximum THI, respectively. The results of this study indicate the presence of critical climatic thresholds for bulk tank milk composition in dairy cows. Such indications could facilitate the adoption of heat management strategies, which may ensure the health and production of dairy cows and limit related economic losses.
Address
Corporate Author Thesis
Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 1751-7311 ISBN Medium Article
Area Expedition Conference
Notes LiveM, ft_macsur Approved no
Call Number MA @ admin @ Serial 4618
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Author Rötter, R.P.; Höhn, J.G.; Fronzek, S.
Title Projections of climate change impacts on crop production: A global and a Nordic perspective Type Journal Article
Year 2012 Publication Acta Agriculturae Scandinavica, Section A – Animal Science Abbreviated Journal Acta Agriculturae Scandinavica, Section A – Animal Science
Volume 62 Issue 4 Pages 166-180
Keywords climate change; impact projection; food production; uncertainty; crop simulation model; food security; integrated assessment; winter-wheat; scenarios; agriculture; adaptation; temperature; models; yield; scale
Abstract (up) Global climate is changing and food production is very sensitive to weather and climate variations. Global assessments of climate change impacts on food production have been made since the early 1990s, initially with little attention to the uncertainties involved. Although there has been abundant analysis of uncertainties in future greenhouse gas emissions and their impacts on the climate system, uncertainties related to the way climate change projections are scaled down as appropriate for different analyses and in modelling crop responses to climate change, have been neglected. This review paper mainly addresses uncertainties in crop impact modelling and possibilities to reduce them. We specifically aim to (i) show ranges of projected climate change-induced impacts on crop yields, (ii) give recommendations on use of emission scenarios, climate models, regionalization and ensemble crop model simulations for different purposes and (iii) discuss improvements and a few known unknowns’ affecting crop impact projections.
Address 2016-10-31
Corporate Author Thesis
Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 0906-4702 1651-1972 ISBN Medium Article
Area Expedition Conference
Notes CropM, ftnotmacsur Approved no
Call Number MA @ admin @ Serial 4802
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Author Rötter, R.P.; Höhn, J.G.; Fronzek, S.
Title Projections of climate change impacts on crop production – a global and a Nordic perspective Type Journal Article
Year 2012 Publication Acta Agriculturae Scandinavica, Section A – Animal Science Abbreviated Journal Acta Agriculturae Scandinavica, Section A – Animal Science
Volume 62 Issue Pages 166-180
Keywords climate change; impact projection; food production; uncertainty; crop simulation model; food security; integrated assessment; winter-wheat; scenarios; agriculture; adaptation; temperature; models; yield; scale
Abstract (up) Global climate is changing and food production is very sensitive to weather and climate variations. Global assessments of climate change impacts on food production have been made since the early 1990s, initially with little attention to the uncertainties involved. Although there has been abundant analysis of uncertainties in future greenhouse gas emissions and their impacts on the climate system, uncertainties related to the way climate change projections are scaled down as appropriate for different analyses and in modelling crop responses to climate change, have been neglected. This review paper mainly addresses uncertainties in crop impact modelling and possibilities to reduce them. We specifically aim to (i) show ranges of projected climate change-induced impacts on crop yields, (ii) give recommendations on use of emission scenarios, climate models, regionalization and ensemble crop model simulations for different purposes and (iii) discuss improvements and a few known unknowns’ affecting crop impact projections.
Address
Corporate Author Thesis
Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 0906-4702, 1651-1972 ISBN Medium Article
Area Expedition Conference
Notes CropM, ftnotmacsur Approved no
Call Number MA @ admin @ Serial 4591
Permanent link to this record
 

 
Author Pasqui, M.; Di Giuseppe, E.
Title Climate change, future warming, and adaptation in Europe Type Journal Article
Year 2019 Publication Animal Frontiers Abbreviated Journal Animal Frontiers
Volume 9 Issue 1 Pages 6-11
Keywords heat waves; impacts; perception; vulnerability; temperature-humidity index; extremes indexes
Abstract (up) In recent decades, the increased temperatures reported in Europe and in the Mediterranean basin represent one of the clearest footprints of climate change along with increased frequency of heat waves. These climate modifications put the environment and human activities under strong pressure with a resulting need for designing new adaptation and mitigation strategies. The climate change challenge is unprecedented for humanity and is recognized as a priority topic for future research. Changes in the way we think and behave are critical challenges at the global and regional levels.
Address 2020-06-08
Corporate Author Thesis
Publisher Place of Publication Editor
Language Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN ISBN Medium article
Area Expedition Conference
Notes LiveM, ft_macsur Approved no
Call Number MA @ admin @ Serial 5236
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Author Özkan, Ş.; Hill, J.; Cullen, B.
Title Effect of climate variability on pasture-based dairy feeding systems in south-east Australia Type Journal Article
Year 2014 Publication Animal Production Science Abbreviated Journal Animal Production Science
Volume 55 Issue 9 Pages 1106-1116
Keywords carry-forward surplus; conserved-hay; probability; winter deficit; grown forage consumption; new-zealand; nutritive characteristics; interannual variation; botanical composition; herbage accumulation; crop; systems; cows; management; profit
Abstract (up) The Australian dairy industry relies primarily on pasture for its feed supply. However, the variability in climate affects plant growth, leading to uncertainty in dryland pasture supply. This paper models the impact of climate variability on pasture production and examines the potential of two pasture-based dairy feeding systems: (1) to experience winter deficits; (2) to carry forward the conserved pasture surpluses as silage for future use; and (3) to conserve pasture surpluses as hay. The two dairy feeding systems examined were a traditional perennial ryegrass-based feeding system (ryegrass max. – RM) and a system that incorporated double cropping into the perennial ryegrass pasture base (complementary forage – CF). The conditional probability of the RM and CF systems to generate pasture deficits in winter were 94% and 96%, respectively. Both systems could carry forward the surplus silage into the following lactation almost once in every 4-5 years with the RM system performing slightly better than the CF system. The proportions of the grain-based concentrates fed in the two systems were 25% and 27% for the RM and CF systems, respectively. This study suggests that double-cropping systems have the potential to provide high-quality feed to support the feed gaps when pasture is not available due to increased variability in climatic conditions.
Address 2015-09-23
Corporate Author Thesis
Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 1836-5787 ISBN Medium Article
Area Expedition Conference
Notes LiveM Approved no
Call Number MA @ admin @ Serial 4689
Permanent link to this record