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Author |
Weindl, I.; Popp, A.; Bodirsky, B.L.; Rolinski, S.; Lotze-Campen, H.; Biewald, A.; Humpenoeder, F.; Dietrich, J.P.; Stevanovic, M. |
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Title |
Livestock and human use of land: Productivity trends and dietary choices as drivers of future land and carbon dynamics |
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Journal Article |
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Year |
2017 |
Publication |
Global and Planetary Change |
Abbreviated Journal |
Global And Planetary Change |
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Volume |
159 |
Issue  |
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Pages |
1-10 |
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Keywords |
Livestock productivity; Diets; Land use; Deforestation; Carbon emissions; Greenhouse gas mitigation; Greenhouse-Gas Emissions; Climate-Change Mitigation; Food-Demand; Crop; Productivity; Cover Change; Systems; Agriculture; Intensification; Environment; Deforestation |
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Abstract |
Land use change has been the primary driving force of human alteration of terrestrial ecosystems. With 80% of agricultural land dedicated to livestock production, the sector is an important lever to attenuate land requirements for food production and carbon emissions from land use change. In this study, we quantify impacts of changing human diets and livestock productivity on land dynamics and depletion of carbon stored in vegetation, litter and soils. Across all investigated productivity pathways, lower consumption of livestock products can substantially reduce deforestation (47-55%) and cumulative carbon losses (34-57%). On the supply side, already minor productivity growth in extensive livestock production systems leads to substantial CO2 emission abatement, but the emission saving potential of productivity gains in intensive systems is limited, also involving trade-offs with soil carbon stocks. If accounting for uncertainties related to future trade restrictions, crop yields and pasture productivity, the range of projected carbon savings from changing diets increases to 23-78%. Highest abatement of carbon emissions (63-78%) can be achieved if reduced consumption of animal-based products is combined with sustained investments into productivity increases in plant production. Our analysis emphasizes the importance to integrate demand- and supply-side oriented mitigation strategies and to combine efforts in the crop and livestock sector to enable synergies for climate protection. |
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2018-01-25 |
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English |
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ISSN |
0921-8181 |
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LiveM, TradeM, ft_macsur |
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no |
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Call Number |
MA @ admin @ |
Serial |
5188 |
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Author |
Fan, F.; Henriksen, C.B.; Porter, J. |
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Title |
Relationship between stoichiometry and ecosystem services: A case study of it organic farming systems |
Type |
Journal Article |
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Year |
2018 |
Publication |
Ecological Indicators |
Abbreviated Journal |
Ecological Indicators |
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Volume |
85 |
Issue |
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Pages |
400-408 |
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Keywords |
Ecosystem services; Organic farming; Stoichiometry; Field practices; Soil Carbon Storage; Ecological Stoichiometry; Agricultural Management; Earthworm Populations; Nitrogen-Fixation; Cropping Systems; New-Zealand; Quantification; Valuation; Matter |
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Abstract |
Over the past five decades, the delivery of global Ecosystem Services (ES) has diminished and this has been driven partly by anthropogenic activities. Agro-ecosystems cover almost 40% of the terrestrial surface on Earth, and have been considered as one of the most significant ecological experiments with a potential to both contribute to and mitigate global ES loss. In the present study, six different ES (food and fodder production, carbon sequestration, biological pest control, soil water storage, nitrogen regulation and soil formation) were quantified in various organic farming systems and the hypothesis that there is a link between these ES and C:N, C:O and H:O stoichiometric ratios in farming systems was experimentally tested. The results show that different ES are correlated with the stoichiometric ratios to different extents. There are significant positive linear correlations between C:N stoichiometric ratios and all measured ES in the investigated organic farming systems, while not all the ES are correlated with the C:O and H:O ratios. This study has expanded the horizons of stoichiometry by linking a fundamental chemical property of molecules with an emergent property of organic farming systems, namely their ecosystem service provision. |
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2018-06-07 |
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English |
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ISSN |
1470-160x |
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CropM, ft_macsur |
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Call Number |
MA @ admin @ |
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5201 |
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Author |
Sandhu, H.; Wratten, S.; Costanza, R.; Pretty, J.; Porter, J.R.; Reganold, J. |
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Title |
Significance and value of non-traded ecosystem services on farmland |
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Journal Article |
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Year |
2015 |
Publication |
PeerJ |
Abbreviated Journal |
PeerJ |
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Volume |
3 |
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Pages |
e762 |
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Keywords |
Agroecosystems; Arable farmland; Economic value; Ecosystem services; Externalities; New Zealand |
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Abstract |
Background. Ecosystem services (ES) generated within agricultural landscapes, including field boundaries, are vital for the sustainable supply of food and fibre. However, the value of ES in agriculture has not been quantified experimentally and then extrapolated globally. Methods. We quantified the economic value of two key but contrasting ES (biological control of pests and nitrogen mineralisation) provided by non-traded non-crop species in ten organic and ten conventional arable fields in New Zealand using field experiments. The arable crops grown, same for each organic and conventional pair, were peas (Pisum sativum), beans (Phaseolus vulgaris), barley (Hordeum vulgare), and wheat (Triticum aestivum). Organic systems were chosen as comparators not because they are the only forms of sustainable agriculture, but because they are subject to easily understood standards. Results. We found that organic farming systems depended on fewer external inputs and produced outputs of energy and crop dry matter generally less than but sometimes similar to those of their conventional counterparts. The economic values of the two selected ES were greater for the organic systems in all four crops, ranging from US$ 68-200 ha(-1) yr(-1) for biological control of pests and from US$ 110-425 ha(-1)yr(-1) for N mineralisation in the organic systems versus US$ 0 ha(-1)yr(-1) for biological control of pests and from US$ 60-244 ha(-1)yr(-1) for N mineralisation in the conventional systems. The total economic value (including market and non-market components) was significantly greater in organic systems, ranging from US$ 1750-4536 ha(-1)yr(-1), with US$ 1585-2560 ha(-1)yr(-1) in the conventional systems. The non-market component of the economic value in organic fields was also significantly higher than those in conventional fields. Discussion. To illustrate the potential magnitude of these two ES to temperate farming systems and agricultural landscapes elsewhere, we then extrapolate these experimentally derived figures to the global temperate cropping area of the same arable crops. We found that the extrapolated net value of the these two services provided by non-traded species could exceed the combined current global costs of pesticide and fertiliser inputs, even if utilised on only 10% of the global arable area. This approach strengthens the case for ES-rich agricultural systems, provided by non-traded species to global agriculture. |
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2016-10-31 |
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2167-8359 |
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CropM |
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Call Number |
MA @ admin @ |
Serial |
4807 |
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Author |
Moraru, P.I.; Rusu, T.; Guș, P.; Bogdan, I.; Pop, A.I. |
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Title |
The role of minimum tillage in protecting environmental resources of the Transylvanian Plain, Romania |
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Journal Article |
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Year |
2015 |
Publication |
Romanian Agricultural Research |
Abbreviated Journal |
Romanian Agricultural Research |
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Volume |
32 |
Issue |
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Pages |
127-135 |
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Keywords |
minimum tillage; soil conservation; crop production; winter-wheat; systems; maize; conservation; temperature; yield; l. |
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Abstract |
Conservative tillage systems tested in the hilly area of the Transylvanian Plain (Romania), confirms the possibility of improving the biological, physical, chemical and technologizcal properties of the soil. Conservative components include minimum tillage systems and surface incorporation of crop residues. The minimum tillage soil systems with paraplow, chisel or rotary harrow are polyvalent alternatives for basic preparation, germination bed preparation and sowing, for fields and crops with moderate loose requirements being optimized technologies for: soil natural fertility activation and rationalization, reduction of erosion, increasing the accumulation capacity for water and realization of sowing in the optimal period. The minimum tillage systems ensure an adequate aerial-hydrical regime for the biological activity intensity and for the nutrients solubility equilibrium. The vegetal material remaining at the soil surface or superficially incorporated has its contribution to intensifying the biological activity, being an important resource of organic matter. Humus content increases by 0.41%. The minimum tillage systems rebuild the soil structure (hydrostable macroagregate content increases up to 2.2% to 5.2%), improving the global drainage of soil which allows a rapid infiltration of water in soil. Water reserve, accumulated in the 0-50 cm depth is with 1-32 m(3) ha(-1) higher in the minimum tillage variants. The result is a more productive soil, better protected against wind and water erosion and needing less fuel for preparing the germination bed. |
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2016-10-31 |
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English |
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1222-4227 |
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CropM, ftnotmacsur |
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Call Number |
MA @ admin @ |
Serial |
4795 |
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Author |
Ruane, A.C.; Hudson, N.I.; Asseng, S.; Camarrano, D.; Ewert, F.; Martre, P.; Boote, K.J.; Thorburn, P.J.; Aggarwal, P.K.; Angulo, C.; Basso, B.; Bertuzzi, P.; Biernath, C.; Brisson, N.; Challinor, &rew J.; Doltra, J.; Gayler, S.; Goldberg, R.; Grant, R.F.; Heng, L.; Hooker, J.; Hunt, L.A.; Ingwersen, J.; Izaurralde, R.C.; Kersebaum, K.C.; Kumar, S.N.; Müller, C.; Nendel, C.; O’Leary, G.; Olesen, J.E.; Osborne, T.M.; Palosuo, T.; Priesack, E.; Ripoche, D.; Rötter, R.P.; Semenov, M.A.; Shcherbak, I.; Steduto, P.; Stöckle, C.O.; Stratonovitch, P.; Streck, T.; Supit, I.; Tao, F.; Travasso, M.; Waha, K.; Wallach, D.; White, J.W.; Wolf, J. |
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Title |
Multi-wheat-model ensemble responses to interannual climate variability |
Type |
Journal Article |
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Year |
2016 |
Publication |
Environmental Modelling & Software |
Abbreviated Journal |
Env. Model. Softw. |
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Volume |
81 |
Issue |
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Pages |
86-101 |
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Keywords |
Crop modeling; Uncertainty; Multi-model ensemble; Wheat; AgMIP; Climate; impacts; Temperature; Precipitation; lnterannual variability; simulation-model; crop model; nitrogen dynamics; winter-wheat; large-area; systems simulation; farming systems; yield response; growth; water |
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Abstract |
We compare 27 wheat models’ yield responses to interannual climate variability, analyzed at locations in Argentina, Australia, India, and The Netherlands as part of the Agricultural Model Intercomparison and Improvement Project (AgMIP) Wheat Pilot. Each model simulated 1981-2010 grain yield, and we evaluate results against the interannual variability of growing season temperature, precipitation, and solar radiation. The amount of information used for calibration has only a minor effect on most models’ climate response, and even small multi-model ensembles prove beneficial. Wheat model clusters reveal common characteristics of yield response to climate; however models rarely share the same cluster at all four sites indicating substantial independence. Only a weak relationship (R-2 <= 0.24) was found between the models’ sensitivities to interannual temperature variability and their response to long-term warming, suggesting that additional processes differentiate climate change impacts from observed climate variability analogs and motivating continuing analysis and model development efforts. Published by Elsevier Ltd. |
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1364-8152 |
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CropM, ft_macsur |
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Call Number |
MA @ admin @ |
Serial |
4769 |
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