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Author |
Tao, F.; Zhang, S.; Zhang, Z.; Rötter, R.P. |
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Title |
Maize growing duration was prolonged across China in the past three decades under the combined effects of temperature, agronomic management, and cultivar shift |
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Journal Article |
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Year |
2014 |
Publication |
Global Change Biology |
Abbreviated Journal |
Glob. Chang. Biol. |
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Volume |
20 |
Issue |
12 |
Pages  |
3686-3699 |
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Keywords |
Agriculture/*methods; China; *Climate Change; Geography; *Models, Biological; *Temperature; Time Factors; Zea mays/*growth & development; adaptation; agriculture; climate change; crop; cultivar; impacts; phenology |
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Abstract |
Maize phenology observations at 112 national agro-meteorological experiment stations across China spanning the years 1981-2009 were used to investigate the spatiotemporal changes of maize phenology, as well as the relations to temperature change and cultivar shift. The greater scope of the dataset allows us to estimate the effects of temperature change and cultivar shift on maize phenology more precisely. We found that maize sowing date advanced significantly at 26.0% of stations mainly for spring maize in northwestern, southwestern and northeastern China, although delayed significantly at 8.0% of stations mainly in northeastern China and the North China Plain (NCP). Maize maturity date delayed significantly at 36.6% of stations mainly in the northeastern China and the NCP. As a result, duration of maize whole growing period (GPw) was prolonged significantly at 41.1% of stations, although mean temperature (Tmean) during GPw increased at 72.3% of stations, significantly at 19.6% of stations, and Tmean was negatively correlated with the duration of GPw at 92.9% of stations and significantly at 42.9% of stations. Once disentangling the effects of temperature change and cultivar shift with an approach based on accumulated thermal development unit, we found that increase in temperature advanced heading date and maturity date and reduced the duration of GPw at 81.3%, 82.1% and 83.9% of stations on average by 3.2, 6.0 and 3.5 days/decade, respectively. By contrast, cultivar shift delayed heading date and maturity date and prolonged the duration of GPw at 75.0%, 94.6% and 92.9% of stations on average by 1.5, 6.5 and 6.5 days/decade, respectively. Our results suggest that maize production is adapting to ongoing climate change by shift of sowing date and adoption of cultivars with longer growing period. The spatiotemporal changes of maize phenology presented here can further guide the development of adaptation options for maize production in near future. |
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1354-1013 |
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CropM, ft_macsur |
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MA @ admin @ |
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4544 |
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Tao, F.; Zhang, Z.; Zhang, S.; Rötter, R.P. |
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Title |
Variability in crop yields associated with climate anomalies in China over the past three decades |
Type |
Journal Article |
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Year |
2016 |
Publication |
Regional Environmental Change |
Abbreviated Journal |
Reg Environ Change |
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Volume |
16 |
Issue |
6 |
Pages |
1715-1723 |
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Keywords |
Adaptation; Climate change; Climate extremes; Drought; Impacts and vulnerability |
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Abstract |
We used simple and explicit methods, as well as improved datasets for climate, crop phenology and yields, to address the association between variability in crop yields and climate anomalies in China from 1980 to 2008. We identified the most favourable and unfavourable climate conditions and the optimum temperatures for crop productivity in different regions of China. We found that the simultaneous occurrence of high temperatures, low precipitation and high solar radiation was unfavourable for wheat, maize and soybean productivity in large portions of northern, northwestern and northeastern China; this was because of droughts induced by warming or an increase in solar radiation. These climate anomalies could cause yield losses of up to 50 % for wheat, maize and soybeans in the arid and semi-arid regions of China. High precipitation and low solar radiation were unfavourable for crop productivity throughout southeastern China and could cause yield losses of approximately 20 % for rice and 50 % for wheat and maize. High temperatures were unfavourable for rice productivity in southwestern China because they induced heat stress, which could cause rice yield losses of approximately 20 %. In contrast, high temperatures and low precipitation were favourable for rice productivity in northeastern and eastern China. We found that the optimum temperatures for high yields were crop specific and had an explicit spatial pattern. These findings improve our understanding of the impacts of extreme climate events on agricultural production in different regions of China. |
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2016-06-20 |
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1436-3798 1436-378x |
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CropM, ft_macsur |
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MA @ admin @ |
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4757 |
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Liu, B.; Martre, P.; Ewert, F.; Porter, J.R.; Challinor, A.J.; Mueller, C.; Ruane, A.C.; Waha, K.; Thorburn, P.J.; Aggarwal, P.K.; Ahmed, M.; Balkovic, J.; Basso, B.; Biernath, C.; Bindi, M.; Cammarano, D.; De Sanctis, G.; Dumont, B.; Espadafor, M.; Rezaei, E.E.; Ferrise, R.; Garcia-Vila, M.; Gayler, S.; Gao, Y.; Horan, H.; Hoogenboom, G.; Izaurralde, R.C.; Jones, C.D.; Kassie, B.T.; Kersebaum, K.C.; Klein, C.; Koehler, A.-K.; Maiorano, A.; Minoli, S.; San Martin, M.M.; Kumar, S.N.; Nendel, C.; O’Leary, G.J.; Palosuo, T.; Priesack, E.; Ripoche, D.; Roetter, R.P.; Semenov, M.A.; Stockle, C.; Streck, T.; Supit, I.; Tao, F.; Van der Velde, M.; Wallach, D.; Wang, E.; Webber, H.; Wolf, J.; Xiao, L.; Zhang, Z.; Zhao, Z.; Zhu, Y.; Asseng, S. |
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Title |
Global wheat production with 1.5 and 2.0 degrees C above pre-industrial warming |
Type |
Journal Article |
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Year |
2019 |
Publication |
Global Change Biology |
Abbreviated Journal |
Glob. Chang. Biol. |
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Volume |
25 |
Issue |
4 |
Pages |
1428-1444 |
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Keywords |
1.5 degrees C warming; climate change; extreme low yields; food security; model ensemble; wheat production; Climate-Change; Crop Yield; Impacts; Co2; Adaptation; Responses; Models; Agriculture; Simulation; Growth |
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Abstract |
Efforts to limit global warming to below 2 degrees C in relation to the pre-industrial level are under way, in accordance with the 2015 Paris Agreement. However, most impact research on agriculture to date has focused on impacts of warming >2 degrees C on mean crop yields, and many previous studies did not focus sufficiently on extreme events and yield interannual variability. Here, with the latest climate scenarios from the Half a degree Additional warming, Prognosis and Projected Impacts (HAPPI) project, we evaluated the impacts of the 2015 Paris Agreement range of global warming (1.5 and 2.0 degrees C warming above the pre-industrial period) on global wheat production and local yield variability. A multi-crop and multi-climate model ensemble over a global network of sites developed by the Agricultural Model Intercomparison and Improvement Project (AgMIP) for Wheat was used to represent major rainfed and irrigated wheat cropping systems. Results show that projected global wheat production will change by -2.3% to 7.0% under the 1.5 degrees C scenario and -2.4% to 10.5% under the 2.0 degrees C scenario, compared to a baseline of 1980-2010, when considering changes in local temperature, rainfall, and global atmospheric CO2 concentration, but no changes in management or wheat cultivars. The projected impact on wheat production varies spatially; a larger increase is projected for temperate high rainfall regions than for moderate hot low rainfall and irrigated regions. Grain yields in warmer regions are more likely to be reduced than in cooler regions. Despite mostly positive impacts on global average grain yields, the frequency of extremely low yields (bottom 5 percentile of baseline distribution) and yield inter-annual variability will increase under both warming scenarios for some of the hot growing locations, including locations from the second largest global wheat producer-India, which supplies more than 14% of global wheat. The projected global impact of warming <2 degrees C on wheat production is therefore not evenly distributed and will affect regional food security across the globe as well as food prices and trade. |
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2019-04-27 |
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1354-1013 |
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CropM, ft_macsur |
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no |
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MA @ admin @ |
Serial |
5219 |
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Author |
Tao, F.; Zhang, Z. |
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Title |
Climate Change, High-Temperature Stress, Rice Productivity, and Water Use in Eastern China: A New Superensemble-Based Probabilistic Projection |
Type |
Journal Article |
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Year |
2013 |
Publication |
Journal of Applied Meteorology and Climatology |
Abbreviated Journal |
J. Appl. Meteor. Climatol. |
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52 |
Issue |
3 |
Pages |
531-551 |
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1558-8424 |
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CropM, ftnotmacsur, IPCC-AR5 |
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MA @ admin @ |
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4928 |
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Makowski, D.; Asseng, S.; Ewert, F.; Bassu, S.; Durand, J.L.; Li, T.; Martre, P.; Adam, M.; Aggarwal, P.K.; Angulo, C.; Baron, C.; Basso, B.; Bertuzzi, P.; Biernath, C.; Boogaard, H.; Boote, K.J.; Bouman, B.; Bregaglio, S.; Brisson, N.; Buis, S.; Cammarano, D.; Challinor, A.J.; Confalonieri, R.; Conijn, J.G.; Corbeels, M.; Deryng, D.; De Sanctis, G.; Doltra, J.; Fumoto, T.; Gaydon, D.; Gayler, S.; Goldberg, R.; Grant, R.F.; Grassini, P.; Hatfield, J.L.; Hasegawa, T.; Heng, L.; Hoek, S.; Hooker, J.; Hunt, L.A.; Ingwersen, J.; Izaurralde, R.C.; Jongschaap, R.E.E.; Jones, J.W.; Kemanian, R.A.; Kersebaum, K.C.; Kim, S.-H.; Lizaso, J.; Marcaida, M.; Müller, C.; Nakagawa, H.; Naresh Kumar, S.; Nendel, C.; O’Leary, G.J.; Olesen, J.E.; Oriol, P.; Osborne, T.M.; Palosuo, T.; Pravia, M.V.; Priesack, E.; Ripoche, D.; Rosenzweig, C.; Ruane, A.C.; Ruget, F.; Sau, F.; Semenov, M.A.; Shcherbak, I.; Singh, B.; Singh, U.; Soo, H.K.; Steduto, P.; Stöckle, C.; Stratonovitch, P.; Streck, T.; Supit, I.; Tang, L.; Tao, F.; Teixeira, E.I.; Thorburn, P.; Timlin, D.; Travasso, M.; Rötter, R.P.; Waha, K.; Wallach, D.; White, J.W.; Wilkens, P.; Williams, J.R.; Wolf, J.; Yin, X.; Yoshida, H.; Zhang, Z.; Zhu, Y. |
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Title |
A statistical analysis of three ensembles of crop model responses to temperature and CO2 concentration |
Type |
Journal Article |
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Year |
2015 |
Publication |
Agricultural and Forest Meteorology |
Abbreviated Journal |
Agricultural and Forest Meteorology |
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214-215 |
Issue |
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Pages |
483-493 |
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Keywords |
climate change; crop model; emulator; meta-model; statistical model; yield; climate-change; wheat yields; metaanalysis; uncertainty; simulation; impacts |
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Abstract |
Ensembles of process-based crop models are increasingly used to simulate crop growth for scenarios of temperature and/or precipitation changes corresponding to different projections of atmospheric CO2 concentrations. This approach generates large datasets with thousands of simulated crop yield data. Such datasets potentially provide new information but it is difficult to summarize them in a useful way due to their structural complexities. An associated issue is that it is not straightforward to compare crops and to interpolate the results to alternative climate scenarios not initially included in the simulation protocols. Here we demonstrate that statistical models based on random-coefficient regressions are able to emulate ensembles of process-based crop models. An important advantage of the proposed statistical models is that they can interpolate between temperature levels and between CO2 concentration levels, and can thus be used to calculate temperature and [CO2] thresholds leading to yield loss or yield gain, without rerunning the original complex crop models. Our approach is illustrated with three yield datasets simulated by 19 maize models, 26 wheat models, and 13 rice models. Several statistical models are fitted to these datasets, and are then used to analyze the variability of the yield response to [CO2] and temperature. Based on our results, we show that, for wheat, a [CO2] increase is likely to outweigh the negative effect of a temperature increase of +2 degrees C in the considered sites. Compared to wheat, required levels of [CO2] increase are much higher for maize, and intermediate for rice. For all crops, uncertainties in simulating climate change impacts increase more with temperature than with elevated [CO2]. |
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ISSN |
0168-1923 |
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CropM, ft_macsur |
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MA @ admin @ |
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4714 |
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