| Records |
| Author |
Gobin, A.; Kersebaum, K.; Eitzinger, J.; Trnka, M.; Hlavinka, P.; Takáč, J.; Kroes, J.; Ventrella, D.; Marta, A.; Deelstra, J.; Lalić, B.; Nejedlik, P.; Orlandini, S.; Peltonen-Sainio, P.; Rajala, A.; Saue, T.; Şaylan, L.; Stričevic, R.; Vučetić, V.; Zoumides, C. |
| Title |
Variability in the Water Footprint of Arable Crop Production across European Regions |
Type |
Journal Article |
| Year |
2017 |
Publication |
Water |
Abbreviated Journal |
Water |
| Volume |
9 |
Issue |
2 |
Pages |
93 |
| Keywords |
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Abstract  |
Crop growth and yield are affected by water use during the season: the green water footprint (WF) accounts for rain water, the blue WF for irrigation and the grey WF for diluting agri-chemicals. We calibrated crop yield for FAO’s water balance model “Aquacrop” at field level. We collected weather, soil and crop inputs for 45 locations for the period 1992–2012. Calibrated model runs were conducted for wheat, barley, grain maize, oilseed rape, potato and sugar beet. The WF of cereals could be up to 20 times larger than the WF of tuber and root crops; the largest share was attributed to the green WF. The green and blue WF compared favourably with global benchmark values (R² = 0.64–0.80; d = 0.91–0.95). The variability in the WF of arable crops across different regions in Europe is mainly due to variability in crop yield (c̅v̅ = 45%) and to a lesser extent to variability in crop water use (c̅v̅ = 21%). The WF variability between countries (c̅v̅ = 14%) is lower than the variability between seasons (c̅v̅ = 22%) and between crops (c̅v̅ = 46%). Though modelled yields increased up to 50% under sprinkler irrigation, the water footprint still increased between 1% and 25%. Confronted with drainage and runoff, the grey WF tended to overestimate the contribution of nitrogen to the surface and groundwater. The results showed that the water footprint provides a measurable indicator that may support European water governance. |
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Edition |
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| ISSN |
2073-4441 |
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| Notes |
CropM, ft_macsur |
Approved |
no |
| Call Number |
MA @ admin @ |
Serial |
4988 |
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| Author |
Kersebaum, K.; Kroes, J.; Gobin, A.; Takáč, J.; Hlavinka, P.; Trnka, M.; Ventrella, D.; Giglio, L.; Ferrise, R.; Moriondo, M.; Dalla Marta, A.; Luo, Q.; Eitzinger, J.; Mirschel, W.; Weigel, H.-J.; Manderscheid, R.; Hoffmann, M.; Nejedlik, P.; Iqbal, M.; Hösch, J. |
| Title |
Assessing uncertainties of water footprints using an ensemble of crop growth models on winter wheat |
Type |
Journal Article |
| Year |
2016 |
Publication |
Water |
Abbreviated Journal |
Water |
| Volume |
8 |
Issue |
12 |
Pages |
571 |
| Keywords |
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| Abstract |
Crop productivity and water consumption form the basis to calculate the water footprint (WF) of a specific crop. Under current climate conditions, calculated evapotranspiration is related to observed crop yields to calculate WF. The assessment of WF under future climate conditions requires the simulation of crop yields adding further uncertainty. To assess the uncertainty of model based assessments of WF, an ensemble of crop models was applied to data from five field experiments across Europe. Only limited data were provided for a rough calibration, which corresponds to a typical situation for regional assessments, where data availability is limited. Up to eight models were applied for wheat. The coefficient of variation for the simulated actual evapotranspiration between models was in the range of 13%–19%, which was higher than the inter-annual variability. Simulated yields showed a higher variability between models in the range of 17%–39%. Models responded differently to elevated CO2 in a FACE (Free-Air Carbon Dioxide Enrichment) experiment, especially regarding the reduction of water consumption. The variability of calculated WF between models was in the range of 15%–49%. Yield predictions contributed more to this variance than the estimation of water consumption. Transpiration accounts on average for 51%–68% of the total actual evapotranspiration. |
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| ISSN |
2073-4441 |
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| Notes |
CropM, ft_macsur |
Approved |
no |
| Call Number |
MA @ admin @ |
Serial |
4987 |
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| Author |
Ventrella, D.; Giglio, L.; Charfeddine, M.; Lopez, R.; Castellini, M.; Sollitto, D.; Castrignanò, A.; Fornaro, F. |
| Title |
Climate change impact on crop rotations of winter durum wheat and tomato in southern Italy: yield analysis and soil fertility |
Type |
Journal Article |
| Year |
2012 |
Publication |
Italian Journal of Agronomy |
Abbreviated Journal |
Ital. J. Agron. |
| Volume |
7 |
Issue |
1 |
Pages |
15 |
| Keywords |
DSSAT model; CENTURY-module; climate change; winter durum wheat; tomato, crop rotation |
| Abstract |
Cropping systems are affected by climate change because of the strong relationship between crop development, growth, yield, CO2 atmospheric concentration and climate conditions. The increasing temperatures and the reduction of available water resources may result in negative impacts on the agricultural activity in Mediterranean environments than other areas. In this study the CERES-Wheat and CROPGRO-Tomato models were used to assess the effects of climate change on winter wheat (Triticum durum L.) and processing tomato (Lycopersicon aesculentum Mill.) in one of most productive areas of Italy, located in the northern part of the Puglia region. In particular we have compared three different General Circulation Models (HadCM3, CCSM3, ECHAM5) subjected to a statistical downscaling under two future IPCC scenarios (B1 and A2). The analysis was carried out at regional scale repeating the simulations for seven homogeneous area characterizing the spatial variability of the region. In the second part of the study, considering only HadCM3 data set, climate change impact on long-term sequences of the two crops combined in three crop rotations were evaluated in terms of yield performances and soil fertility as indicated by the soil organic content of carbon and nitrogen. The comparison between GCMs showed no significant differences for winter durum wheat yield, while noticeable differences were found for yield and irrigation requirements of tomato. Under future scenarios, the production levels were reduced for tomato, whereas positive yield effects were observed for winter durum wheat. For winter durum wheat the simulation indicated that two- and three-year rotations, including one year of tomato cultivation, improved the cereal yield and this positive effect maintained its validity also in future scenarios. For both crops higher requirements of water and nitrogen were predicted under future scenarios. This result coupled with the decrease of yield caused negative reduction of water use efficiency and nitrogen use efficiency for tomato cultivation. |
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English |
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| ISSN |
2039-6805 1125-4718 |
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Article |
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| Notes |
CropM, ftnotmacsur |
Approved |
no |
| Call Number |
MA @ admin @ |
Serial |
4481 |
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| Author |
Kersebaum, K.C.; Kollas, C.; Bindi, M.; Palosuo, T.; Wu, L.; Sharif, B.; Öztürk, I.; Trnka, M.; Hlavinka, P.; Nendel, C.; Müller, C.; Waha, K.; Armas-Herrera, C.; Olesen, J.E.; Eitzinger, J.; Roggero, P.P.; Conradt, T.; Martre, P.; Ferrise, R.; Moriondo, M.; Ruiz-Ramos, M.; Ventrella, D.; Rötter, R.P.; Wegehenkel, M.; Eckersten, H.; Lorite Torres, I.J.; Hernandez, C.G.; Launay, M.; De Wit, A.; Hoffmann, H.; Weigel, H.-J.; Manderscheid, R.; Beaudoin, N.; Constantin, J.; Garcia de Cortazar-Atauri, I.; Mary, B.; Ripoche, D.; Ruget, F. |
| Title |
Model inter-comparison on crop rotation effects – an intermediate report |
Type |
Conference Article |
| Year |
2014 |
Publication |
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Issue |
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Pages |
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| Abstract |
Data of diverse crop rotations from five locations across Europe were distributed to modelers to investigate the capability of models to handle complex crop rotations and management interactions. Crop rotations comprise various main crops (winter/spring wheat, winter/spring barley, rye, oat, maize, sugar beet, oil seed rape and potatoes) plus several catch crops. The experimental setup of the datasets included treatments such as modified soils, crops exchanged within the rotations, irrigation/rainfed, nitrogen fertilization, residue management, tillage and atmospheric CO2 concentration. 19 modeling teams registered to model either the whole rotation or single crops. Models which are capable to run the whole rotation should provide transient as well as single year simulations with a reset of initial conditions. In the first step only initial soil conditions (water and soil mineral N) of the first year and key phenological stages were provided to the modelers. For calibration, crop yields and biomass were provided for selected years but not for all seasons. In total the combination of treatments and seasons results in 301 years of simulation. Results were analyzed to evaluate the effect of transient simulation versus single-year simulation regarding crop yield, biomass, water and nitrogen balance components. Model results will be evaluated crop-specifically to identify crops with highest uncertainty and potential for model improvement. Full data will be provided to modelers for model-improvement and results will provide insights into model capabilities to reproduce treatments and crops. Further, the question of error propagation along the transient simulation of crop rotations will be addressed. |
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Abbreviated Series Title |
FACCE MACSUR Mid-term Scientific Conference |
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3(S) Sassari, Italy |
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FACCE MACSUR Mid-term Scientific Conference, 2014-04-01 to 2014-04-04, Sassari, Italy |
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Approved |
no |
| Call Number |
MA @ admin @ |
Serial |
5104 |
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| Author |
Kahiluoto, H.; Kaseva, J.; Balek, J.; Olesen, J.E.; Ruiz-Ramos, M.; Gobin, A.; Kersebaum, K.C.; Takac, J.; Ruget, F.; Ferrise, R.; Bezak, P.; Capellades, G.; Dibari, C.; Makinen, H.; Nendel, C.; Ventrella, D.; Rodriguez, A.; Bindi, M.; Trnka, M. |
| Title |
Decline in climate resilience of European wheat |
Type |
Journal Article |
| Year |
2019 |
Publication |
Proceedings of the National Academy of Sciences of the United States of America |
Abbreviated Journal |
Proc. Natl. Acad. Sci. U. S. A. |
| Volume |
116 |
Issue |
1 |
Pages |
123-128 |
| Keywords |
wheat; cultivar; Europe; climate resilience; response diversity; Diversity; Weather; Growth; Shifts; Crops; Yield; Variability |
| Abstract |
Food security relies on the resilience of staple food crops to climatic variability and extremes, but the climate resilience of European wheat is unknown. A diversity of responses to disturbance is considered a key determinant of resilience. The capacity of a sole crop genotype to perform well under climatic variability is limited; therefore, a set of cultivars with diverse responses to weather conditions critical to crop yield is required. Here, we show a decline in the response diversity of wheat in farmers’ fields in most European countries after 2002-2009 based on 101,000 cultivar yield observations. Similar responses to weather were identified in cultivar trials among central European countries and southern European countries. A response diversity hotspot appeared in the trials in Slovakia, while response diversity “deserts” were identified in Czechia and Germany and for durum wheat in southern Europe. Positive responses to abundant precipitation were lacking. This assessment suggests that current breeding programs and cultivar selection practices do not sufficiently prepare for climatic uncertainty and variability. Consequently, the demand for climate resilience of staple food crops such as wheat must be better articulated. Assessments and communication of response diversity enable collective learning across supply chains. Increased awareness could foster governance of resilience through research and breeding programs, incentives, and regulation. |
| Address |
2019-01-17 |
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English |
Summary Language |
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Series Title |
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Abbreviated Series Title |
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Series Issue |
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Edition |
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| ISSN |
0027-8424 |
ISBN |
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Article |
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Conference |
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| Notes |
CropM, ft_macsur |
Approved |
no |
| Call Number |
MA @ admin @ |
Serial |
5226 |
| Permanent link to this record |
