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Topp, K.; Eory, V.; Bannink, A.; Bartley, D.J.; Blanco-Penedo, I.; Cortignani, R.; Del Prado, A.; Dono, G.; Faverdin, P.; Graux, A.-I.; Hutchings, N.; Lauwers, L.; Özkan Gülzari, Ş.; Rolinski, S.; Ruiz Ramos, M.; Sandars, D.L.; Sándor, R.; Schoenhart, M.; Seddaiu, G.; van Middelkoop, J.; Weindl, I.; Kipling, R.P. |
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Modelling climate change adaptation in European agriculture: Definitions and Current Modelling |
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2017 |
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FACCE MACSUR Reports |
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10 |
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L2.3.2-D |
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Confidential content, in preparation for a peer-reviewed publication. |
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LiveM |
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4959 |
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Bodirsky, B.L.; Rolinski, S.; Biewald, A.; Weindl, I.; Popp, A.; Lotze-Campen, H. |
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Global Food Demand Scenarios for the 21st Century |
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Journal Article |
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2015 |
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PLoS One |
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PLoS One |
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10 |
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11 |
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e0139201 |
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Long-term food demand scenarios are an important tool for studying global food security and for analysing the environmental impacts of agriculture. We provide a simple and transparent method to create scenarios for future plant-based and animal-based calorie demand, using time-dependent regression models between calorie demand and income. The scenarios can be customized to a specific storyline by using different input data for gross domestic product (GDP) and population projections and by assuming different functional forms of the regressions. Our results confirm that total calorie demand increases with income, but we also found a non-income related positive time-trend. The share of animal-based calories is estimated to rise strongly with income for low-income groups. For high income groups, two ambiguous relations between income and the share of animal-based products are consistent with historical data: First, a positive relation with a strong negative time-trend and second a negative relation with a slight negative time-trend. The fits of our regressions are highly significant and our results compare well to other food demand estimates. The method is exemplarily used to construct four food demand scenarios until the year 2100 based on the storylines of the IPCC Special Report on Emissions Scenarios (SRES). We find in all scenarios a strong increase of global food demand until 2050 with an increasing share of animal-based products, especially in developing countries. |
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1932-6203 |
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TradeM, ftnotmacsur |
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MA @ admin @ |
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4997 |
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Humpenöder, F.; Popp, A.; Stevanovic, M.; Müller, C.; Bodirsky, B.L.; Bonsch, M.; Dietrich, J.P.; Lotze-Campen, H.; Weindl, I.; Biewald, A.; Rolinski, S. |
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Land-use and carbon cycle responses to moderate climate change: implications for land-based mitigation |
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Journal Article |
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2015 |
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Environmental Science and Technology |
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Environ Sci Technol |
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49 |
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11 |
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6731-6739 |
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Climate change has impacts on agricultural yields, which could alter cropland requirements and hence deforestation rates. Thus, land-use responses to climate change might influence terrestrial carbon stocks. Moreover, climate change could alter the carbon storage capacity of the terrestrial biosphere and hence the land-based mitigation potential. We use a global spatially explicit economic land-use optimization model to (a) estimate the mitigation potential of a climate policy that provides economic incentives for carbon stock conservation and enhancement, (b) simulate land-use and carbon cycle responses to moderate climate change (RCP2.6), and (c) investigate the combined effects throughout the 21st century. The climate policy immediately stops deforestation and strongly increases afforestation, resulting in a global mitigation potential of 191 GtC in 2100. Climate change increases terrestrial carbon stocks not only directly through enhanced carbon sequestration (62 GtC by 2100) but also indirectly through less deforestation due to higher crop yields (16 GtC by 2100). However, such beneficial climate impacts increase the potential of the climate policy only marginally, as the potential is already large under static climatic conditions. In the broader picture, this study highlights the importance of land-use dynamics for modeling carbon cycle responses to climate change in integrated assessment modeling. |
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0013-936x |
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TradeM, ftnotmacsur |
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MA @ admin @ |
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4998 |
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Kriegler, E.; Bauer, N.; Popp, A.; Humpenöder, F.; Leimbach, M.; Strefler, J.; Baumstark, L.; Bodirsky, B.L.; Hilaire, J.; Klein, D.; Mouratiadou, I.; Weindl, I.; Bertram, C.; Dietrich, J.-P.; Luderer, G.; Pehl, M.; Pietzcker, R.; Piontek, F.; Lotze-Campen, H.; Biewald, A.; Bonsch, M.; Giannousakis, A.; Kreidenweis, U.; Müller, C.; Rolinski, S.; Schultes, A.; Schwanitz, J.; Stevanovic, M.; Calvin, K.; Emmerling, J.; Fujimori, S.; Edenhofer, O. |
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Fossil-fueled development (SSP5): An energy and resource intensive scenario for the 21st century |
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2017 |
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Global Environmental Change |
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Glob. Environ. Change |
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42 |
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297-315 |
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Shared Socio-economic Pathway; SSP5; Emission scenario; Energy transformation; Land-use change; Integrated assessment modeling |
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Highlights • The SSP5 scenarios mark the upper end of the scenario literature in fossil fuel use, food demand, energy use and greenhouse gas emissions. • The SSP5 marker scenario results in a radiative forcing pathway close to the highest Representative Concentration Pathway (RCP8.5). • An investigation of mitigation policies in SSP5 confirms high socio-economic challenges to mitigation in SSP5. • In SSP5, ambitious climate targets require land based carbon management options such as avoided deforestation and bioenergy production with CCS. • The SSP5 scenarios provide useful reference points for future climate change, impact, adaption, mitigation and sustainable development analysis. Abstract This paper presents a set of energy and resource intensive scenarios based on the concept of Shared Socio-Economic Pathways (SSPs). The scenario family is characterized by rapid and fossil-fueled development with high socio-economic challenges to mitigation and low socio-economic challenges to adaptation (SSP5). A special focus is placed on the SSP5 marker scenario developed by the REMIND-MAgPIE integrated assessment modeling framework. The SSP5 baseline scenarios exhibit very high levels of fossil fuel use, up to a doubling of global food demand, and up to a tripling of energy demand and greenhouse gas emissions over the course of the century, marking the upper end of the scenario literature in several dimensions. These scenarios are currently the only SSP scenarios that result in a radiative forcing pathway as high as the highest Representative Concentration Pathway (RCP8.5). This paper further investigates the direct impact of mitigation policies on the SSP5 energy, land and emissions dynamics confirming high socio-economic challenges to mitigation in SSP5. Nonetheless, mitigation policies reaching climate forcing levels as low as in the lowest Representative Concentration Pathway (RCP2.6) are accessible in SSP5. The SSP5 scenarios presented in this paper aim to provide useful reference points for future climate change, climate impact, adaption and mitigation analysis, and broader questions of sustainable development. |
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0959-3780 |
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TradeM, ftnotmacsur |
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MA @ admin @ |
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5005 |
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Stevanović, M.; Popp, A.; Bodirsky, B.L.; Humpenöder, F.; Müller, C.; Weindl, I.; Dietrich, J.P.; Lotze-Campen, H.; Kreidenweis, U.; Rolinski, S.; Biewald, A.; Wang, X. |
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Mitigation Strategies for Greenhouse Gas Emissions from Agriculture and Land-Use Change: Consequences for Food Prices |
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Journal Article |
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2017 |
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Environmental Science and Technology |
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Environmental Science and Technology |
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51 |
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1 |
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365-374 |
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The land use sector of agriculture, forestry, and other land use (AFOLU) plays a central role in ambitious climate change mitigation efforts. Yet, mitigation policies in agriculture may be in conflict with food security related targets. Using a global agro-economic model, we analyze the impacts on food prices under mitigation policies targeting either incentives for producers (e.g., through taxes) or consumer preferences (e.g., through education programs). Despite having a similar reduction potential of 43-44% in 2100, the two types of policy instruments result in opposite outcomes for food prices. Incentive-based mitigation, such as protecting carbon-rich forests or adopting low-emission production techniques, increase land scarcity and production costs and thereby food prices. Preference-based mitigation, such as reduced household waste or lower consumption of animal-based products, decreases land scarcity, prevents emissions leakage, and concentrates production on the most productive sites and consequently lowers food prices. Whereas agricultural emissions are further abated in the combination of these mitigation measures, the synergy of strategies fails to substantially lower food prices. Additionally, we demonstrate that the efficiency of agricultural emission abatement is stable across a range of greenhouse-gas (GHG) tax levels, while resulting food prices exhibit a disproportionally larger spread. |
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0013-936x |
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MA @ admin @ |
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5007 |
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