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Author Webber, H.; Kahiluoto, H.; Rötter, R.P.; Ewert, F.
Title Enhancing climate resilience of cropping systems Type Book Chapter
Year 2014 Publication Abbreviated Journal
Volume Issue Pages 167-185
Keywords CropM
Abstract
Address
Corporate Author Thesis
Publisher CAB International Place of Publication Wallingford Editor Fuhrer, J.; Gregory, P.J.
Language Summary Language Original Title
Series Editor Series Title Climate Change Impact and Adaptation in Agricultural Systems Abbreviated Series Title
Series Volume Series Issue Edition
ISSN ISBN Medium (up)
Area Expedition Conference
Notes Approved no
Call Number MA @ admin @ Serial 2897
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Author Lehtonen, H.; Irz, X.; Kahiluoto, H.; Jansik, C.; Kuisma, M.; Kuosmanen, N.; Känkänen, H.; Kässi, P.; Mäkinen, H.; Niskanen, O.; Rimhanen, K.; Sinisalo, A.
Title Adaptation of the food sector and socio-economic impacts, of climate change in North-East Europe : Dairy sector adaptations and socio-economic, implications of climate change in Finland and Leningrad Oblast in, Russia (ADIOSO) Type Conference Article
Year 2013 Publication Abbreviated Journal
Volume Issue Pages
Keywords TradeM
Abstract
Address
Corporate Author Thesis
Publisher Place of Publication Editor
Language Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN ISBN Medium (up)
Area Expedition Conference FICCA seminar : Research programme on climate change. April 16th, Helsinki, 2013-04-16 to 2013-04-16
Notes Approved no
Call Number MA @ admin @ Serial 2595
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Author Kahiluoto, H.; Rötter, R.; Webber, H.; Ewert, F.
Title The Role of Modelling in Adapting and Building the Climate Resilience of Cropping Systems Type Book Chapter
Year 2014 Publication Abbreviated Journal
Volume Issue Pages 204-215
Keywords CropM
Abstract
Address
Corporate Author Thesis
Publisher CAB International Place of Publication Wallingford Editor Fuhrer, J.; Gregory, P.J.
Language Summary Language Original Title
Series Editor Series Title Climate Change Impact and Adaptation in Agricultural Systems Abbreviated Series Title
Series Volume Series Issue Edition
ISSN ISBN Medium (up)
Area Expedition Conference
Notes Approved no
Call Number MA @ admin @ Serial 2513
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Author Mäkinen, H.; Kaseva, J.; Trnka, M.; Balek, J.; Kersebaum, K.C.; Nendel, C.; Gobin, A.; Olesen, J.E.; Bindi, M.; Ferrise, R.; Moriondo, M.; Rodriguez, A.; Ruiz-Ramos, M.; Takáč, J.; Bezák, P.; Ventrella, D.; Ruget, F.; Capellades, G.; Kahiluoto, H.
Title Sensitivity of European wheat to extreme weather Type Journal Article
Year 2018 Publication Field Crops Research Abbreviated Journal Field Crops Research
Volume 222 Issue Pages 209-217
Keywords European wheat; Cultivar; Weather; Extreme; Climate change; Yield response; High-Temperature; Heat-Stress; Use Efficiency; Growth-Stages; Winter-Wheat; Yield; Crop; Barley; Tolerance
Abstract The frequency and intensity of extreme weather is increasing concomitant with changes in the global climate change. Although wheat is the most important food crop in Europe, there is currently no comprehensive empirical information available regarding the sensitivity of European wheat to extreme weather. In this study, we assessed the sensitivity of European wheat yields to extreme weather related to phenology (sowing, heading) in cultivar trials across Europe (latitudes 37.21 degrees to 61.34 degrees and longitudes- 6.02 degrees to 26.24 degrees) during the period 1991-2014. All the observed agro-climatic extremes (>= 31 degrees C, >= 35 degrees C, or drought around heading; >= 35 degrees C from heading to maturity; excessive rainfall; heavy rainfall and low global radiation) led to marked yield penalties in a selected set of European cultivars, whereas few cultivars were found to with no yield penalty in such conditions. There were no European wheat cultivars that responded positively (+ 10%) to drought after sowing, or frost during winter (- 15 degrees C and – 20 degrees C). Positive responses to extremes were often shown by cultivars associated with specific regions, such as good performance under high temperatures by southern-origin cultivars. Consequently, a major future breeding challenge will be to evaluate the potential of combining such cultivar properties with other properties required under different growing conditions with, for example, long day conditions at higher latitudes, when the intensity and frequency of extremes rapidly increase.
Address 2018-06-05
Corporate Author Thesis
Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 0378-4290 ISBN Medium (up)
Area Expedition Conference
Notes CropM, ft_macsur Approved no
Call Number MA @ admin @ Serial 5200
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Author Himanen, S.J.; Ketoja, E.; Hakala, K.; Rötter, R.P.; Salo, T.; Kahiluoto, H.
Title Cultivar diversity has great potential to increase yield for feed barley Type Journal Article
Year 2013 Publication Agronomy for Sustainable Development Abbreviated Journal Agron. Sust. Developm.
Volume 33 Issue 3 Pages 519-530
Keywords Crop cultivar; Diversity; Environmental responses; Regional yields; Yield security
Abstract This study shows an average yield increase of 415–1,338 kg ha−1 per unit increase of the Shannon diversity index for feed barley cultivar use. There is a global quest to increase food production sustainably. Therefore, judicious farmer choices such as selection of crop cultivars are increasingly important. Cultivar diversity is limited and, as a consequence, corresponding crop yields are highly impacted by local weather variations and global climate change. Actually, there is little knowledge on the relationships between yields of regional crops and cultivar diversity, that is evenness and richness in cultivar use. Here, we hypothesized that higher cultivar diversity is related to higher regional yield. We also assumed that the diversity-yield relationship depends on weather during the growing season. Our data were based on farm yield surveys of feed and malting barley, Hordeum vulgare L.; spring wheat, Triticum aestivum L.; and spring turnip rape, Brassica rapa L. ssp. oleifera, from 1998 to 2009, representing about 4,500–5,500 farms annually. We modeled the relationships between regional yields and Shannon diversity indices in high-yielding (south-west) and low-yielding (central-east) regions of Finland using linear mixed models. Our results show that an increase of Shannon diversity index increases yield of feed barley. Feed barley had also the greatest cultivar diversity. In contrast, an average yield decrease of 1,052 kg ha−1 per unit increase in Shannon index was found for spring rape in 2006 and 2008. Our findings show that cultivar diversification has potential to raise mean regional yield of feed barley. Increasing cultivar diversity thus offers a novel, sustainability-favoring means to promote higher yields.
Address
Corporate Author Thesis
Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 1774-0746 1773-0155 ISBN Medium (up) Article
Area Expedition Conference
Notes CropM, ftnotmacsur Approved no
Call Number MA @ admin @ Serial 4603
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