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Author Dono, G.; Cortignani, R.; Dell’Unto, D.; Doro, L.; Lacetera, N.; Mula, L.; Pasqui, M.; Quaresima, S.; Vitali, A.; Roggero, P.P.
Title Productive and economic adaptation of Mediterranean agriculture to climate change (Produktive und wirtschaftliche Anpassung der mediterranen Landwirtschaft an den Klimawandel) Type Conference Article
Year 2014 Publication Jahrbuch der ÖGA Abbreviated Journal
Volume 24 Issue Pages 213-222
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Area Expedition Conference 24. Jahrestagung der Österreichischen Gesellschaft für Agrarökonomie, 2014-09-25 to 2014-09-26, Vienna
Notes Approved no
Call Number MA @ admin @ Serial (down) 5027
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Author Topp, K.; Eory, V.; Bannink, A.; Bartley, D.J.; Blanco-Penedo, I.; Cortignani, R.; Del Prado, A.; Dono, G.; Faverdin, P.; Graux, A.-I.; Hutchings, N.; Lauwers, L.; Özkan Gülzari, Ş.; Rolinski, S.; Ruiz Ramos, M.; Sandars, D.L.; Sándor, R.; Schoenhart, M.; Seddaiu, G.; van Middelkoop, J.; Weindl, I.; Kipling, R.P.
Title Modelling climate change adaptation in European agriculture: Definitions and Current Modelling Type Report
Year 2017 Publication FACCE MACSUR Reports Abbreviated Journal
Volume 10 Issue Pages L2.3.2-D
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Abstract Confidential content, in preparation for a peer-reviewed publication.
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Notes LiveM Approved no
Call Number MA @ admin @ Serial (down) 4959
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Author Nguyen, T.; Mula, L.; Cortignani, R.; Seddaiu, G.; Dono, G.; Virdis, S.; Pasqui, M.; Roggero, P.-P.
Title Perceptions of present and future climate change impacts on water availability for agricultural systems in the western Mediterranean region Type Journal Article
Year 2016 Publication Water Abbreviated Journal Water
Volume 8 Issue 11 Pages 523 (18 pp)
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Abstract Many Mediterranean countries have experienced water shortages during the last 20 years and future climate change projections foresee further pressure on water resources. This will have significant implications for irrigation water management in agricultural systems in the future. Through qualitative and quantitative empirical research methods carried out on a case study on four Mediterranean farming systems located in Oristano, Italy, we sought to understand the relationship between farmers’ perceptions of climate change (i.e., increased temperature and decreased precipitation) and of present and future water availability for agriculture as forecasted by climatic and crop models. We also explored asymmetries between farmers’ perceptions and present and future climate change and water scenarios as well as factors influencing perceptions. Our hypotheses were that farmers’ perceptions are the main drivers of actual water management practices and that sustainable practices can emerge from learning spaces designed from the understanding of the gaps between perceptions and scientific evidences. Results showed that most farmers perceived that climate change is occurring or will occur in their area. They also perceived that there has been an increased temperature trend, but also increased precipitation. Therefore, they are convinced that they have and will have enough irrigation water for agriculture in the near future, while climate change projections foresee an increasing pressure on water resources in the Mediterranean region. Such results suggest the need for (i) irrigation management policies that take into account farmers’ perceptions in order to promote virtuous behaviors and improve irrigation water use efficiency; (ii) new, well-designed learning spaces to improve the understanding on climate change expectations in the near future in order to support effective adaptive responses at the farm and catchment scales.
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ISSN 2073-4441 ISBN Medium
Area Expedition Conference
Notes CropM, TradeM, ft_macsur Approved no
Call Number MA @ admin @ Serial (down) 4879
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Author Dono, G.; Cortignani, R.; Dell’Unto, D.; Deligios, P.; Doro, L.; Lacetera, N.; Mula, L.; Pasqui, M.; Quaresima, S.; Vitali, A.; Roggero, P.P.
Title Winners and losers from climate change in agriculture: Insights from a case study in the Mediterranean basin Type Journal Article
Year 2016 Publication Agricultural Systems Abbreviated Journal Agricultural Systems
Volume 147 Issue Pages 65-75
Keywords Adaptation of farms to CC; Mediterranean region; Discrete Stochastic Programming; Regional Atmospheric Modelling System; Crop models; Livestock models
Abstract The Mediterranean region has always shown a marked inter-annual variability in seasonal weather, creating uncertainty in decisional processes of cultivation and livestock breeding that should not be neglected when modeling farmers’ adaptive responses. This is especially relevant when assessing the impact of climate change (CC), which modifies the atmospheric variability and generates new uncertainty conditions, and the possibility of adaptation of agriculture. Our analysis examines this aspect reconstructing the effects of inter-annual climate variability in a diversified farming district that well represents a wide range of rainfed and irrigated agricultural systems in the Mediterranean area. We used a Regional Atmospheric Modelling System and a weather generator to generate 150 stochastic years of the present and near future climate. Then, we implemented calibrated crop and livestock models to estimate the corresponding productive responses in the form of probability distribution functions (PDFs) under the two climatic conditions. We assumed these PDFs able to represent the expectations of farmers in a discrete stochastic programming (DSP) model that reproduced their economic behaviour under uncertainty conditions. The comparison of the results in the two scenarios provided an assessment of the impact of CC, also taking into account the possibility of adjustment allowed by present technologies and price regimes. The DSP model is built in blocks that represent the farm typologies operating in the study area, each one with its own resource endowment, decisional constraints and economic response. Under this latter aspect, major differences emerged among farm typologies and sub-zones of the study area. A crucial element of differentiation was water availability, since only irrigated C3 crops took full advantage from the fertilization effect of increasing atmospheric CO2 concentration. Rainfed crop production was depressed by the expected reduction of spring rainfall associated to the higher temperatures. So, a dualism emerges between the smaller impact on crop production in the irrigated plain sub-zone, equipped with collective water networks and abundant irrigation resources, and the major negative impact in the hilly area, where these facilities and resources are absent. However intensive dairy farming was also negatively affected in terms of milk production and quality, and cattle mortality because of the increasing summer temperatures. This provides explicit guidance for addressing strategic adaptation policies and for framing farmers’ perception of CC, in order to help them to develop an awareness of the phenomena that are already in progress, which is a prerequisite for effective adaptation responses.
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ISSN 0308521x ISBN Medium Article
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Notes CropM, LiveM, TradeM, ft_macsur Approved no
Call Number MA @ admin @ Serial (down) 4756
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Author Cortignani, R.; Dono, G.
Title Simulation of the impact of greening measures in an agricultural area of the southern Italy Type Journal Article
Year 2015 Publication Land Use Policy Abbreviated Journal Land Use Policy
Volume 48 Issue Pages 525-533
Keywords agricultural policy; supply analysis; mathematical programming; maximum-entropy; level; models
Abstract Together, sustainable management of natural resources and climate action form one of the three objectives of the 2014-2020 Common Agricultural Policy. This objective is being addressed by replacing the existing direct payments under Pillar 1 with a basic payment, combined with an additional payment conditional on farmers undertaking agricultural practices beneficial for the climate and the environment, a policy referred to as greening. In this study, the impact of greening was assessed using a hybrid model calibrated using positive mathematical programming. The model describes the macro-types of farm production in a Mediterranean agricultural area. The results show that greening was not beneficial throughout the study area and only some farm types have been particularly affected. However, greening appears to have a positive impact on curtailing the use of chemicals, particularly nitrogen, and on crop diversity. (C) 2015 Elsevier Ltd. All rights reserved.
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ISSN 0264-8377 ISBN Medium Article
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Notes TradeM, ft_macsur Approved no
Call Number MA @ admin @ Serial (down) 4746
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