|   | 
Details
   web
Records
Author Biewald, A.; Lotze-Campen, H.; Otto, I.; Brinckmann, N.; Bodirsky, B.; Weindl, I.; Popp, A.; Schellnhuber, H.J.
Title The Impact of Climate Change on Costs of Food and People Exposed to Hunger at Subnational Scale Type Report
Year 2015 Publication PIK Report Abbreviated Journal
Volume 128 Issue Pages 73
Keywords ftnotmacsur
Abstract Climate change and socioeconomic developments will have a decisive impact on people exposed to hunger. This study analyses climate change impacts on agriculture and potential implications for the occurrence of hunger under different socioeconomic scenarios for 2030, focusing on the world regions most affected by poverty today: the Middle East and North Africa, South Asia, and Sub-Saharan Africa. We use a spatially explicit, agroeconomic land-use model to assess agricultural vulnerability to climate change. The aims of our study are to provide spatially explicit projections of climate change impacts on Costs of Food, and to combine them with spatially explicit hunger projections for the year 2030, both under a poverty, as well as a prosperity scenario. Our model results indicate that while average yields decrease with climate change in all focus regions, the impact on the Costs of Food is very diverse. Costs of Food increase most in the Middle East and North Africa, where available agricultural land is already fully utilized and options to import food are limited. The increase is least in Sub-Saharan Africa, since production there can be shifted to areas which are only marginally affected by climate change and imports from other regions increase. South Asia and Sub-Saharan Africa can partly adapt to climate change, in our model, by modifying trade and expanding agricultural land. In the Middle East and North Africa, almost the entire population is affected by increasing Costs of Food, but the share of people vulnerable to hunger is relatively low, due to relatively strong economic development in these projections. In Sub-Saharan Africa, the Vulnerability to Hunger will persist, but increases in Costs of Food are moderate. While in South Asia a high share of the population suffers from increases in Costs of Food and is exposed to hunger, only a negligible number of people will be exposed at extreme levels. Independent of the region, the impacts of climate change are less severe in a richer and more globalized world. Adverse climate impacts on the Costs of Food could be moderated by promoting technological progress in agriculture. Improving market access would be advantageous for farmers, providing the opportunity to profitably increase production in the Middle East and North Africa as well as in South Asia, but may lead to increasing Costs of Food for consumers. In the long-term perspective until 2080, the consequences of climate change will become even more severe: while in 2030 56% of the global population may face increasing Costs of Food in a poor and fragmented world, in 2080 the proportion will rise to 73%.
Address
Corporate Author Thesis
Publisher Place of Publication Potsdam Editor
Language Summary Language Original Title
Series Editor Potsdam-Institut für Klimafolgenforschung Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN ISBN Medium
Area Expedition Conference
Notes (up) TradeM Approved no
Call Number MA @ admin @ Serial 5000
Permanent link to this record
 

 
Author Mitter, H.; Techen, A.-K.; Sinabell, F.; Helming, K.; Kok, K.; Priess, J.A.; Schmid, E.; Bodirsky, B.L.; Holman, I.; Lehtonen, H.; Leip, A.; Le Mouel, C.; Mathijs, E.; Mehdi, B.; Michetti, M.; Mittenzwei, K.; Mora, O.; Oygarden, L.; Reidsma, P.; Schaldach, R.; Schoenhart, M.
Title A protocol to develop Shared Socio-economic Pathways for European agriculture Type Journal Article
Year 2019 Publication Journal of Environmental Management Abbreviated Journal J. Environ. Manage.
Volume 252 Issue Pages Unsp 109701
Keywords EUR-Agri-SSP; Consistent storylines; Narrative; Integrated assessment; Social environmental system; Climate change; land-use change; global environmental-change; climate-change; scenario; development; transdisciplinary research; sustainability science; integrated-assessment; future; adaptation; framework
Abstract Moving towards a more sustainable future requires concerted actions, particularly in the context of global climate change. Integrated assessments of agricultural systems (IAAS) are considered valuable tools to provide sound information for policy and decision-making. IAAS use storylines to define socio-economic and environmental framework assumptions. While a set of qualitative global storylines, known as the Shared Socio-economic Pathways (SSPs), is available to inform integrated assessments at large scales, their spatial resolution and scope is insufficient for regional studies in agriculture. We present a protocol to operationalize the development of Shared Socio-economic Pathways for European agriculture – Eur-Agri-SSPs- to support IAAS. The proposed design of the storyline development process is based on six quality criteria: plausibility, vertical and horizontal consistency, salience, legitimacy, richness and creativity. Trade-offs between these criteria may occur. The process is science-driven and iterative to enhance plausibility and horizontal consistency. A nested approach is suggested to link storylines across scales while maintaining vertical consistency. Plausibility, legitimacy, salience, richness and creativity shall be stimulated in a participatory and interdisciplinary storyline development process. The quality criteria and process design requirements are combined in the protocol to increase conceptual and methodological transparency. The protocol specifies nine working steps. For each step, suitable methods are proposed and the intended level and format of stakeholder engagement are discussed. A key methodological challenge is to link global SSPs with regional perspectives provided by the stakeholders, while maintaining vertical consistency and stakeholder buy-in. We conclude that the protocol facilitates systematic development and evaluation of storylines, which can be transferred to other regions, sectors and scales and supports intercomparisons of IAAS.
Address 2020-02-14
Corporate Author Thesis
Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 0301-4797 ISBN Medium Article
Area Expedition Conference
Notes (up) TradeM, ft_macsur Approved no
Call Number MA @ admin @ Serial 5222
Permanent link to this record
 

 
Author Milford, A.B.; Le Mouel, C.; Bodirsky, B.L.; Rolinski, S.
Title Drivers of meat consumption Type Journal Article
Year 2019 Publication Appetite Abbreviated Journal Appetite
Volume 141 Issue Pages Unsp 104313
Keywords Meat consumption; Nutrition transition; Climate change mitigation; Cross-country analysis; nutrition transition; food; sustainability; globalization; countries; future; health; income; price
Abstract Increasing global levels of meat consumption are a threat to the environment and to human health. To identify measures that may change consumption patterns towards more plant-based foods, it is necessary to improve our understanding of the causes behind the demand for meat. In this paper we use data from 137 different countries to identify and assess factors that influence meat consumption at the national level using a cross-country multivariate regression analysis. We specify either total meat or ruminant meat as the dependent variable and we consider a broad range of potential drivers of meat consumption. The combination of explanatory variables we use is new for this type of analysis. In addition, we estimate the relative importance of the different drivers. We find that income per capita followed by rate of urbanisation are the two most important drivers of total meat consumption per capita. Income per capita and natural endowment factors are major drivers of ruminant meat consumption per capita. Other drivers are Western culture, Muslim religion, female labour participation, economic and social globalisation and meat prices. The main identified drivers of meat demand are difficult to influence through direct policy intervention. Thus, acting indirectly on consumers’ preferences and consumption habits (for instance through information, education policy and increased availability of ready-made plant based products) could be of key importance for mitigating the rise of meat consumption per capita all over the world.
Address 2020-02-14
Corporate Author Thesis
Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 0195-6663 ISBN Medium Article
Area Expedition Conference
Notes (up) TradeM, ft_macsur Approved no
Call Number MA @ admin @ Serial 5224
Permanent link to this record
 

 
Author Bodirsky, B.L.; Rolinski, S.; Biewald, A.; Weindl, I.; Popp, A.; Lotze-Campen, H.
Title Global Food Demand Scenarios for the 21st Century Type Journal Article
Year 2015 Publication PLoS One Abbreviated Journal PLoS One
Volume 10 Issue 11 Pages e0139201
Keywords
Abstract Long-term food demand scenarios are an important tool for studying global food security and for analysing the environmental impacts of agriculture. We provide a simple and transparent method to create scenarios for future plant-based and animal-based calorie demand, using time-dependent regression models between calorie demand and income. The scenarios can be customized to a specific storyline by using different input data for gross domestic product (GDP) and population projections and by assuming different functional forms of the regressions. Our results confirm that total calorie demand increases with income, but we also found a non-income related positive time-trend. The share of animal-based calories is estimated to rise strongly with income for low-income groups. For high income groups, two ambiguous relations between income and the share of animal-based products are consistent with historical data: First, a positive relation with a strong negative time-trend and second a negative relation with a slight negative time-trend. The fits of our regressions are highly significant and our results compare well to other food demand estimates. The method is exemplarily used to construct four food demand scenarios until the year 2100 based on the storylines of the IPCC Special Report on Emissions Scenarios (SRES). We find in all scenarios a strong increase of global food demand until 2050 with an increasing share of animal-based products, especially in developing countries.
Address
Corporate Author Thesis
Publisher Place of Publication Editor
Language Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 1932-6203 ISBN Medium
Area Expedition Conference
Notes (up) TradeM, ftnotmacsur Approved no
Call Number MA @ admin @ Serial 4997
Permanent link to this record
 

 
Author Humpenöder, F.; Popp, A.; Stevanovic, M.; Müller, C.; Bodirsky, B.L.; Bonsch, M.; Dietrich, J.P.; Lotze-Campen, H.; Weindl, I.; Biewald, A.; Rolinski, S.
Title Land-use and carbon cycle responses to moderate climate change: implications for land-based mitigation Type Journal Article
Year 2015 Publication Environmental Science and Technology Abbreviated Journal Environ Sci Technol
Volume 49 Issue 11 Pages 6731-6739
Keywords
Abstract Climate change has impacts on agricultural yields, which could alter cropland requirements and hence deforestation rates. Thus, land-use responses to climate change might influence terrestrial carbon stocks. Moreover, climate change could alter the carbon storage capacity of the terrestrial biosphere and hence the land-based mitigation potential. We use a global spatially explicit economic land-use optimization model to (a) estimate the mitigation potential of a climate policy that provides economic incentives for carbon stock conservation and enhancement, (b) simulate land-use and carbon cycle responses to moderate climate change (RCP2.6), and (c) investigate the combined effects throughout the 21st century. The climate policy immediately stops deforestation and strongly increases afforestation, resulting in a global mitigation potential of 191 GtC in 2100. Climate change increases terrestrial carbon stocks not only directly through enhanced carbon sequestration (62 GtC by 2100) but also indirectly through less deforestation due to higher crop yields (16 GtC by 2100). However, such beneficial climate impacts increase the potential of the climate policy only marginally, as the potential is already large under static climatic conditions. In the broader picture, this study highlights the importance of land-use dynamics for modeling carbon cycle responses to climate change in integrated assessment modeling.
Address
Corporate Author Thesis
Publisher Place of Publication Editor
Language Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 0013-936x ISBN Medium
Area Expedition Conference
Notes (up) TradeM, ftnotmacsur Approved no
Call Number MA @ admin @ Serial 4998
Permanent link to this record