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Dono, G., Cortignani, R., Dell’Unto, D., Deligios, P., Doro, L., Lacetera, N., et al. (2016). Winners and losers from climate change in agriculture: Insights from a case study in the Mediterranean basin. Agricultural Systems, 147, 65–75.
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Jägermeyr, J., Gerten, D., Schaphoff, S., Heinke, J., Lucht, W., & Rockström, J. (2016). Integrated crop water management might sustainably halve the global food gap. Environ. Res. Lett., 11(2), 025002.
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van Bussel, L. G. J., Ewert, F., Zhao, G., Hoffmann, H., Enders, A., Wallach, D., et al. (2016). Spatial sampling of weather data for regional crop yield simulations. Agricultural and Forest Meteorology, 220, 101–115.
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Gabaldón-Leal, C., Lorite, I. J., Mínguez, M. I., Lizaso, J. I., Dosio, A., Sanchez, E., et al. (2015). Strategies for adapting maize to climate change and extreme temperatures in Andalusia, Spain. Clim. Res., 65, 159–173.
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Ferrise, R., Toscano, P., Pasqui, M., Moriondo, M., Primicerio, J., Semenov, M. A., et al. (2015). Monthly-to-seasonal predictions of durum wheat yield over the Mediterranean Basin. Clim. Res., 65, 7–21.
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