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Author Özkan, Ş.; Ahmadi, B.V.; Bonesmo, H.; Østerås, O.; Stott, A.; Harstad, O.M. url  doi
openurl 
  Title Impact of animal health on greenhouse gas emissions Type Journal Article
  Year (up) 2015 Publication Advances in Animal Biosciences Abbreviated Journal Advances in Animal Biosciences  
  Volume 6 Issue 01 Pages 24-25  
  Keywords dairy; GHG emissions; cull rate; health; HolosNor  
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  Language English Summary Language Original Title  
  Series Editor Series Title Abbreviated Series Title  
  Series Volume Series Issue Edition  
  ISSN 2040-4700 ISBN Medium Article  
  Area Expedition Conference  
  Notes LiveM, ft_macsur Approved no  
  Call Number MA @ admin @ Serial 4573  
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Author Kraus, D.; Weller, S.; Klatt, S.; Haas, E.; Wassmann, R.; Kiese, R.; Butterbach-Bahl, K. url  doi
openurl 
  Title A new LandscapeDNDC biogeochemical module to predict CH4 and N2O emissions from lowland rice and upland cropping systems Type Journal Article
  Year (up) 2015 Publication Plant and Soil Abbreviated Journal Plant Soil  
  Volume 386 Issue 1-2 Pages 125-149  
  Keywords methane; nitrous oxide; paddy rice; maize; model; nitrous-oxide emissions; process-based model; methane transport capacity; process-oriented model; pnet-n-dndc; forest soils; paddy soils; sensitivity-analysis; residue management; organic-matter  
  Abstract Replacing paddy rice by upland systems such as maize cultivation is an on-going trend in SE Asia caused by increasing water scarcity and higher demand for meat. How such land management changes will feedback on soil C and N cycles and soil greenhouse gas emissions is not well understood at present. A new LandscapeDNDC biogeochemical module was developed that allows the effect of land management changes on soil C and N cycle to be simulated. The new module is applied in combination with further modules simulating microclimate and crop growth and evaluated against observations from field experiments. The model simulations agree well with observed dynamics of CH (4) emissions in paddy rice depending on changes in climatic conditions and agricultural management. Magnitude and peak emission periods of N (2) O from maize cultivation are simulated correctly, though there are still deficits in reproducing day-to-day dynamics. These shortcomings are most likely related to simulated soil hydrology and may only be resolved if LandscapeDNDC is coupled to more complex hydrological models. LandscapeDNDC allows for simulation of changing land management practices in SE Asia. The possibility to couple LandscapeDNDC to more complex hydrological models is a feature needed to better understand related effects on soil-atmosphere-hydrosphere interactions.  
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  Language English Summary Language Original Title  
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  Series Volume Series Issue Edition  
  ISSN 0032-079x ISBN Medium Article  
  Area Expedition Conference  
  Notes CropM, ft_macsur Approved no  
  Call Number MA @ admin @ Serial 4530  
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Author Lotze-Campen, H.; von Witzke, H.; Noleppa, S.; Schwarz, G. url  doi
openurl 
  Title Science for food, climate protection and welfare: An economic analysis of plant breeding research in Germany Type Journal Article
  Year (up) 2015 Publication Agricultural Systems Abbreviated Journal Agric. Syst.  
  Volume 136 Issue Pages 79-84  
  Keywords Plant breeding; CO2 emissions; Cost–benefit analysis; Social rate of return; Agricultural research policy  
  Abstract Highlights • We analyze the economic effects of plant breeding research in Germany. • Effects of reduced CO2 emissions due to productivity increases are being quantified. • Expansion of global agricultural area has been reduced by 1–1.5 million ha. • CO2 emissions have been reduced by 160–235 million tons. • German plant breeding research has an economic value of 10.8–15.6 billion EUR. Abstract We analyze the economic effects of plant breeding research in Germany. In addition to market effects, for the first time also effects of reduced CO2 emissions due to productivity increases are being quantified. The analysis shows that investments in German plant breeding research in the period 1991–2010 have reduced the global expansion of agricultural area by 1–1.5 million hectares. This has led to reduced CO2 emissions of 160–235 million tons. The economic value generated by plant breeding research, through increased production and reduced greenhouse gas emissions, is estimated at 10.8–15.6 billion EUR in the same period. This can be translated into a social rate of return on research investment in the range of 40–80% per year. Projections for the period 2011–2030 generate a return rate in the range of 65–140% per year. Investments into plant breeding research in Germany are highly profitable from a societal point of view. At the same time, our results show significant under-investments in agricultural research in Germany. These results provide a good justification for policy-makers to reverse funding cuts for public agricultural research over the last decades and to improve institutional conditions for private research, e.g. through better protection of intellectual property rights.  
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  ISSN 0308521x ISBN Medium  
  Area Expedition Conference  
  Notes TradeM, ftnotmacsur Approved no  
  Call Number MA @ admin @ Serial 4999  
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Author Bennetzen, E.H.; Smith, P.; Porter, J.R. url  doi
openurl 
  Title Agricultural production and greenhouse gas emissions from world regions—The major trends over 40 years Type Journal Article
  Year (up) 2016 Publication Global Environmental Change Abbreviated Journal Glob. Environ. Change  
  Volume 37 Issue Pages 43-55  
  Keywords Agriculture; Greenhouse gas intensity; Climate change; Kaya-Porter; identity; Decoupling emissions; Kaya-identity; land-use change; carbon-dioxide emissions; sustainable intensification; livestock production; forest transitions; global agriculture; crop; production; food security; deforestation; mitigation  
  Abstract Since 1970, global agricultural production has more than doubled with agriculture and land-use change now responsible for similar to 1/4 of greenhouse gas emissions from human activities. Yet, while greenhouse gas (GHG) emissions per unit of agricultural product have been reduced at a global level, trends in world regions have been quantified less thoroughly. The KPI (Kaya-Porter Identity) is a novel framework for analysing trends in agricultural production and land-use change and related GHG emissions. We apply this to assess trends and differences in nine world regions over the period 1970-2007. We use a deconstructed analysis of emissions from the mix of multiple sources, and show how each is changing in terms of absolute emissions on a per area and per produced unit basis, and how the change of emissions from each source contributes to the change in total emissions over time. The doubling of global agricultural production has mainly been delivered by developing and transitional countries, and this has been mirrored by increased GHG emissions. The decoupling of emissions from production shows vast regional differences. Our estimates show that emissions per unit crop (as kg CO2-equivalents per Giga Joule crop product), in Oceania, have been reduced by 94% from 1093 to 69; in Central & South America by 57% from 849 to 362; in sub-Saharan Africa by 27% from 421 to 309, and in Europe by 56% from 86 to 38. Emissions per unit livestock (as kg CO2-eq. GJ(-1) livestock product) have reduced; in sub-Saharan Africa by 24% from 6001 to 4580; in Central & South America by 61% from 3742 to 1448; in Central & Eastern Asia by 82% from 3,205 to 591, and; in North America by 28% from 878 to 632. In general, intensive and industrialised systems show the lowest emissions per unit of agricultural production. (C) 2016 Elsevier Ltd. All rights reserved.  
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  Series Volume Series Issue Edition  
  ISSN 0959-3780 ISBN Medium Article  
  Area Expedition Conference  
  Notes CropM, ftnotmacsur Approved no  
  Call Number MA @ admin @ Serial 4758  
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Author Bennetzen, E.H.; Smith, P.; Porter, J.R. doi  openurl
  Title Decoupling of greenhouse gas emissions from global agricultural production: 1970-2050 Type Journal Article
  Year (up) 2016 Publication Global Change Biology Abbreviated Journal Glob. Chang. Biol.  
  Volume 22 Issue 2 Pages 763-781  
  Keywords climate change; energy use; global agriculture; greenhouse gas emissions; land use; mitigation; sustainable intensification  
  Abstract Since 1970 global agricultural production has more than doubled; contributing ~1/4 of total anthropogenic greenhouse gas (GHG) burden in 2010. Food production must increase to feed our growing demands, but to address climate change, GHG emissions must decrease. Using an identity approach, we estimate and analyse past trends in GHG emission intensities from global agricultural production and land-use change and project potential future emissions. The novel Kaya-Porter identity framework deconstructs the entity of emissions from a mix of multiple sources of GHGs into attributable elements allowing not only a combined analysis of the total level of all emissions jointly with emissions per unit area and emissions per unit product. It also allows us to examine how a change in emissions from a given source contributes to the change in total emissions over time. We show that agricultural production and GHGs have been steadily decoupled over recent decades. Emissions peaked in 1991 at ~12 Pg CO2 -eq. yr(-1) and have not exceeded this since. Since 1970 GHG emissions per unit product have declined by 39% and 44% for crop- and livestock-production, respectively. Except for the energy-use component of farming, emissions from all sources have increased less than agricultural production. Our projected business-as-usual range suggests that emissions may be further decoupled by 20-55% giving absolute agricultural emissions of 8.2-14.5 Pg CO2 -eq. yr(-1) by 2050, significantly lower than many previous estimates that do not allow for decoupling. Beyond this, several additional costcompetitive mitigation measures could reduce emissions further. However, agricultural GHG emissions can only be reduced to a certain level and a simultaneous focus on other parts of the food-system is necessary to increase food security whilst reducing emissions. The identity approach presented here could be used as a methodological framework for more holistic food systems analysis.  
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  Series Editor Series Title Abbreviated Series Title  
  Series Volume Series Issue Edition  
  ISSN 1354-1013 ISBN Medium Article  
  Area Expedition Conference  
  Notes CropM, ftnotmacsur Approved no  
  Call Number MA @ admin @ Serial 4706  
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