Makowski, D., Asseng, S., Ewert, F., Bassu, S., Durand, J. L., Li, T., et al. (2015). A statistical analysis of three ensembles of crop model responses to temperature and CO2 concentration. Agricultural and Forest Meteorology, 214-215, 483–493.
Abstract: Ensembles of process-based crop models are increasingly used to simulate crop growth for scenarios of temperature and/or precipitation changes corresponding to different projections of atmospheric CO2 concentrations. This approach generates large datasets with thousands of simulated crop yield data. Such datasets potentially provide new information but it is difficult to summarize them in a useful way due to their structural complexities. An associated issue is that it is not straightforward to compare crops and to interpolate the results to alternative climate scenarios not initially included in the simulation protocols. Here we demonstrate that statistical models based on random-coefficient regressions are able to emulate ensembles of process-based crop models. An important advantage of the proposed statistical models is that they can interpolate between temperature levels and between CO2 concentration levels, and can thus be used to calculate temperature and [CO2] thresholds leading to yield loss or yield gain, without rerunning the original complex crop models. Our approach is illustrated with three yield datasets simulated by 19 maize models, 26 wheat models, and 13 rice models. Several statistical models are fitted to these datasets, and are then used to analyze the variability of the yield response to [CO2] and temperature. Based on our results, we show that, for wheat, a [CO2] increase is likely to outweigh the negative effect of a temperature increase of +2 degrees C in the considered sites. Compared to wheat, required levels of [CO2] increase are much higher for maize, and intermediate for rice. For all crops, uncertainties in simulating climate change impacts increase more with temperature than with elevated [CO2].
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Tao, F., Zhang, S., Zhang, Z., & Rötter, R. P. (2015). Temporal and spatial changes of maize yield potentials and yield gaps in the past three decades in China. Agric. Ecosyst. Environ., 208, 12–20.
Abstract: The precise spatially explicit knowledge about crop yield potentials and yield gaps is essential to guide sustainable intensification of agriculture. In this study, the maize yield potentials from 1980 to 2008 across the major maize production regions of China were firstly estimated by county using ensemble simulation of a well-validated large scale crop model, i.e., MCWLA-Maize model. Then, the temporal and spatial patterns of maize yield potentials and yield gaps during 1980-2008 were presented and analyzed. The results showed that maize yields became stagnated at 32.4% of maize-growing areas during the period. In the major maize production regions, i.e., northeastern China, the North China Plain (NCP) and southwestern China, yield gap percentages were generally less than 40% and particularly less than 20% in some areas. By contrast, in northern and southern China, where actual yields were relatively lower, yield gap percentages were generally larger than 40%. The areas with yield gap percentages less than 20% and less than 40% accounted for 8.2% and 27.6% of maize-growing areas, respectively. During the period, yield potentials decreased in the NCP and southwestern China due to increase in temperature and decrease in solar radiation; by contrast, increased in northern, northeastern and southeastern China due to increases in both temperature and solar radiation. Yield gap percentages decreased generally by 2% per year across the major maize production regions, although increased in some areas in northern and northeastern China. The shrinking of yield gap was due to increases in actual yields and decreases in yield potentials in the NCP and southwestern China; and due to larger increases in actual yields than in yield potentials in northeastern and southeastern China. The results highlight the importance of sustainable intensification of agriculture to close yield gaps, as well as breeding new cultivars to increase yield potentials, to meet the increasing food demand. (C) 2015 Elsevier B.V. All rights reserved.
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de Wit, A., Boogaard, H., van Diepen, K., van Kraalingen, D., Rötter, R., Supit, I., et al. (2015). WOFOST developer’s response to article by Stella et al., Environmental Modelling & Software 59 (2014): 44–58. Env. Model. Softw., 73, 57–59.
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Hoffmann, H., Zhao, G., van Bussel, L. G. J., Enders, A., Specka, X., Sosa, C., et al. (2015). Variability of effects of spatial climate data aggregation on regional yield simulation by crop models. Clim. Res., 65, 53–69.
Abstract: Field-scale crop models are often applied at spatial resolutions coarser than that of the arable field. However, little is known about the response of the models to spatially aggregated climate input data and why these responses can differ across models. Depending on the model, regional yield estimates from large-scale simulations may be biased, compared to simulations with high-resolution input data. We evaluated this so-called aggregation effect for 13 crop models for the region of North Rhine-Westphalia in Germany. The models were supplied with climate data of 1 km resolution and spatial aggregates of up to 100 km resolution raster. The models were used with 2 crops (winter wheat and silage maize) and 3 production situations (potential, water-limited and nitrogen-water-limited growth) to improve the understanding of errors in model simulations related to data aggregation and possible interactions with the model structure. The most important climate variables identified in determining the model-specific input data aggregation on simulated yields were mainly related to changes in radiation (wheat) and temperature (maize). Additionally, aggregation effects were systematic, regardless of the extent of the effect. Climate input data aggregation changed the mean simulated regional yield by up to 0.2 t ha(-1), whereas simulated yields from single years and models differed considerably, depending on the data aggregation. This implies that large-scale crop yield simulations are robust against climate data aggregation. However, large-scale simulations can be systematically biased when being evaluated at higher temporal or spatial resolution depending on the model and its parameterization.
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Tao, F., Rötter, R. P., Palosuo, T., Höhn, J., Peltonen-Sainio, P., Rajala, A., et al. (2015). Assessing climate effects on wheat yield and water use in Finland using a super-ensemble-based probabilistic approach. Clim. Res., 65, 23–37.
Abstract: We adapted a large area crop model, MCWLA-Wheat, to winter wheat Triticum aestivum L. and spring wheat in Finland. We then applied Bayesian probability inversion and a Markov Chain Monte Carlo technique to analyze uncertainties in parameter estimations and to optimize parameters. Finally, a super-ensemble-based probabilistic projection system was updated and applied to project the effects of climate change on wheat productivity and water use in Finland. The system used 6 climate scenarios and 20 sets of crop model parameters. We projected spatiotemporal changes of wheat productivity and water use due to climate change/variability during 2021-2040, 2041-2070, and 2071-2100. The results indicate that with a high probability wheat yields will increase substantially in Finland under the tested climate change scenarios, and spring wheat can benefit more from climate change than winter wheat. Nevertheless, in some areas of southern Finland, wheat production will face increasing risk of high temperature and drought, which can offset the benefits of climate change on wheat yield, resulting in an increase in yield variability and about 30% probability of yield decrease for spring wheat. Compared with spring wheat, the development, photosynthesis, and consequently yield will be much less enhanced for winter wheat, which, together with the risk of extreme weather, will result in an up to 56% probability of yield decrease in eastern parts of Finland. Our study explicitly para meterized the effects of extreme temperature and drought stress on wheat yields, and accounted for a wide range of wheat cultivars with contrasting phenological characteristics and thermal requirements.
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