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Author Kipling, R.P.; Bannink, A.; Özkan Gülzari, Ş.; Van Middelkoop, J.
Title Editorial Type Journal Article
Year 2016 Publication Advances in Animal Biosciences Abbreviated Journal Advances in Animal Biosciences
Volume (up) 7(03) Issue 03 Pages 223
Keywords
Abstract
Address
Corporate Author Thesis
Publisher Place of Publication Editor
Language Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 2040-4700 ISBN Medium
Area Expedition Conference
Notes LiveM, ft_macsur Approved no
Call Number MA @ admin @ Serial 4878
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Author Bertocchi, L.; Vitali, A.; Lacetera, N.; Nardone, A.; Varisco, G.; Bernabucci, U.
Title Seasonal variations in the composition of Holstein cow’s milk and temperature-humidity index relationship Type Journal Article
Year 2014 Publication Animal Abbreviated Journal Animal
Volume (up) 8 Issue 4 Pages 667-674
Keywords Animal Husbandry/*methods; Animals; Cattle/*physiology; Cell Count/veterinary; Dairying; Female; Hot Temperature; Humidity; Italy; Lactation/*physiology; Milk/cytology/*physiology; Retrospective Studies; Seasons
Abstract A retrospective study on seasonal variations in the characteristics of cow’s milk and temperature-humidity index (THI) relationship was conducted on bulk milk data collected from 2003 to 2009. The THI relationship study was carried out on 508 613 bulk milk data items recorded in 3328 dairy farms form the Lombardy region, Italy. Temperature and relative humidity data from 40 weather stations were used to calculate THI. Milk characteristics data referred to somatic cell count (SCC), total bacterial count (TBC), fat percentage (FA%) and protein percentage (PR%). Annual, seasonal and monthly variations in milk composition were evaluated on 656 064 data items recorded in 3727 dairy farms. The model highlighted a significant association between the year, season and month, and the parameters analysed (SCC, TBC, FA%, PR%). The summer season emerged as the most critical season. Of the summer months, July presented the most critical conditions for TBC, FA% and PR%, (52 054 ± 183 655, 3.73% ± 0.35% and 3.30% ± 0.15%, respectively), and August presented higher values of SCC (369 503 ± 228 377). Each milk record was linked to THI data calculated at the nearest weather station. The analysis demonstrated a positive correlation between THI and SCC and TBC, and indicated a significant change in the slope at 57.3 and 72.8 maximum THI, respectively. The model demonstrated a negative correlation between THI and FA% and PR% and provided breakpoints in the pattern at 50.2 and 65.2 maximum THI, respectively. The results of this study indicate the presence of critical climatic thresholds for bulk tank milk composition in dairy cows. Such indications could facilitate the adoption of heat management strategies, which may ensure the health and production of dairy cows and limit related economic losses.
Address
Corporate Author Thesis
Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 1751-7311 ISBN Medium Article
Area Expedition Conference
Notes LiveM, ft_macsur Approved no
Call Number MA @ admin @ Serial 4618
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Author Pasqui, M.; Di Giuseppe, E.
Title Climate change, future warming, and adaptation in Europe Type Journal Article
Year 2019 Publication Animal Frontiers Abbreviated Journal Animal Frontiers
Volume (up) 9 Issue 1 Pages 6-11
Keywords heat waves; impacts; perception; vulnerability; temperature-humidity index; extremes indexes
Abstract In recent decades, the increased temperatures reported in Europe and in the Mediterranean basin represent one of the clearest footprints of climate change along with increased frequency of heat waves. These climate modifications put the environment and human activities under strong pressure with a resulting need for designing new adaptation and mitigation strategies. The climate change challenge is unprecedented for humanity and is recognized as a priority topic for future research. Changes in the way we think and behave are critical challenges at the global and regional levels.
Address 2020-06-08
Corporate Author Thesis
Publisher Place of Publication Editor
Language Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN ISBN Medium article
Area Expedition Conference
Notes LiveM, ft_macsur Approved no
Call Number MA @ admin @ Serial 5236
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Author Hutchings, N.J.; Özkan Gülzari, Ş.; de Haan, M.; Sandars, D.
Title How do farm models compare when estimating greenhouse gas emissions from dairy cattle production Type Journal Article
Year 2018 Publication Animal Abbreviated Journal Animal
Volume (up) 12 Issue 10 Pages 2171-2180
Keywords dairy cattle; farm-scale; model; greenhouse gas; Future Climate Scenarios; Systems-Analysis; Milk-Production; Crop; Production; Mitigation; Intensity; Impacts
Abstract The European Union Effort Sharing Regulation (ESR) will require a 30% reduction in greenhouse gas (GHG) emissions by 2030 compared with 2005 from the sectors not included in the European Emissions Trading Scheme, including agriculture. This will require the estimation of current and future emissions from agriculture, including dairy cattle production systems. Using a farm-scale model as part of a Tier 3 method for farm to national scales provides a more holistic and informative approach than IPCC (2006) Tier 2 but requires independent quality control. Comparing the results of using models to simulate a range of scenarios that explore an appropriate range of biophysical and management situations can support this process by providing a framework for placing model results in context. To assess the variation between models and the process of understanding differences, estimates of GHG emissions from four farm-scale models (DailyWise, FarmAC, HolosNor and SFARMMOD) were calculated for eight dairy farming scenarios within a factorial design consisting of two climates (cool/dry and warm/wet) x two soil types (sandy and clayey) x two feeding systems (grass only and grass/maize). The milk yield per cow, follower cow ratio, manure management system, nitrogen (N) fertilisation and land area were standardised for all scenarios in order to associate the differences in the results with the model structure and function. Potential yield and application of available N in fertiliser and manure were specified separately for grass and maize. Significant differences between models were found in GHG emissions at the farm-scale and for most contributory sources, although there was no difference in the ranking of source magnitudes. The farm-scale GHG emissions, averaged over the four models, was 10.6 t carbon dioxide equivalents (CO(2)e)/ha per year, with a range of 1.9 t CO(2)e/ha per year. Even though key production characteristics were specified in the scenarios, there were still significant differences between models in the annual milk production per ha and the amounts of N fertiliser and concentrate feed imported. This was because the models differed in their description of biophysical responses and feedback mechanisms, and in the extent to which management functions were internalised. We conclude that comparing the results of different farm-scale models when applied to a range of scenarios would build confidence in their use in achieving ESR targets, justifying further investment in the development of a wider range of scenarios and software tools.
Address 2019-01-07
Corporate Author Thesis
Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 1751-7311 ISBN Medium
Area Expedition Conference
Notes TradeM, ft_macsur Approved no
Call Number MA @ admin @ Serial 5212
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Author Özkan, Ş.; Hill, J.
Title Implementing innovative farm management practices on dairy farms:a review of feeding systems Type Journal Article
Year 2015 Publication Turkish Journal of Veterinary and Animal Sciences Abbreviated Journal Turkish Journal of Veterinary and Animal Sciences
Volume (up) 39 Issue Pages 1-9
Keywords australia; dairy; double-cropping; feeding system; pasture-based; profitability; forage crop systems; south-west victoria; nutritive characteristics; interannual variation; botanical composition; herbage accumulation; growth-rates; pasture; australia; cows
Abstract The Australian dairy industry relies primarily on pasture for its feed supply. However, the variability in rainfall negatively affects plant growth, leading to uncertainty in dryland feed supply, especially during periods of high milk price. New feeding (complementary) systems combining perennial ryegrass with another crop and/or pasture species may have the potential to mitigate this seasonal risk and improve productivity and profitability by providing off-season feed. To date, the majority of research studying the integration of alternative crops into pasture-based systems has focused on substitution and utilization of alternative feed sources. There has been little emphasis on the impacts of integration of forage crops into pasture-based systems. This review focuses on pasture-based feeding systems in southeastern Australia and how transitioning of systems contributes to improved productivity leading to improved profitability for dairy farmers.
Address
Corporate Author Thesis
Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 1300-0128 ISBN Medium Article
Area Expedition Conference
Notes LiveM Approved no
Call Number MA @ admin @ Serial 4577
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