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Wallach, D., Mearns, L. O., Ruane, A. C., Rötter, R. P., & Asseng, S. (2016). Lessons from climate modeling on the design and use of ensembles for crop modeling. Clim. Change, .
Abstract: Working with ensembles of crop models is a recent but important development in crop modeling which promises to lead to better uncertainty estimates for model projections and predictions, better predictions using the ensemble mean or median, and closer collaboration within the modeling community. There are numerous open questions about the best way to create and analyze such ensembles. Much can be learned from the field of climate modeling, given its much longer experience with ensembles. We draw on that experience to identify questions and make propositions that should help make ensemble modeling with crop models more rigorous and informative. The propositions include defining criteria for acceptance of models in a crop MME, exploring criteria for evaluating the degree of relatedness of models in a MME, studying the effect of number of models in the ensemble, development of a statistical model of model sampling, creation of a repository for MME results, studies of possible differential weighting of models in an ensemble, creation of single model ensembles based on sampling from the uncertainty distribution of parameter values or inputs specifically oriented toward uncertainty estimation, the creation of super ensembles that sample more than one source of uncertainty, the analysis of super ensemble results to obtain information on total uncertainty and the separate contributions of different sources of uncertainty and finally further investigation of the use of the multi-model mean or median as a predictor.
Keywords: Model ensembles; Crop models; Climate models; Model weighting; Super ensembles
Area: CropM
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Paas, W., Kanellopoulos, A., van de Ven, G., & Reidsma, P. (2016). Integrated impact assessment of climate and socio-economic change on dairy farms in a watershed in the Netherlands. NJAS – Wageningen Journal of Life Sciences, .
Abstract: Climate and socio-economic change will affect the land use and the economic viability of Dutch dairy farms. Explorations of future scenarios, which include different drivers and impacts, are needed to perform ex-ante policy assessment. This study uses a bio-economic farm model to assess impacts of climate and socio-economic change on dairy farms in a sandy area in the Netherlands. Farm data from the Farm Accountancy Data Network provided information on the current production levels and available farm resources. First, the farm plans of individual farms were optimized in the current situation to benchmark farms and assess the current scope for improvement. Secondly, simulations for two scenarios were included: a Global Economy with 2 °C global temperature rise (GE/W+) and a Regional Community with 1 °C global temperature rise (RC/G). The impacts of climate change, extreme events, juridical change (including abolishment of milk quota), technological change and price changes were evaluated in separate model runs within the predefined scenarios. We found that farms can increase profit both by intensification and land expansion; the latter especially for medium sized farms (less than 70 cows). Climate change including the effect of increased occurrence of extreme events may negatively affect farm gross margin in the GE/W+ scenario. Lower gross margins are compensated for by the effects of technology and price changes. In contrast with the GE/W+ scenario, climate change has positive impacts on farm profit in RC/G, but less favourable farm input-output price ratios have a negative effect. Technological change is needed to compensate for revenue losses due to higher input prices. In both GE/W+ and RC/G scenarios, dairy farms increase production and the use of artificial fertilizer. Medium sized farms have more options to increase profit than the large farms: they benefit more from the abolishment of the milk quota and better adapt to negative and positive impacts of climate change. While the exact impact of different drivers will always remain uncertain, this study showed that changes in prices, technology and markets have a relatively larger impact than climate change, even when extreme events are taken into account. By using whole farm plans as activities that can be selected, the model is grounded in observations, and it was shown that half of the farms are gross margin maximizers as assumed in the model. The model therefore indicates ‘what could happen if’, and gives insights in drivers and impacts of dairy farming in the region.
Keywords: climate change; bio-economic model; explorations; land-use; 2050-scenario
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Rusu, T., Moraru, P. I., Bogdan, I., Pop, A., Coste, C., Marin, D. I., et al. (2013). Impacts of climate change on agricultural technology management in the Transylvanian Plain, Romania. Scientific Papers, Series A. Agronomy, Lvi, 113–118.
Abstract: The Transylvanian Plain, Romania is an important region for agronomic productivity. However, limited soils data and adoption of best management practices hinder land productivity. Soil temperatures of the Transylvanian Plain were evaluated using a set of twenty datalogging stations positioned throughout the plain. Each station stores electronic data of ground temperature on 3 different levels of depth (10, 30 and 50 cm), of soil humidity at a depth of 10 cm, of the air temperature at 1 meter and of precipitation. Monitoring the thermal and hydric regime of the area is essential in order to identify and implement sets of measures of adjustment to the impact of climatic changes. After analyzing the recorded data, thermic and hydric, in the Transylvanian Plain, we recommend as optimal sowing period, advancing those known in the literature, with 5 days for corn and soybeans, and maintaining the same optimum period for sunflower and sugar beet. Water requirements are provided in an optimum, of 58.8 to 62.1% for the spring weeding crops during the growing season, thus irrigation is necessary to ensure optimum production potential. The amount of biological active degrees registered in Transylvanian Plain shows the necessity to reconstruct crop zoning, known in the literature, for the analyzed crops: wheat, corn, soy, sunflower and sugar beet.
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