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Author |
Liu, X.; Lehtonen, H.; Purola, T.; Pavlova, Y.; Rötter, R.; Palosuo, T. |
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Title |
Dynamic economic modelling of crop rotations with farm management practices under future pest pressure |
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Journal Article |
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Year |
2016 |
Publication |
Agricultural Systems |
Abbreviated Journal |
Agricultural Systems |
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Volume  |
144 |
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Pages |
65-76 |
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Keywords |
Farm management; Dynamic optimization; Crop rotation; Risk aversion; Climate change; Prices; climate-change; sequester carbon; changing climate; food security; challenge; Finland; ensembles; systems; europe; tool |
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Abstract |
Agricultural practice is facing multiple challenges under volatile commodity markets, inevitable climate change, mounting pest pressure and various other environment-related constraints. The objective of this research is to present a dynamic optimization model of crop rotations and farm management and show its suitability for economic analysis over a 30 year time period. In this model, we include management practices such as fertilization, fungicide treatment and liming, and apply it in a region in Southwestern Finland. Results show that (i) growing pest pressure favours the cultivation of wheat-oats and wheat-oilseeds combinations, while (ii) market prices largely determine the crops in the rotation plan and the specific management practices adopted. The flexibility of our model can also be utilized in evaluating the value of other management options such as new cultivars under different projections of future climate and market conditions. |
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English |
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0308521x |
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CropM, TradeM, ftnotmacsur |
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MA @ admin @ |
Serial |
4719 |
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Author |
Francone, C.; Cassardo, C.; Richiardone, R.; Confalonieri, R. |
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Title |
Sensitivity Analysis and Investigation of the Behaviour of the UTOPIA Land-Surface Process Model: A Case Study for Vineyards in Northern Italy |
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Journal Article |
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Year |
2012 |
Publication |
Boundary-Layer Meteorology |
Abbreviated Journal |
Boundary-Layer Meteorology |
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144 |
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3 |
Pages |
419-430 |
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Keywords |
energy balance; hydrological balance; land-surface model; morris method; vegetation cover; vitis vinifera l.; atmosphere transfer scheme; environmental-models; energy-balance; uncertainty; simulation; canopy |
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Abstract |
We used sensitivity-analysis techniques to investigate the behaviour of the land-surface model UTOPIA while simulating the micrometeorology of a typical northern Italy vineyard (Vitis vinifera L.) under average climatic conditions. Sensitivity-analysis experiments were performed by sampling the vegetation parameter hyperspace using the Morris method and quantifying the parameter relevance across a wide range of soil conditions. This method was used since it proved its suitability for models with high computational time or with a large number of parameters, in a variety of studies performed on different types of biophysical models. The impact of input variability was estimated on reference model variables selected among energy (e.g. net radiation, sensible and latent heat fluxes) and hydrological (e.g. soilmoisture, surface runoff, drainage) budget components. Maximum vegetation cover and maximum leaf area index were ranked as the most relevant parameters, with sensitivity indices exceeding the remaining parameters by about one order of magnitude. Soil variability had a high impact on the relevance of most of the vegetation parameters: coefficients of variation calculated on the sensitivity indices estimated for the different soils often exceeded 100 %. The only exceptions were represented by maximum vegetation cover and maximum leaf area index, which showed a low variability in sensitivity indices while changing soil type, and confirmed their key role in affecting model results. |
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0006-8314 1573-1472 |
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CropM |
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MA @ admin @ |
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4470 |
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Nguyen, T.P.L.; Seddaiu, G.; Virdis, S.G.P.; Tidore, C.; Pasqui, M.; Roggero, P.P. |
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Title |
Perceiving to learn or learning to perceive? Understanding farmers’ perceptions and adaptation to climate uncertainties |
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Journal Article |
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Year |
2016 |
Publication |
Agricultural Systems |
Abbreviated Journal |
Agricultural Systems |
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143 |
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205-216 |
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Keywords |
climate variability; socio-cognitive learning process; adaptation strategies; mediterranean agricultural systems; agricultural land-use; adaptive capacity; farming systems; variability; knowledge; risk; drought; africa; future; rain |
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Perception not only shapes knowledge but knowledge also shapes perception. Humans adapt to the natural world through a process of learning in which they interpret their sensory impressions in order to give meaning to their environment and act accordingly. In this research, we examined how farmers’ decision making is shaped in the context of changing climate. Using empirical data (face-to-face semi-structured interviews and questionnaires) on four Mediterranean farming systems from a case study located in Oristano (Sardinia, Italy) we sought to understand farmers’ perception of climate change and their behaviors in adjustment of farming practices. We found different perceptions among farmer groups were mainly associated with the different socio-cultural and institutional settings and perceived relationships between climate factors and impacts on each farming systems. The research findings on different perceptions among farmer groups can help to understand farmers’ current choices and attitudes of adaptation for supporting the development of appropriate adaptation strategies. In addition, the knowledge of socio-cultural and economic factors that lead to biases in climate perceptions can help to integrate climate communication into adaptation research for making sense of climate impacts and responses at farm level. |
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0308-521x |
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CropM, ft_macsur |
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Call Number |
MA @ admin @ |
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4707 |
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Author |
Reidsma, P.; Bakker, M.M.; Kanellopoulos, A.; Alam, S.J.; Paas, W.; Kros, J.; de Vries, W. |
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Title |
Sustainable agricultural development in a rural area in the Netherlands? Assessing impacts of climate and socio-economic change at farm and landscape level |
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Journal Article |
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Year |
2015 |
Publication |
Agricultural Systems |
Abbreviated Journal |
Agricultural Systems |
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141 |
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160-173 |
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Keywords |
Integrated assessment; Global change; Sustainability; Agriculture; Farm; structural change; Spatially explicit; Climate smart agriculture; affecting land-use; integrated assessment; multiobjective optimization; analytical framework; trade-offs; systems; uncertainties; policies; future; adaptation |
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Changes in climate, technology, policy and prices affect agricultural and rural development. To evaluate whether this development is sustainable, impacts of these multiple drivers need to be assessed for multiple indicators. In a case study area in the Netherlands, a bio-economic farm model, an agent-based land-use change model, and a regional emission model have been used to simulate rural development under two plausible global change scenarios at both farm and landscape level. Results show that in this area, climate change will have mainly negative economic impacts (dairy gross margin, arable gross margin, economic efficiency, milk production) in the warmer and drier W+ scenario, while impacts are slightly positive in the G scenario with moderate climate change. Dairy farmers are worse off than arable farmers in both scenarios. Conversely, when the W+ scenario is embedded in the socio-economic Global Economy (GE) scenario, changes in technology, prices, and policy are projected to have a positive economic impact, more than offsetting the negative climate impacts. Important is, however, that environmental impacts (global warming, terrestrial and aquatic eutrophication) are largely negative and social impacts (farm size, number of farms, nature area, odour) are mixed. In the G scenario combined with the socio-economic Regional Communities (RC) scenario the average dairy gross margin in particular is negatively affected. Social impacts are similarly mixed as in the GE scenario, while environmental impacts are less severe. Our results suggest that integrated assessments at farm and landscape level can be used to guide decision-makers in spatial planning policies and climate change adaptation. As there will always be trade-offs between economic, social, and environmental impacts stakeholders need to interact and decide upon most important directions for policies. This implies a choice between production and income on the one hand and social and environmental services on the other hand |
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2016-06-01 |
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0308-521x |
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CropM |
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MA @ admin @ |
Serial |
4742 |
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Author |
Milford, A.B.; Le Mouel, C.; Bodirsky, B.L.; Rolinski, S. |
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Title |
Drivers of meat consumption |
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Journal Article |
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Year |
2019 |
Publication |
Appetite |
Abbreviated Journal |
Appetite |
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Volume |
141 |
Issue |
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Pages |
Unsp 104313 |
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Keywords |
Meat consumption; Nutrition transition; Climate change mitigation; Cross-country analysis; nutrition transition; food; sustainability; globalization; countries; future; health; income; price |
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Abstract |
Increasing global levels of meat consumption are a threat to the environment and to human health. To identify measures that may change consumption patterns towards more plant-based foods, it is necessary to improve our understanding of the causes behind the demand for meat. In this paper we use data from 137 different countries to identify and assess factors that influence meat consumption at the national level using a cross-country multivariate regression analysis. We specify either total meat or ruminant meat as the dependent variable and we consider a broad range of potential drivers of meat consumption. The combination of explanatory variables we use is new for this type of analysis. In addition, we estimate the relative importance of the different drivers. We find that income per capita followed by rate of urbanisation are the two most important drivers of total meat consumption per capita. Income per capita and natural endowment factors are major drivers of ruminant meat consumption per capita. Other drivers are Western culture, Muslim religion, female labour participation, economic and social globalisation and meat prices. The main identified drivers of meat demand are difficult to influence through direct policy intervention. Thus, acting indirectly on consumers’ preferences and consumption habits (for instance through information, education policy and increased availability of ready-made plant based products) could be of key importance for mitigating the rise of meat consumption per capita all over the world. |
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2020-02-14 |
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English |
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ISSN |
0195-6663 |
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TradeM, ft_macsur |
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MA @ admin @ |
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5224 |
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