toggle visibility Search & Display Options

Select All    Deselect All
 |   | 
Details
   print
  Records Links
Author Özkan, á¹¢.; Bonesmo, H.; Østerås, O.; Harstad, O.M. url  openurl
  Title Effect of Increased Somatic Cell Count and Replacement Rate on Greenhouse Gas Emissions in Norwegian Dairy Herds Type Report
  Year 2014 Publication FACCE MACSUR Reports Abbreviated Journal  
  Volume (down) 3 Issue Pages Sp3-1  
  Keywords  
  Abstract Dairy sector contributes around 4% of global greenhouse gas (GHG) emissions, of which 2/3 and 1/3 are attributed to milk and meat production, respectively. The main GHGs released from dairy farms are methane, nitrous oxide and carbon dioxide. The increased trend in emissions has stimulated research evaluating alternative mitigation options. Much of the work to date has focused on animal breeding, dietary factors and rumen manipulation. There have been little studies assessing the impact of secondary factors such as animal health on emissions at farm level. Production losses associated with udder health are significant. Somatic cell count (SCC) is an indicator on udder health. In Norway, around 45, 60 and 70% of cows in a dairy herd at first, second and third lactation are expected to have SCC of 50,000 cells/ml and above. Another indirect factor is replacement rate. Increasing the replacement rate due to health disorders, infertility and reduced milk yield is likely to increase the total farm emissions if the milking heifer replacements are kept in the herd.In this study, the impact of elevated SCC (200,000 cells/ml and above) and replacement rate on farm GHG emissions was evaluated. HolosNor, a farm scale model adapting IPCC methodology was used to estimate net farm GHG emissions. Preliminary results indicate an increasing trend in emissions (per kg milk and meat) as the SCC increases. Results suggest that animal health should be considered as an indirect mitigation strategy; however, further studies are required to enable comparisons of different farming systems. No Label  
  Address  
  Corporate Author Thesis  
  Publisher Place of Publication Editor  
  Language Summary Language Original Title  
  Series Editor Series Title Abbreviated Series Title  
  Series Volume Series Issue Edition  
  ISSN ISBN Medium  
  Area Expedition Conference  
  Notes Approved no  
  Call Number MA @ admin @ Serial 2218  
Permanent link to this record
 

 
Author Wallach, D.; Rivington, M. url  openurl
  Title A framework structure to integrate improved methods for uncertainty evaluation, and protocols for methods application Type Report
  Year 2014 Publication FACCE MACSUR Reports Abbreviated Journal  
  Volume (down) 3 Issue Pages D-C4.1.2  
  Keywords CropM  
  Abstract  
  Address  
  Corporate Author Thesis  
  Publisher Place of Publication Editor  
  Language Summary Language Original Title  
  Series Editor Series Title Abbreviated Series Title  
  Series Volume Series Issue Edition  
  ISSN ISBN Medium  
  Area Expedition Conference  
  Notes Approved no  
  Call Number MA @ admin @ Serial 2078  
Permanent link to this record
 

 
Author Hutchings, N.; Kipling, R. url  openurl
  Title Inventory of farm-scale models within LiveM Type Report
  Year 2014 Publication FACCE MACSUR Reports Abbreviated Journal  
  Volume (down) 3 Issue Pages D-L3.1  
  Keywords LiveM;  
  Abstract The aim of WP3 is to improve the assessment of the impact of climate change on livestock and grassland systems at the farm-scale. The first step in this process is to understand the current state of the art in farm-scale modelling, and the resources available within the MACSUR knowledge hub. Here, an inventory of the farm-scale models available within LiveM is presented, along with a summary of the types of model represented. Thirteen farm-scale models were identified, three of which focus on environmental aspects of farm systems (GHG emissions etc.) and ten of which focus on management strategies (productivity, economics etc.).  
  Address  
  Corporate Author Thesis  
  Publisher Place of Publication Editor  
  Language Summary Language Original Title  
  Series Editor Series Title Abbreviated Series Title  
  Series Volume Series Issue Edition  
  ISSN ISBN Medium  
  Area Expedition Conference  
  Notes Approved no  
  Call Number MA @ admin @ Serial 2064  
Permanent link to this record
 

 
Author Porter, J.R.; Dyball, R.; Dumaresq, D.; Deutsch, L.; Matsuda, H. url  doi
openurl 
  Title Feeding capitals: Urban food security and self-provisioning in Canberra, Copenhagen and Tokyo Type Journal Article
  Year 2014 Publication Global Food Security Abbreviated Journal Global Food Security  
  Volume (down) 3 Issue 1 Pages 1-7  
  Keywords cities; food security; self-provisioning; provisioning ecosystems  
  Abstract Most people live in cities, but most food system studies and food security issues focus on the rural poor. Urban populations differ from rural populations in their food consumption by being generally wealthier, requiring food trade for their food security, defined as the extent to which people have adequate diets. Cities rarely have the self-provisioning capacity to satisfy their own food supply, understood as the extent to which the food consumed by the city’s population is produced from the city’s local agro-ecosystems. Almost inevitably, a city’s food security is augmented by production from remote landscapes, both internal and external in terms of a state’s jurisdiction. We reveal the internal and external food flows necessary for the food security of three wealthy capital cities (Canberra, Australia; Copenhagen, Denmark; Tokyo, Japan). These cities cover two orders of magnitude in population size and three orders of magnitude in population density. From traded volumes of food and their sources into the cities, we calculate the productivity of the city’s regional and non-regional ecosystems that provide food for these cities and estimate the overall utilised land area. The three cities exhibit differing degrees of food self provisioning capacity and exhibit large differences in the areas on which they depend to provide their food. We show that, since 1965, global land area effectively imported to produce food for these cities has increased with their expanding populations, with large reductions in the percentage of demand met by local agro-ecosystems. The physical trading of food commodities embodies ecosystem services, such as water, soil fertility and pollination that are required for land-based food production. This means that the trade in these embodied ecosystem services has become as important for food security as traditional economic mechanisms such as market access and trade. A future policy question, raised by our study, is the degree to which governments will remain committed to open food trade policies in the face of national political unrest caused by food shortages. Our study demonstrates the need to determine the food security and self-provisioning capacity of a wide range of rich and poor cities, taking into account the global location of the ecosystems that are provisioning them. (C) 2013 Elsevier B.V. All rights reserved.  
  Address  
  Corporate Author Thesis  
  Publisher Place of Publication Editor  
  Language English Summary Language Original Title  
  Series Editor Series Title Abbreviated Series Title  
  Series Volume Series Issue Edition  
  ISSN 2211-9124 ISBN Medium Article  
  Area Expedition Conference  
  Notes CropM, ftnotmacsur Approved no  
  Call Number MA @ admin @ Serial 4636  
Permanent link to this record
 

 
Author Graef, F.; Sieber, S.; Mutabazi, K.; Asch, F.; Biesalski, H.K.; Bitegeko, J.; Bokelmann, W.; Bruentrup, M.; Dietrich, O.; Elly, N.; Fasse, A.; Germer, J.U.; Grote, U.; Herrmann, L.; Herrmann, R.; Hoffmann, H.; Kahimba, F.C.; Kaufmann, B.; Kersebaum, K.-C.; Kilembe, C.; Kimaro, A.; Kinabo, J.; König, B.; König, H.; Lana, M.; Levy, C.; Lyimo-Macha, J.; Makoko, B.; Mazoko, G.; Mbaga, S.H.; Mbogoro, W.; Milling, H.; Mtambo, K.; Mueller, J.; Mueller, C.; Mueller, K.; Nkonja, E.; Reif, C.; Ringler, C.; Ruvuga, S.; Schaefer, M.; Sikira, A.; Silayo, V.; Stahr, K.; Swai, E.; Tumbo, S.; Uckert, G. url  doi
openurl 
  Title Framework for participatory food security research in rural food value chains Type Journal Article
  Year 2014 Publication Global Food Security Abbreviated Journal Global Food Security  
  Volume (down) 3 Issue 1 Pages 8-15  
  Keywords food security; food value chain; action research; tanzania; research framework  
  Abstract Enhancing food security for poor and vulnerable people requires adapting rural food systems to various driving factors. Food security-related research should apply participatory action research that considers the entire food value chain to ensure sustained success. This article presents a research framework that focusses on determining, prioritising, testing, adapting and disseminating food securing upgrading strategies across the multiple components of rural food value chains. These include natural resources, Food production, processing, markets, consumption and waste management. Scientists and policy makers jointly use tools developed for assessing potentials for enhancing regional food security at multiple spatial and temporal scales. The research is being conducted in Tanzania as a case study for Sub-Saharan countries and is done in close collaboration with local, regional and national stakeholders, encompassing all activities across all different food sectors. (C) 2014 Elsevier B.V. All rights reserved.  
  Address  
  Corporate Author Thesis  
  Publisher Place of Publication Editor  
  Language English Summary Language Original Title  
  Series Editor Series Title Abbreviated Series Title  
  Series Volume Series Issue Edition  
  ISSN 2211-9124 ISBN Medium Article  
  Area Expedition Conference  
  Notes CropM, TradeM Approved no  
  Call Number MA @ admin @ Serial 4523  
Permanent link to this record
Select All    Deselect All
 |   | 
Details
   print

Save Citations:
Export Records: