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Author Title Year Publication Volume (down) Pages
Müller, C. African lessons on climate change risks for agriculture 2013 Annual Review of Nutrition 33 395-411
Elsgaard, L.; Børgesen, C.D.; Olesen, J.E.; Siebert, S.; Ewert, F.; Peltonen-Sainio, P.; Rötter, R.P.; Skjelvåg, A.O. Shifts in comparative advantages for maize, oat and wheat cropping under climate change in Europe 2012 Food Additives & Contaminants: Part A 29 1514-1526
Lehtonen, H.S.; Irz, X. Impacts of reducing red meat consumption on agricultural production in Finland 2013 Agriculture and Food Science 22 356-370
Bojar, W.; Knopik, L.; Żarski, J.; Sławiński, C.; Baranowski, P.; Żarski, W. Impact of extreme climate changes on the forecasted agriculture production 2014 Acta Agrophysica 21 415-431
Ghaley, B.B.; Sandhu, H.S.; Porter, J.R. Relationship between C:N/C:O stoichiometry and ecosystem services in managed production systems 2015 PLoS One 10 e0123869