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Author Rötter, R.P.
Title Agricultural Impacts: Robust uncertainty Type Journal Article
Year 2014 Publication Nature Climate Change Abbreviated Journal Nat. Clim. Change
Volume (up) 4 Issue Pages 251-252
Keywords climate-change
Abstract THIS PAPER AIMS: (i) to identify at national scale areas where crop yield formation is currently most prone to climate-induced stresses, (ii) to evaluate how the severity of these stresses is likely to develop in time and space, and (iii) to appraise and quantify the performance of two strategies for adapting crop cultivation to a wide range of (uncertain) climate change projections. To this end we made use of extensive climate, crop, and soil data, and of two modelling tools: N-AgriCLIM and the WOFOST crop simulation model. N-AgriCLIM was developed for the automatic generation of indicators describing basic agroclimatic conditions and was applied over the whole of Finland. WOFOST was used to simulate detailed crop responses at four representative locations. N-AgriCLIM calculations have been performed nationally for 3829 grid boxes at a 10 x 10 km resolution and for 32 climate scenarios. Ranges of projected shifts in indicator values for heat, drought and other crop-relevant stresses across the scenarios vary widely – so do the spatial patterns of change. Overall, under reference climate the most risk-prone areas for spring cereals are found in south-west Finland, shifting to south-east Finland towards the end of this century. Conditions for grass are likely to improve. WOFOST simulation results suggest that CO2 fertilization and adjusted sowing combined can lead to small yield increases of current barley cultivars under most climate scenarios on favourable soils, but not under extreme climate scenarios and poor soils. This information can be valuable for appraising alternative adaptation strategies. It facilitates the identification of regions in which climatic changes might be rapid or otherwise notable for crop production, requiring a more detailed evaluation of adaptation measures. The results also suggest that utilizing the diversity of cultivar responses seems beneficial given the high uncertainty in climate change projections.
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Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
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ISSN 1758-678x 1758-6798 ISBN Medium Editorial Material
Area Expedition Conference
Notes CropM, ftnotmacsur Approved no
Call Number MA @ admin @ Serial 4501
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Author Asseng, S.; Ewert, F.; Martre, P.; Rötter, R.P.; Lobell, D.B.; Cammarano, D.; Kimball, B.A.; Ottman, M.J.; Wall, G.W.; White, J.W.; Reynolds, M.P.; Alderman, P.D.; Prasad, P.V.V.; Aggarwal, P.K.; Anothai, J.; Basso, B.; Biernath, C.; Challinor, A.J.; De Sanctis, G.; Doltra, J.; Fereres, E.; Garcia-Vila, M.; Gayler, S.; Hoogenboom, G.; Hunt, L.A.; Izaurralde, R.C.; Jabloun, M.; Jones, C.D.; Kersebaum, K.C.; Koehler, A.-K.; Müller, C.; Naresh Kumar, S.; Nendel, C.; O’Leary, G.; Olesen, J.E.; Palosuo, T.; Priesack, E.; Eyshi Rezaei, E.; Ruane, A.C.; Semenov, M.A.; Shcherbak, I.; Stöckle, C.; Stratonovitch, P.; Streck, T.; Supit, I.; Tao, F.; Thorburn, P.J.; Waha, K.; Wang, E.; Wallach, D.; Wolf, J.; Zhao, Z.; Zhu, Y.
Title Rising temperatures reduce global wheat production Type Journal Article
Year 2014 Publication Nature Climate Change Abbreviated Journal Nat. Clim. Change
Volume (up) 5 Issue 2 Pages 143-147
Keywords climate-change; spring wheat; dryland wheat; yield; growth; drought; heat; CO2; agriculture; adaptation
Abstract Crop models are essential tools for assessing the threat of climate change to local and global food production1. Present models used to predict wheat grain yield are highly uncertain when simulating how crops respond to temperature2. Here we systematically tested 30 different wheat crop models of the Agricultural Model Intercomparison and Improvement Project against field experiments in which growing season mean temperatures ranged from 15 °C to 32 °C, including experiments with artificial heating. Many models simulated yields well, but were less accurate at higher temperatures. The model ensemble median was consistently more accurate in simulating the crop temperature response than any single model, regardless of the input information used. Extrapolating the model ensemble temperature response indicates that warming is already slowing yield gains at a majority of wheat-growing locations. Global wheat production is estimated to fall by 6% for each °C of further temperature increase and become more variable over space and time.
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Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 1758-678x ISBN Medium Article
Area Expedition Conference
Notes CropM, ft_macsur Approved no
Call Number MA @ admin @ Serial 4550
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Author Pirttioja, N.; Carter, T.R.; & 47 al.; Rötter, R.P.
Title A crop model ensemble analysis of temperature and precipitation effects on wheat yield across a European transect using impact response surfaces Type Report
Year 2015 Publication FACCE MACSUR Reports Abbreviated Journal
Volume (up) 6 Issue Pages D-C4.4.3
Keywords
Abstract Impact response surfaces (IRSs) of spring and winter wheat yields were constructed from a 26-member ensemble of process-based crop simulation models for sites in Finland, Germany and Spain across a latitudinal transect in Europe. The sensitivity of modelled yield to systematic increments of changes in temperature (-2 to +9°C) and precipitation (-50 to +50%) was tested by modifying values of 1981–2010 baseline weather.In spite of large differences in simulated yield responses to both baseline and changed climate between models, sites, crops and years, several common messages emerged. Ensemble average yields decline with higher temperatures (3–7% per 1°C) and decreased precipitation  (3–9% per 10% decrease), but benefit from increased precipitation (0-8% per 10% increase). Yields are more sensitive to temperature than precipitation changes at the Finnish site while sensitivities are mixed at the German and Spanish sites. Precipitation effects diminish under higher temperature changes. Inter-model variability is highest for baseline climate at the Spanish site, but relatively insensitive to changed climate. Modelled responses diverge most at the Finnish and German sites for winter wheat under temperature change. The IRS pattern of yield reliability tracks average yield levels. Inter-annual yield variability is more sensitive to precipitation than temperature, except at the Spanish site for spring wheat.Optimal temperatures for present-day cultivars are close to the baseline under Finnish conditions but below the baseline at the German and Spanish sites. This suggests that adoption of later maturing cultivars with higher temperature requirements might already be advantageous, and increasingly so under future warming. No Label
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Notes Approved no
Call Number MA @ admin @ Serial 2104
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Author Ewert, F.; Rötter, R.P.; Bindi, M.; Webber, H.; Trnka, M.; Kersebaum, K.; Christian,; Olesen, J.E.; Van Ittersum, M.K.; Janssen, S.; Rivington, M.; Semenov, M.A.; Wallach, D.; Porter, J.R.; Stewart, D.; Verhagen, J.; Gaiser, T.; Palosuo, T.; Tao, F.; Nendel, C.; Roggero, P.P.; Bartošová, L.; Asseng, S.
Title Crop modelling for integrated assessment of risk to food production from climate change Type Report
Year 2015 Publication FACCE MACSUR Reports Abbreviated Journal
Volume (up) 6 Issue Pages D-C0.3
Keywords
Abstract The complexity of risks posed by climate change and possible adaptations for crop production has called for integrated assessment and modelling (IAM) approaches linking biophysical and economic models. This paper attempts to provide an overview of the present state of crop modelling to assess climate change risks to food production and to which extent crop models comply with IAM demands. Considerable progress has been made in modelling effects of climate variables, where crop models best satisfy IAM demands. Demands are partly satisfied for simulating commonly required assessment variables. However, progress on the number of simulated crops, uncertainty propagation related to model parameters and structure, adaptations and scaling are less advanced and lagging behind IAM demands. The limitations are considered substantial and apply to a different extent to all crop models. Overcoming these limitations will require joint efforts, and consideration of novel modelling approaches. No Label
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Notes Approved no
Call Number MA @ admin @ Serial 2089
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Author Höhn, J.; Rötter, R.P.
Title Impact of global warming on European cereal production Type Journal Article
Year 2014 Publication CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources Abbreviated Journal CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources
Volume (up) 9 Issue 022 Pages 1-15
Keywords Climate change; Food security; Uncertainty; Wheat; Maize; Barley
Abstract This review examines relevant impact assessments identified by a literature search from 1991to date. A bibliographic search was applied to the CAB Abstracts database with a given searchstring. Resultant papers were checked for relevance, based on expert judgment. This yielded 91 papers, which were subjected to further analysis. Firstly, publication intensity over time and distribution by geographic location and cereal crop were examined. Next, for a given crop, the assessments and their outcomes were grouped by type and number of the change variables considered – that is, effects of climate change only, elevated CO 2 and technological progress(improved breeds, management). Finally, separately for individual countries/subregions and Europe as a whole, we examined whether and to what extent study results have changed over time, for example become more positive/negative. Based on our sample, we found that publication intensity increased exponentially during thelast 4 years, the majority of studies are Europe-wide, but some concentrated on a few countries(Italy, Spain and UK), whereby studies on wheat are clearly most popular. Taking the factor of technological progress into account has an overruling influence on results. Finally, over time, projected yield impacts have become more negative. This is in line with finding from global analyses, as reflected by the most recent comparison of agricultural impact chapters, of the 4thand 5th Assessment Reports of Intergovernmental Panel on Climate Change, Working Group II.In the future, there is particular need to consider impacts under various incremental and transformational adaptation measures in more depth (e.g. their interconnections across scales)and with more breadth (e.g. anticipated new breeds). Follow-up reviews should also examine how projected impacts are changing with the new climate scenario data sets (CMIP5) and with improved impact models and assessment approaches.
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Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 1749-8848 ISBN Medium Article
Area Expedition Conference
Notes CropM, ft_macsur Approved no
Call Number MA @ admin @ Serial 4524
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