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Martre, P., He, J., Le Gouis, J., & Semenov, M. A. (2015). In silico system analysis of physiological traits determining grain yield and protein concentration for wheat as influenced by climate and crop management. J. Experim. Bot., 66(12), 3581–3598.
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Elsgaard, L., Børgesen, C. D., Olesen, J. E., Siebert, S., Ewert, F., Peltonen-Sainio, P., et al. (2012). Shifts in comparative advantages for maize, oat and wheat cropping under climate change in Europe. Food Addit. Contam. Part A, 29(10), 1514–1526.
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De Pascale, S., Orsini, F., Caputo, R., Palermo, M. A., Barbieri, G., & Maggio, A. (2012). Seasonal and multiannual effects of salinisation on tomato yield and fruit quality. Functional Plant Biology, 39(8), 689–698.
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Eitzinger, J., Thaler, S., Schmid, E., Strauss, F., Ferrise, R., Moriondo, M., et al. (2013). Sensitivities of crop models to extreme weather conditions during flowering period demonstrated for maize and winter wheat in Austria. J. Agric. Sci., 151(6), 813–835.
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Sandor, R., Ehrhardt, F., Grace, P., Recous, S., Smith, P., Snow, V., et al. (2020). Ensemble modelling of carbon fluxes in grasslands and croplands. Field Crops Research, 252, 107791.
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