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Mandryk, M., Reidsma, P., Kanellopoulos, A., Groot, J. C. J., & van Ittersum, M. K. (2014). The role of farmers’ objectives in current farm practices and adaptation preferences: a case study in Flevoland, the Netherlands. Reg Environ Change, 14(4), 1463–1478.
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Graversgaard, M., Hedelin, B., Smith, L., Gertz, F., Höjberg, A. L., Langford, J., et al. (2018). Opportunities and Barriers for Water Co-Governance – A Critical Analysis of Seven Cases of Diffuse Water Pollution from Agriculture in Europe, Australia and North America. Sustainability, 10(5), 1634.
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Fan, F., Henriksen, C. B., & Porter, J. (2016). Valuation of ecosystem services in organic cereal crop production systems with different management practices in relation to organic matter input. Ecosystem Services, 22, 117–127.
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Rodriguez, A., Ruiz-Ramos, M., Palosuo, T., Carter, T. R., Fronzek, S., Lorite, I. J., et al. (2019). Implications of crop model ensemble size and composition for estimates of adaptation effects and agreement of recommendations. Agricultural and Forest Meteorology, 264, 351–362.
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Mitter, H., Schoenhart, M., Larcher, M., & Schmid, E. (2018). The Stimuli-Actions-Effects-Responses (SAER)-framework for exploring perceived relationships between private and public climate change adaptation in agriculture. J. Environ. Manage., 209, 286–300.
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