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Lacetera, N., Vitali, A., Bernabucci, U., & Nardone, A. (2014). Relationships between temperature humidity index, mortality, milk yield and composition in Italian dairy cows (Vol. 3).
Abstract: The aim of this presentation is to illustrate the activities performed by the LiveM-Task L1.2. group based at the University of Tuscia, Viterbo, Italy. Three different pluriannual databases were built to perform retrospective studies aimed at establishing the relationships between temperature humidity index (THI) and parameters of interest for dairy cow farms. The THI combines temperature and humidity in a single value and has been widely used to quantify heat stress in farm animals. The first database was built to assess the relationships between THI and mortality over a 6 yr period (2002-2007); the second one was a 7 yr database (2001-2007) which was built to establish the relationships between THI and milk yield; the last database included THI, milk somatic cell counts, total bacterial counts, fat and protein percentages data collected over a 7 yr period (2003-2009). The analysis of the three databases provided several equations which demonstrated and quantified an increase of mortality, reduction of milk yield and a worsening of milk quality in hot environment. Results of these analyzes authorized speculations about risks for dairy cows and their productivity in a warming planet. Furthermore, the same results are being utilized by economists also working within MACSUR at the University of Tuscia for an integrated study aimed at establishing the economic impact of climate change in the dairy sector. Combining this information with climate change regional scenarios might permit prediction of the impact of global warming and identification of adaptation measures that are appropriate for specific contexts. No Label
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Braunmiller, K., & Köchy, M. (2013). Background information on Shared Socioeconomic Pathways for use in MACSUR case studies (Vol. 2).
Abstract: This document is intended to aid in the development of regional Representative Agricultural Pathways in Europe for use in MACSUR case studies, especially the regional pilot studies. We present overviews of existing characterisations of RCPs, SSPs, SPAs, RAPs and more detailed descriptions of the scenarios and assumptions relevant for MACSUR. No Label
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Köchy, M., & Zimmermann, A. (2013). Workshop on Regional Pilot Studies, 5-7 June 2013, Braunschweig (Vol. 2).
Abstract: The workshop was called to define an overarching question to be answered by all Regional Pilot Studies and to select from the existing studies those that fit best to the aims of MACSUR. The question that evolved from the discussions is “What would be the different contributions of different European adaptation strategies to ensure global food security until 2050 at different scales (farm to EU) while keeping the GHG targets?” Workshop participants agreed to use the newest climate simulations related to Representative Concentration Pathways that were also used by the AgMIP and ISI-MIP projects. There was also agreement to use a subset of the AgMIP scenarios (S2-S6) for impact assessments, with AgMIP scenario S1 as the reference scenario, for details see Table 3 below. The selection of Regional Pilot Studies was discussed separately for European Grand Regions, but there was no concluding decision taken. The Project Steering Committee will finally decide on showcase studies at a meeting in the first week of July based on characterisations sent in by interested members. Questionnaires for characterising the Regional Pilot Studies will be sent by the Hub to the regional contact persons mentioned in Table 2 to fill in. The characterization list can be extended. The questionnaires should be filled in by the end of June. Stakeholder meetings are planned for October 2013 in each region where preliminary/sample outputs of the regional pilot studies should be presented. Results will be presented at the mid-term meeting in April 2014. The last year of MACSUR is then available to improve the studies.The geographic extent of the Regional Pilot Studies is approximately county level – representing the area of the studies they are based on. The Regional Pilot Studies will be linked within the grand regions (northern, central, southern Europe) by consistent regional and continental Representative Agricultural Pathways (RAP). These regional RAPs will feed into the RAP process underway at AgMIP. Through the common RAPs the Regional Pilot Studies will reflect the common challenges of the greater region and by having several Regional Pilot Studies the diversity of the environment, farming systems, and political systems is represented. The workshop was a first step into further planning and performing the Regional Pilot Studies that will fine-tune the results of the workshop. No Label
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Köchy, M. (2014). The FACCE MACSUR Mid-Term Scientific Conference: ‘Achievements, Activities, Advancement’ (Vol. 3).
Abstract: The mid-term meeting was held in Sassari, Sardinia, 1-4 April 2014. The meeting was attended by 120 researchers and stakeholders from 16 countries (Fig. 1). After a day of looking back on the achievements during the first two years and presenting results to stakeholders, researchers focused on fine-tuning the planning of remaining work for the project till May 2015 and preparations for a follow-up project (MACSUR2) till May 2017. On an excursion, scientists and stakeholders visited farms in the Oristano region, one of the regional case studies of MACSUR. The meeting was a unique opportunity in this pan-European project for discussing in person common issues with and among stakeholders of different regions and how to approach the impact of climate change to producing food in Europe in a world with a growing population. A report in La Nueva Sardegna highlighted the conference. Excursion: dairy sheep farm “Su Pranu” (Siamanna), dairy cattle farm “Sardo Farm” (Arborea), Arborea Cooperative Recordings of the presentations are available on YouTube: https://www.youtube.com/channel/UCrjoXlUIJNBW8cWOgh0_g The presentations are available on the conference website: http://ocs.macsur.eu/index.php/Hub/Mid-term/schedConf/presentations Short papers derived from the presentations are available on the conference website and in FACCE MACSUR Reports vol 5. The food consumed during lunches at the conference originated mostly from the Oristano region. Remaining food in good condition was donated to a charity organisation for needy people. Fig. 1. Number of participants per country.
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Köchy, M., & Banse, M. (2013). Kickoff Workshop, Session on Capacity building and Workshop coordination (Vol. 1).
Abstract: Non available. No Label
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