Abstract: Crop production for feed dominates land use in North Savo in eastern Finland. The value of dairy and beef production is appr. 70 % of the total value of agricultural production of the region. In climate change adaptation research we are especially interested in dairy and meat sectors, which are directly dependent on the development of productivity of crop production. Climate change implies changes in cereals and forage crop yields and nutritive quality. There are most likely increasing problems and risks related to overwintering and growing periods. Grass silage is mainly self-produced on farms and most often there is no market for silage. Silage production and use are vulnerable to changes in local climate, because lost yield cannot be easily replaced from market. Risks and costs due to increasing inter-annual yield volatility can be reduced by good management practices, such as crop rotation, plant protection, soil improvements and better crop protection against plant diseases.However the profitability of such measures is dependent on market and policy conditions. Nevertheless new cultivars and species, as well as various options for production and risk management, are most likely needed in future climate. Some adaptations may have multiple benefits which however may realize only in medium or long run. It is important to safeguard the most important and obviously needed adaptations, and identify market and socio-economic conditions which inhibit farmers from necessary adaptations and lead to reduced productivity and increased production costs.

Abstract: Active participation of stakeholders was one of the key objectives of the FP7-funded project MultiSward (Grant Agreement n° FP7-244983). MultiSward aimed to increase the reliance of farmers on grasslands and on multi-species swards for competitive and sustainable ruminant production systems. Stakeholders were consulted via international and national meetings. Furthermore, an on-line questionnaire on the functions of grasslands was developed in eight languages and almost 2000 valid responses were obtained from European stakeholders. All of the stakeholder groups that were identified as being important in the stakeholder analysis responded to the questionnaire: primary producers, policy makers, researchers, advisors, NGO’s (for nature conservation and for protection of the environment), industry (mainly processing and seed industry) and education. This method of stakeholder consultation will be illustrated using the results on appreciation of the following functions of grasslands: adaptation to climate change, mitigating greenhouse gas emissions and carbon sequestration.

Abstract: Adaptation of agricultural systems to climate uncertainties requires the construction of scenarios that should take into account the complexities of socio-ecological systems of a specific local context. Adaptation scenarios of agricultural systems are not making forecasts or predictions, but prospective futures or future paths. They can facilitate our understanding of how systems work and evolve. Adaptation processes of agricultural systems involve a variety of changes in local practices and social organization. The development of adaptation scenarios at farm level entails a clear understanding of farmers’ frames that are mediated by their interests, experiences and internal and external forces. Farmers’ frames is the way in which farmers frame climate issues emphasizing vulnerabilities, uncertainties and opportunities (i.e: impacts on their farming systems) and open the window for searching adaptation strategies. This study reports on the methodologies for the development of explorative scenarios (i.e., scenarios that explore the future from a variety of perspectives) for the climate change adaptation of four agricultural systems (intensive dairy cattle, extensive dairy sheep, rice farming and horticulture) in the Oristano regional pilot study in Italy. Explorative scenarios were used to explore trends into the future from the past and present. Three research steps were followed: (i) in the first step farmers’ perceptions and prospective through semi-structured interviews and questionnaires were analysed; (ii) in the second step the evolution of the agricultural systems (i.e. temporal and spatial) was evaluated; (iii) the third step examined multiple stakeholders’ outlooks about farm-level possible adaptive strategies through interactive workshops.