Abstract: In spatial modelling of Net Primary Productivity (NPP), predictability and uncertainty depends on the availability of input data, as well as on the scale of the available data sets. Therefore, the study presented here quantifies the impact of aggregation effect of input data of different scales for a regional modelling approach using 5 different resolutions. As part of this study, the presentation focuses on the impact of the climate aggregation on the simulation of NPP. The effect is investigated on the model results of 11 different crop and biogeochemical models simulating NPP for wheat and maize for the area of the German state of North Rhine-Westphalia. The focus of the study is on the impact of drought effects across the scales considered. The data are analysed on annual time steps we followed two approaches to investigate the impact of water limitation on primary production: First, two model runs, one considers water limitation and the other one ignores the impacts of water limitation on plant production second, an external definition of dry conditions by a drought index, only considering climate data, enables a separation of grid-cells and years with drought impacts, independent of the model internal functions. The results show hardly any difference between the overall average NPP across the scales, but some variability for the impact of extreme weather conditions on the simulated NPP. No Label

Abstract: Projected changes in temperature, rainfall and soil moisture could threaten agricultural land use and crop productivity in Europe, with major consequences for food security (Daccache et al., 2014). We assessed the projected impacts of climate change on the yield of seven crops (viz wheat, barley, maize, potato, sugar beet, rice and rye) in Europe using a systematic review (SR) and meta-analysis of data reported in 67 original publications from an initial screening of 1424 studies. Whilst similar studies exist for Africa and South Asia (Roudier et al., 2011; Knox et al., 2012), surprisingly, no such comparable synthesis has been undertaken for Europe. Our study focussed on the biophysical impacts of climate change on productivity (i.e. yield per unit area) and did not consider ‘food production’ as this is dependent on many ‘non-biophysical’ factors, such as international trade policy and world markets. The data relate to the projected mean yield variations for each crop type, for all crop models, all GCM models and all time slices.For Europe, most studies projected a positive impact on yield; the reported increases largely being due to rising atmospheric CO2 concentrations enhancing both productivity and resource use efficiencies. Overall, a mean yield increase of +14% was identified, but with large differences between individual crops (e.g. wheat +22%; potato +12%) and regions (e.g. northern Europe +17%; southern Europe +7%). It is important to note that projected yield data were not available for all crops in all regions, so lack of a significant response may in part be due to the absence, or limited number of studies for certain crops and/or regions. Furthermore, the results include all reported yield projections, for all time slices, for all GCM combinations (whether single or ensemble) and for all crop modelling approaches (whether based on simple statistical trends or more complex biophysical modelling approaches). This highlights the magnitude of variability that exists when all possible sources of uncertainty are included. Further statistical analyses were conducted to disaggregate the data by time slice, climate and crop model to identify which factors were likely to contribute most to yield variations and uncertainty.The SR showed that evidence of climate change impacts on crop yield in Europe is extensive for wheat, maize, sugar beet and potato but very limited for barley, rice and rye. Interpreting the reported yield observations was compounded by ‘effect modifiers’ or reasons for heterogeneity. These included different emission scenarios and climate ensembles, implicit assumptions regarding crop varieties, the agricultural systems studied, and assumed levels of mechanization and crop husbandry. Despite its limitations, the SR helps identify where further research should be targeted and regions where adaptation will be most needed. It confirms that climate change is likely to increase productivity of Europe’s major agricultural cropping systems, with more favourable impacts in northern and central Europe. No Label

Abstract: In this paper we present an approach to sustainability management within partnerships between heterogenous actors. This multi-disciplinary approach is also relevant for the assessment of climate change adaptation and mitigation in the context of www.macsur.eu; and especially in areas with dairy farming hot-spots. Established approaches within this field such as Adaptive Co-Management and Social Learning focus on social-material interactions, feedback mechanisms, knowledge integration and institutional change as drivers in sustainable development. However, the role of micro-scale power dynamics as part of these processes have received less attention. In a case study of land-water management in a Danish water catchment, dominated by dairy farms, we analyze how dynamics of power within knowledge integration processes interacts with institutions at different scales. Thereby, we show ways in which power-knowledge dynamics shape development outcomes. Finally, we propose how increasing reflexivity of power-knowledge dynamics might contribute to institutional change and sustainable development. No Label