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Robinson, S., van Meijl, H., Willenbockel, D., Valin, H., Fujimori, S., Masui, T., et al. (2014). Comparing supply-side specifications in models of global agriculture and the food system. Agric. Econ., 45(1), 21–35.
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Lotze-Campen, H., von Lampe, M., Kyle, P., Fujimori, S., Havlik, P., van Meijl, H., et al. (2014). Impacts of increased bioenergy demand on global food markets: an AgMIP economic model intercomparison. Agric. Econ., 45(1), 103–116.
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Nelson, G. C., van der Mensbrugghe, D., Ahammad, H., Blanc, E., Calvin, K., Hasegawa, T., et al. (2014). Agriculture and climate change in global scenarios: why don’t the models agree. Agric. Econ., 45(1), 85–101.
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van Bussel, L. G. J., Stehfest, E., Siebert, S., Müller, C., & Ewert, F. (2015). Simulation of the phenological development of wheat and maize at the global scale. Glob. Ecol. Biogeogr., 24(9), 1018–1029.
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Mandryk, M., Reidsma, P., Kanellopoulos, A., Groot, J. C. J., & van Ittersum, M. K. (2014). The role of farmers’ objectives in current farm practices and adaptation preferences: a case study in Flevoland, the Netherlands. Reg Environ Change, 14(4), 1463–1478.
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