| Records |
| Author |
Humblot, P.; Jayet, P.A.; Clerino, P.; Leconte-Demarsy, D.; Szopa, S.; Castell, J.F. |
| Title |
Assessment of ozone impacts on farming systems: a bio-economic modeling approach applied to the widely diverse French case |
Type |
Journal Article |
| Year |
2013 |
Publication |
Ecological Economics |
Abbreviated Journal |
Ecol. Econ. |
| Volume |
85 |
Issue |
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Pages |
50-58 |
| Keywords |
ozone; bio-economic modeling; agricultural production; land use; greenhouse gas; carbon sequestration; abatement costs; climate-change; crops; agriculture; eu; emissions; benefits; level |
| Abstract |
As a result of anthropogenic activities, ozone is produced in the surface atmosphere, causing direct damage to plants and reducing crop yields. By combining a biophysical crop model with an economic supply model we were able to predict and quantify this effect at a fine spatial resolution. We applied our approach to the very varied French case and showed that ozone has significant productivity and land-use effects. A comparison of moderate and high ozone scenarios for 2030 shows that wheat production may decrease by more than 30% and barley production may increase by more than 14% as surface ozone concentration increases. These variations are due to the direct effect of ozone on yields as well as to modifications in land use caused by a shift toward more ozone-resistant crops: our study predicts a 16% increase in the barley-growing area and an equal decrease in the wheat-growing area. Moreover, mean agricultural gross margin losses can go as high as 2.5% depending on the ozone scenario, and can reach 7% in some particularly affected regions. A rise in ozone concentration was also associated with a reduction of agricultural greenhouse gas emissions of about 2%, as a result of decreased use of nitrogen fertilizers. One noteworthy result was that major impacts, including changes in land use, do not necessarily occur in ozone high concentration zones, and may strongly depend on farm systems and their adaptation capability. Our study suggests that policy makers should view ozone pollution as a major potential threat to agricultural yields. (C) 2012 Elsevier B.V. All rights reserved. |
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| Language |
English |
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0921-8009 |
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Article |
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TradeM |
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no |
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MA @ admin @ |
Serial |
4604 |
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| Author |
Ghaley, B.B.; Porter, J.R. |
| Title |
Determination of biomass accumulation in mixed belts of Salix, Corylus and Alnus species in combined food and energy production system |
Type |
Journal Article |
| Year |
2014 |
Publication |
Biomass and Bioenergy |
Abbreviated Journal |
Biomass and Bioenergy |
| Volume |
63 |
Issue |
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Pages |
86-91 |
| Keywords |
allometric equation; destructive and non-destructive method; stool and biomass yield; bio-energy belts; food and fodder crops; short rotation woody crops; short-rotation forestry; willow; plantations; sweden; coppice; equations; growth; poplar; trees; yield |
| Abstract |
Given the energetic, demographic and the climatic challenges faced today, we designed a combined food and energy (CFE) production system integrating food, fodder and mixed belts of Salix, Alnus and Corylus sp. as bioenergy belts. The objective was to assess the shoot dry weight-stem diameter allometric relationship based on stem diameter at 10 (SD10) and 55 cm (SD55) from the shoot base in the mixed bioenergy belts. Allometric relations based on SD10 and SD55 explained 90-96% and 90-98% of the variation in shoot dry weights respectively with no differences between the destructive and the non-destructive methods. The individual stool yields varied widely among the species and within willow species with biomass yield range of 37.60-92.00 oven dry tons (ODT) ha (1) in 4-year growth cycle. The biomass yield of the bioenergy belt, predicted by allometric relations was 48.84 ODT ha 1 in 4-year growth cycle corresponding to 12.21 ODT ha (1) year (1). The relatively high biomass yield is attributed to the border effects and the ‘fertilizing effect’ of alder due to nitrogen fixation, benefitting other SWRC components. On termination of 4-year growth cycle, the bioenergy belts were harvested and the biomass yield recorded was 12.54 ODT ha (1) year (1), in close proximity to the biomass yield predicted by the allometric equations, lending confidence and robustness of the model for biomass yield determination in such integrated agro-ecosystem. (C) 2014 Elsevier Ltd. All rights reserved. |
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English |
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Edition |
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0961-9534 |
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Article |
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CropM |
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no |
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MA @ admin @ |
Serial |
4624 |
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Sanz-Cobena, A.; Misselbrook, T.H.; Hernaiz, P.; Vallejo, A. |
| Title |
Impact of rainfall to the effectiveness of pig slurry shallow injection method for NH3 mitigation in a Mediterranean soil |
Type |
Journal Article |
| Year |
2019 |
Publication |
Atmospheric Environment |
Abbreviated Journal |
Atm. Environ. |
| Volume |
216 |
Issue |
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Pages |
116913 |
| Keywords |
ammonia; micrometeorological method; slurry incorporation; trade-offs; nitrous oxide; mediterranean agroecosystems; nitrous-oxide emissions; field-applied manure; organic fertilizers; ammonia emissions; methane emissions; N2O emissions; animal manures; management; losses; grassland |
| Abstract |
Ammonia emission from fertilized cropping systems is an important concern for stakeholders, particularly in regions with high livestock densities producing large amounts of manure. Application of pig slurries can result in very large losses of N through NH3 volatilization, thus decreasing the N use efficiency (NUE) of the applied manure. Shallow incorporation has been shown to significantly abate these losses. In this field study, we assessed the impact of contrasting weather conditions on the effectiveness of shallow injection to abate NH3 emissions from pig slurry application to a Mediterranean soil. As potential trade-offs of NH3 abatement, greenhouse gas emissions were also measured under conditions of high soil moisture. Compared with surface application of slurry, shallow injection effectively and significantly decreased NH3 losses independently of weather conditions, but reductions of NH3 emission were greater after heavy rainfall. In contrast, under these conditions, shallow injection triggered higher emissions of N2O and CH4. Our findings reinforce the idea that any single-pollutant abatement strategy needs to be designed and assessed in a regional context and considering potential trade-offs in the form of other pollutants. |
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2020-06-08 |
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article |
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| Notes |
LiveM, ft_macsur |
Approved |
no |
| Call Number |
MA @ admin @ |
Serial |
5234 |
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| Author |
Milford, A.B.; Le Mouel, C.; Bodirsky, B.L.; Rolinski, S. |
| Title |
Drivers of meat consumption |
Type |
Journal Article |
| Year |
2019 |
Publication |
Appetite |
Abbreviated Journal |
Appetite |
| Volume |
141 |
Issue |
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Pages |
Unsp 104313 |
| Keywords |
Meat consumption; Nutrition transition; Climate change mitigation; Cross-country analysis; nutrition transition; food; sustainability; globalization; countries; future; health; income; price |
| Abstract |
Increasing global levels of meat consumption are a threat to the environment and to human health. To identify measures that may change consumption patterns towards more plant-based foods, it is necessary to improve our understanding of the causes behind the demand for meat. In this paper we use data from 137 different countries to identify and assess factors that influence meat consumption at the national level using a cross-country multivariate regression analysis. We specify either total meat or ruminant meat as the dependent variable and we consider a broad range of potential drivers of meat consumption. The combination of explanatory variables we use is new for this type of analysis. In addition, we estimate the relative importance of the different drivers. We find that income per capita followed by rate of urbanisation are the two most important drivers of total meat consumption per capita. Income per capita and natural endowment factors are major drivers of ruminant meat consumption per capita. Other drivers are Western culture, Muslim religion, female labour participation, economic and social globalisation and meat prices. The main identified drivers of meat demand are difficult to influence through direct policy intervention. Thus, acting indirectly on consumers’ preferences and consumption habits (for instance through information, education policy and increased availability of ready-made plant based products) could be of key importance for mitigating the rise of meat consumption per capita all over the world. |
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2020-02-14 |
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English |
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| ISSN |
0195-6663 |
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Article |
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| Notes |
TradeM, ft_macsur |
Approved |
no |
| Call Number |
MA @ admin @ |
Serial |
5224 |
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| Author |
Tao, F.; Palosuo, T.; Roetter, R.P.; Hernandez Diaz-Ambrona, C.G.; Ines Minguez, M.; Semenov, M.A.; Kersebaum, K.C.; Cammarano, D.; Specka, X.; Nendel, C.; Srivastava, A.K.; Ewert, F.; Padovan, G.; Ferrise, R.; Martre, P.; Rodriguez, L.; Ruiz-Ramos, M.; Gaiser, T.; Hohn, J.G.; Salo, T.; Dibari, C.; Schulman, A.H. |
| Title |
Why do crop models diverge substantially in climate impact projections? A comprehensive analysis based on eight barley crop models |
Type |
Journal Article |
| Year |
2020 |
Publication |
Agricultural and Forest Meteorology |
Abbreviated Journal |
Agricultural and Forest Meteorology |
| Volume |
281 |
Issue |
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Pages |
107851 |
| Keywords |
agriculture; climate change; crop growth simulation; impact; model; improvement; uncertainty; air CO2 enrichment; elevated CO2; wheat growth; nitrogen dynamics; simulation-models; field experiment; atmospheric CO2; rice phenology; temperature; uncertainty |
| Abstract |
Robust projections of climate impact on crop growth and productivity by crop models are key to designing effective adaptations to cope with future climate risk. However, current crop models diverge strongly in their climate impact projections. Previous studies tried to compare or improve crop models regarding the impact of one single climate variable. However, this approach is insufficient, considering that crop growth and yield are affected by the interactive impacts of multiple climate change factors and multiple interrelated biophysical processes. Here, a new comprehensive analysis was conducted to look holistically at the reasons why crop models diverge substantially in climate impact projections and to investigate which biophysical processes and knowledge gaps are key factors affecting this uncertainty and should be given the highest priorities for improvement. First, eight barley models and eight climate projections for the 2050s were applied to investigate the uncertainty from crop model structure in climate impact projections for barley growth and yield at two sites: Jokioinen, Finland (Boreal) and Lleida, Spain (Mediterranean). Sensitivity analyses were then conducted on the responses of major crop processes to major climatic variables including temperature, precipitation, irradiation, and CO2, as well as their interactions, for each of the eight crop models. The results showed that the temperature and CO2 relationships in the models were the major sources of the large discrepancies among the models in climate impact projections. In particular, the impacts of increases in temperature and CO2 on leaf area development were identified as the major causes for the large uncertainty in simulating changes in evapotranspiration, above-ground biomass, and grain yield. Our findings highlight that advancements in understanding the basic processes and thresholds by which climate warming and CO2 increases will affect leaf area development, crop evapotranspiration, photosynthesis, and grain formation in contrasting environments are needed for modeling their impacts. |
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2020-06-08 |
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article |
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CropM, ft_macsur |
Approved |
no |
| Call Number |
MA @ admin @ |
Serial |
5232 |
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