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Kässi, P., Känkänen, H., Niskanen, O., Lehtonen, H., & Höglind, M. (2015). Farm level approach to manage grass yield variation under climate change in Finland and north-western Russia. Biosystems Engineering, 140, 11–22.
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Lehtonen, H. S., & Irz, X. (2013). Impacts of reducing red meat consumption on agricultural production in Finland. Agriculture and Food Science, 22(3), 356–370.
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Reidsma, P., Wolf, J., Kanellopoulos, A., Schaap, B. F., Mandryk, M., Verhagen, J., et al. (2015). Climate change impact and adaptation research requires integrated assessment and farming systems analysis: a case study in the Netherlands. Environ. Res. Lett., 10(4), 045004.
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Palosuo, T., Rotter, R. P., Salo, T., Peltonen-Sainio, P., Tao, F., & Lehtonen, H. (2015). Effects of climate and historical adaptation measures on barley yield trends in Finland. Clim. Res., 65, 221–236.
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Ferrise, R., Toscano, P., Pasqui, M., Moriondo, M., Primicerio, J., Semenov, M. A., et al. (2015). Monthly-to-seasonal predictions of durum wheat yield over the Mediterranean Basin. Clim. Res., 65, 7–21.
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