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Twardy, S., & Kopacz, M. (2014). Comparison of concentrations and loads of macronutrients brought with precipitation and leaching from the soil profile. Pol. J. Environ. Stud., 23(3a), 132–136.
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Rusu, T., Moraru, P., Coste, C., Cacovean, H., Chetan, F., & Chetan, C. (2014). Impact of climate change on climatic indicators in Transylvanian Plain, Romania. Journal of Food, Agriculture and Environment, 12(1), 469–473.
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Sanz-Cobena, A., García-Marco, S., Quemada, M., Gabriel, J. L., Almendros, P., & Vallejo, A. (2014). Do cover crops enhance N2O, CO2 or CH4 emissions from soil in Mediterranean arable systems? Science of the Total Environment, 466-467, 164–174.
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Rusu, T. (2014). Energy efficiency and soil conservation in conventional, minimum tillage and no-tillage. International Soil and Water Conservation Research, 2(4), 42–49.
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Porter, J. R., & Wratten, S. (2014). National carbon stocks: Move on to a carbon currency standard. Nature, 506, 295.
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