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Kahiluoto, H., Kaseva, J., Balek, J., Olesen, J. E., Ruiz-Ramos, M., Gobin, A., et al. (2019). Decline in climate resilience of European wheat. Proc. Natl. Acad. Sci. U. S. A., 116(1), 123–128.
Abstract: Food security relies on the resilience of staple food crops to climatic variability and extremes, but the climate resilience of European wheat is unknown. A diversity of responses to disturbance is considered a key determinant of resilience. The capacity of a sole crop genotype to perform well under climatic variability is limited; therefore, a set of cultivars with diverse responses to weather conditions critical to crop yield is required. Here, we show a decline in the response diversity of wheat in farmers’ fields in most European countries after 2002-2009 based on 101,000 cultivar yield observations. Similar responses to weather were identified in cultivar trials among central European countries and southern European countries. A response diversity hotspot appeared in the trials in Slovakia, while response diversity “deserts” were identified in Czechia and Germany and for durum wheat in southern Europe. Positive responses to abundant precipitation were lacking. This assessment suggests that current breeding programs and cultivar selection practices do not sufficiently prepare for climatic uncertainty and variability. Consequently, the demand for climate resilience of staple food crops such as wheat must be better articulated. Assessments and communication of response diversity enable collective learning across supply chains. Increased awareness could foster governance of resilience through research and breeding programs, incentives, and regulation.
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Trnka, M., Feng, S., Semenov, M. A., Olesen, J. E., Kersebaum, K. C., Roetter, R. P., et al. (2019). Mitigation efforts will not fully alleviate the increase in water scarcity occurrence probability in wheat-producing areas. Sci. Adv., 5(9), eaau2406.
Abstract: Global warming is expected to increase the frequency and intensity of severe water scarcity (SWS) events, which negatively affect rain-fed crops such as wheat, a key source of calories and protein for humans. Here, we develop a method to simultaneously quantify SWS over the world’s entire wheat-growing area and calculate the probabilities of multiple/sequential SWS events for baseline and future climates. Our projections show that, without climate change mitigation (representative concentration pathway 8.5), up to 60% of the current wheat-growing area will face simultaneous SWS events by the end of this century, compared to 15% today. Climate change stabilization in line with the Paris Agreement would substantially reduce the negative effects, but they would still double between 2041 and 2070 compared to current conditions. Future assessments of production shocks in food security should explicitly include the risk of severe, prolonged, and near- simultaneous droughts across key world wheat-producing areas.
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Trnka, M. (2013). Guidelines on extending on-going experiments with additional measurements to support crop modelling – Field experimental protocol (Vol. 2).
Abstract: The input data necessary for crop model simulations and data for their calibration/validation (and thus requirements for observations and measurements in suitable experiments) are listed. A list of possible seasonal observations/measurements that could be carried out in existing experiments to increase their potential for crop modelling studies is also provided. The general methodology suitable to be used is outlined, but in all cases the selected method depends strongly on the experimental set-up and facilities/instruments at the disposal of the experimentalists. Such methodologies needs to be documented and preferably benchmarked against standard methods. No Label
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Sharif, B., Mankowski, D., Kersebaum, K. C., Trnka, M., Schelde, K., & Olsesen, J. E. (2015). Empirical analysis on crop-weather relationships (Vol. 6).
Abstract: There have been several studies, where process-based crop models are developed, used and compared in order to project crop production and corresponding model uncertainties under climate change. Despite many advances in this field, there are some correlations between climate variables and crop growth, such as pest and diseases, that is often absent in process-based models. Such relationships can be simulated using empirical models. In this study, several statistical techniques were applied on winter oilseed rape data collected in some European countries. The empirical models were then used to predict yield of winter oilseed rape in the field experiments during more than 20 years, up to 2013. Results suggest that newly developed regression techniques such as shrinkage methods work well both in yield projections and finding the influential climatic variables. Many of regression techniques agree in terms of yield prediction; however, choice of significant climate variables is rather sensitive to the choice of regression technique. No Label
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Trnka, M., Kersebaum, K., Christian,, & Olesen, J. E. (2015). Description of the compiled experimental data available in the MACSUR CropM database (Vol. 6).
Abstract: The input data necessary for crop model simulations and data for their calibration/validation (and thus requirements for observations and measurements in suitable experiments) have been collected through out the project together with data for additional analysis of abiotic factors influencing yields. A list of possible dataset was collated in the first year of project however very few of the existing datasets were found usable for the crop model simulation as they fell short of the requirements defined in the part 2.3. However database has been populated as planned with the results of the ongoing MACSUR studies and will serve in the same way for the MACSUR 2 duration. No Label
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