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Author Leogrande, R.; Lopedota, O.; Montemurro, F.; Vitti, C.; Ventrella, D.
Title Effects of irrigation regime and salinity on soil characteristics and yield of tomato Type (up) Journal Article
Year 2012 Publication Italian Journal of Agronomy Abbreviated Journal Ital. J. Agron.
Volume 7 Issue 1 Pages 8
Keywords saline water; irrigation volume; Lycopersicon esculentum; soil solution
Abstract A field experiment was conducted in Mediterranean conditions to evaluate the effects of different irrigation volumes and water quality on yield performance of tomato crop. The tomato crop was irrigated reestablishing 50 (I1), 75 (I2) and 100% (I3) of the crop evapotranspiration (ETc) with two water quality: fresh water with EC 0.9 dS m-1 (FW) and saline water with EC 6 dSm-1 (SW). At harvest, total and marketable yield, weight, number, total soluble solids (TSS) and dry matter of fruit were calculated, The results showed no statistical differences among the three different irrigation volumes on tomato yield and quality. The salinity treatment did not affect yield, probably because the soil salinity in the root zone on average remained below the threshold of tomato salt tolerance. Instead, salinity improved fruit quality parameters as dry matter and TSS by 13 and 8%, respectively. After the first field application of saline water, soil saturated extract cations (SSEC), electrical conductivity of soil paste extract (ECe), sodium absorption ratio (SAR) and exchangeable sodium percentage (ESP) cations increased; the largest increase of cations, in particular of Na, occurred in the top layer. At the end of the experiment, the absolute value of SSEC, ECe and SAR, for all the effects studied, were lower than those recorded in 2007. This behavior was suitable to the reduced volumes of treatments administered in 2009 in respect to the 2007. Furthermore, the higher total rainfall recorded in 2009 increased the leaching and downward movement of salts out of the sampling depth.
Address
Corporate Author Thesis
Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 2039-6805 ISBN Medium Article
Area Expedition Conference
Notes CropM, ftnotmacsur Approved no
Call Number MA @ admin @ Serial 4476
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Author Bernardoni, E.; Acutis, M.; Ventrella, D.
Title Long-term durum wheat monoculture: modelling and future projection Type (up) Journal Article
Year 2012 Publication Italian Journal of Agronomy Abbreviated Journal Ital. J. Agron.
Volume 7 Issue 1 Pages 13
Keywords
Abstract
Address
Corporate Author Thesis
Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 2039-6805 1125-4718 ISBN Medium Article
Area Expedition Conference
Notes CropM, ftnotmacsur Approved no
Call Number MA @ admin @ Serial 4468
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Author Yin, X.G.; Kersebaum, K.C.; Kollas, C.; Manevski, K.; Baby, S.; Beaudoin, N.; Ozturk, I.; Gaiser, T.; Wu, L.H.; Hoffmann, M.; Charfeddine, M.; Conradt, T.; Constantin, J.; Ewert, F.; de Cortazar-Atauri, I.G.; Giglio, L.; Hlavinka, P.; Hoffmann, H.; Launay, M.; Louarn, G.; Manderscheid, R.; Mary, B.; Mirschel, W.; Nende, C.; Pacholskin, A.; Palosuo, T.; Ripoche-Wachter, D.; Rotter, R.P.; Ruget, F.; Sharif, B.; Trnka, M.; Ventrella, D.; Weigel, H.J.; Olesen, J.E.; Yin, X.; Kersebaum, K.C.; Kollas, C.; Manevski, K.; Baby, S.; Beaudoin, N.; Ozturk, I.; Gaiser, T.; Wu, L.; Hoffmann, M.; Charfeddine, M.; Conradt, T.; Constantin, J.; Ewert, F.; de Cortazar-Atauri, I.G.; Giglio, L.; Hlavinka, P.; Hoffmann, H.; Launay, M.; Louarn, G.; Manderscheid, R.; Mary, B.; Mirschel, W.; Nende, C.; Pacholskin, A.; Palosuo, T.; Ripoche-Wachter, D.; Roetter, R.P.; Ruget, F.; Sharif, B.; Trnka, M.; Ventrella, D.; Weigel, H.-J.; Olesen, J.E.
Title Performance of process-based models for simulation of grain N in crop rotations across Europe Type (up) Journal Article
Year 2017 Publication Agricultural Systems Abbreviated Journal Agric. Syst.
Volume 154 Issue Pages 63-77
Keywords Calibration, Crop model, Crop rotation, Grain N content, Model evaluation, Model initialization; Climate-Change; Winter-Wheat; Nitrogen-Fertilization; Agroecosystem; Models; Multimodel Ensembles; Yield Response; Use Efficiency; Soil-Moisture; Oilseed Rape; Elevated Co2
Abstract The accurate estimation of crop grain nitrogen (N; N in grain yield) is crucial for optimizing agricultural N management, especially in crop rotations. In the present study, 12 process-based models were applied to simulate the grain N of i) seven crops in rotations, ii) across various pedo-climatic and agro-management conditions in Europe, under both continuous simulation and single year simulation, and for iv) two calibration levels, namely minimal and detailed calibration. Generally, the results showed that the accuracy of the simulations in predicting grain N increased under detailed calibration. The models performed better in predicting the grain N of winter wheat (Triticum aestivum L.), winter barley (Hordewn vulgare L.) and spring barley (Hordeum vulgare L.) compared to spring oat (Avena saliva L.), winter rye (Secale cereale L.), pea (Piswn sativum L.) and winter oilseed rape (Brassica napus L.). These differences are linked to the intensity of parameterization with better parameterized crops showing lower prediction errors. The model performance was influenced by N fertilization and irrigation treatments, and a majority of the predictions were more accurate under low N and rainfed treatments. Moreover, the multi-model mean provided better predictions of grain N compared to any individual model. In regard to the Individual models, DAISY, FASSET, HERMES, MONICA and STICS are suitable for predicting grain N of the main crops in typical European crop rotations, which all performed well in both continuous simulation and single year simulation. Our results show that both the model initialization and the cover crop effects in crop rotations should be considered in order to achieve good performance of continuous simulation. Furthermore, the choice of either continuous simulation or single year simulation should be guided by the simulation objectives (e.g. grain yield, grain N content or N dynamics), the crop sequence (inclusion of legumes) and treatments (rate and type of N fertilizer) included in crop rotations and the model formalism.
Address 2017-06-12
Corporate Author Thesis
Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 0308-521x ISBN Medium
Area Expedition Conference
Notes CropM, ft_macsur Approved no
Call Number MA @ admin @ Serial 4963
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Author Kersebaum, K.; Kroes, J.; Gobin, A.; Takáč, J.; Hlavinka, P.; Trnka, M.; Ventrella, D.; Giglio, L.; Ferrise, R.; Moriondo, M.; Dalla Marta, A.; Luo, Q.; Eitzinger, J.; Mirschel, W.; Weigel, H.-J.; Manderscheid, R.; Hoffmann, M.; Nejedlik, P.; Iqbal, M.; Hösch, J.
Title Assessing uncertainties of water footprints using an ensemble of crop growth models on winter wheat Type (up) Journal Article
Year 2016 Publication Water Abbreviated Journal Water
Volume 8 Issue 12 Pages 571
Keywords
Abstract Crop productivity and water consumption form the basis to calculate the water footprint (WF) of a specific crop. Under current climate conditions, calculated evapotranspiration is related to observed crop yields to calculate WF. The assessment of WF under future climate conditions requires the simulation of crop yields adding further uncertainty. To assess the uncertainty of model based assessments of WF, an ensemble of crop models was applied to data from five field experiments across Europe. Only limited data were provided for a rough calibration, which corresponds to a typical situation for regional assessments, where data availability is limited. Up to eight models were applied for wheat. The coefficient of variation for the simulated actual evapotranspiration between models was in the range of 13%–19%, which was higher than the inter-annual variability. Simulated yields showed a higher variability between models in the range of 17%–39%. Models responded differently to elevated CO2 in a FACE (Free-Air Carbon Dioxide Enrichment) experiment, especially regarding the reduction of water consumption. The variability of calculated WF between models was in the range of 15%–49%. Yield predictions contributed more to this variance than the estimation of water consumption. Transpiration accounts on average for 51%–68% of the total actual evapotranspiration.
Address
Corporate Author Thesis
Publisher Place of Publication Editor
Language Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 2073-4441 ISBN Medium
Area Expedition Conference
Notes CropM, ft_macsur Approved no
Call Number MA @ admin @ Serial 4987
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Author Gobin, A.; Kersebaum, K.; Eitzinger, J.; Trnka, M.; Hlavinka, P.; Takáč, J.; Kroes, J.; Ventrella, D.; Marta, A.; Deelstra, J.; Lalić, B.; Nejedlik, P.; Orlandini, S.; Peltonen-Sainio, P.; Rajala, A.; Saue, T.; Şaylan, L.; Stričevic, R.; Vučetić, V.; Zoumides, C.
Title Variability in the Water Footprint of Arable Crop Production across European Regions Type (up) Journal Article
Year 2017 Publication Water Abbreviated Journal Water
Volume 9 Issue 2 Pages 93
Keywords
Abstract Crop growth and yield are affected by water use during the season: the green water footprint (WF) accounts for rain water, the blue WF for irrigation and the grey WF for diluting agri-chemicals. We calibrated crop yield for FAO’s water balance model “Aquacrop” at field level. We collected weather, soil and crop inputs for 45 locations for the period 1992–2012. Calibrated model runs were conducted for wheat, barley, grain maize, oilseed rape, potato and sugar beet. The WF of cereals could be up to 20 times larger than the WF of tuber and root crops; the largest share was attributed to the green WF. The green and blue WF compared favourably with global benchmark values (R² = 0.64–0.80; d = 0.91–0.95). The variability in the WF of arable crops across different regions in Europe is mainly due to variability in crop yield (c̅v̅ = 45%) and to a lesser extent to variability in crop water use (c̅v̅ = 21%). The WF variability between countries (c̅v̅ = 14%) is lower than the variability between seasons (c̅v̅ = 22%) and between crops (c̅v̅ = 46%). Though modelled yields increased up to 50% under sprinkler irrigation, the water footprint still increased between 1% and 25%. Confronted with drainage and runoff, the grey WF tended to overestimate the contribution of nitrogen to the surface and groundwater. The results showed that the water footprint provides a measurable indicator that may support European water governance.
Address
Corporate Author Thesis
Publisher Place of Publication Editor
Language Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 2073-4441 ISBN Medium
Area Expedition Conference
Notes CropM, ft_macsur Approved no
Call Number MA @ admin @ Serial 4988
Permanent link to this record