Müller, C., & Robertson, R. D. (2014). Projecting future crop productivity for global economic modeling. Agric. Econ., 45(1), 37–50.
Abstract: Assessments of climate change impacts on agricultural markets and land-use patterns rely on quantification of climate change impacts on the spatial patterns of land productivity. We supply a set of climate impact scenarios on agricultural land productivity derived from two climate models and two biophysical crop growth models to account for some of the uncertainty inherent in climate and impact models. Aggregation in space and time leads to information losses that can determine climate change impacts on agricultural markets and land-use patterns because often aggregation is across steep gradients from low to high impacts or from increases to decreases. The four climate change impact scenarios supplied here were designed to represent the most significant impacts (high emission scenario only, assumed ineffectiveness of carbon dioxide fertilization on agricultural yields, no adjustments in management) but are consistent with the assumption that changes in agricultural practices are covered in the economic models. Globally, production of individual crops decrease by 10-38% under these climate change scenarios, with large uncertainties in spatial patterns that are determined by both the uncertainty in climate projections and the choice of impact model. This uncertainty in climate impact on crop productivity needs to be considered by economic assessments of climate change.
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Gallo, A., Mereu, V., & Spano, D. (2014). Projected climate change impact on wheat and maize in Italy. FACCE MACSUR Mid-term Scientific Conference, 3(S) Sassari, Italy.
Abstract: Agriculture is one of the most important sectors for global economy. Its high vulnerability to climate conditions cause a serious concern for the consequence determined by the incoming climate changes. The increase in temperature and decrease in rainfall, projected for the next decades in the Mediterranean Basin, may cause a significant impact on crop development and production. In this contest, the assessment of the climate change impacts on crop growth and yield is necessary in order to identify the crops and areas more vulnerable and suggest adaptation strategies to cope with climate change. The use of crop simulation models, such as those implemented in DSSAT-CSM (Decision Support System for Agrotechnology Transfer – Cropping System Model) software, version 4.5., is the most common approach for the assessment of climate change impacts on crop development and yields. These models are often used at field scale. However, recent studies have been carried out at both regional and continental scale. In this work, CSM-CERES-Wheat and CSM-CERES-Maize crop models, parameterized at Italian scale for different varieties of durum wheat, common wheat and maize, were applied to assess climate change impacts on crop phenology and productivity. Dynamically downscaled climate data, using by the Regional Climate Model COSMO-CLM, and RCP 4.5 and 8.5 scenarios were used for impact assessment. Moreover, some adaptation strategies were evaluated. Results, analyzed at regional level, will be discussed.
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Dono, G., Cortignani, R., Dell’Unto, D., Doro, L., Lacetera, N., Mula, L., et al. (2014). Productive and economic adaptation of Mediterranean agriculture to climate change (Produktive und wirtschaftliche Anpassung der mediterranen Landwirtschaft an den Klimawandel). In Jahrbuch der ÖGA (Vol. 24, pp. 213–222).
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Lehtonen, H. S., Kässi, P., Korhonen, P., Niskanen, O., Rötter, R., Palosuo, T., et al. (2014). Problems and opportunities in climate change adaptation in North Savo region. FACCE MACSUR Mid-term Scientific Conference, 3(S) Sassari, Italy.
Abstract: Crop production for feed dominates land use in North Savo in eastern Finland. The value of dairy and beef production is appr. 70 % of the total value of agricultural production of the region. In climate change adaptation research we are especially interested in dairy and meat sectors, which are directly dependent on the development of productivity of crop production. Climate change implies changes in cereals and forage crop yields and nutritive quality. There are most likely increasing problems and risks related to overwintering and growing periods. Grass silage is mainly self-produced on farms and most often there is no market for silage. Silage production and use are vulnerable to changes in local climate, because lost yield cannot be easily replaced from market. Risks and costs due to increasing inter-annual yield volatility can be reduced by good management practices, such as crop rotation, plant protection, soil improvements and better crop protection against plant diseases.However the profitability of such measures is dependent on market and policy conditions. Nevertheless new cultivars and species, as well as various options for production and risk management, are most likely needed in future climate. Some adaptations may have multiple benefits which however may realize only in medium or long run. It is important to safeguard the most important and obviously needed adaptations, and identify market and socio-economic conditions which inhibit farmers from necessary adaptations and lead to reduced productivity and increased production costs.
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Lehtonen, H. S., Kässi, P., Korhonen, P., Niskanen, O., Rötter, R., Palosuo, T., et al. (2014). Problems and opportunities in climate change adaptation in North Savo region. FACCE MACSUR Mid-term Scientific Conference, 3(S) Sassari, Italy.
Abstract: Crop production for feed dominates land use in North Savo in eastern Finland. The value of dairy and beef production is appr. 70 % of the total value of agricultural production of the region. In climate change adaptation research we are especially interested in dairy and meat sectors, which are directly dependent on the development of productivity of crop production. Climate change implies changes in cereals and forage crop yields and nutritive quality. There are most likely increasing problems and risks related to overwintering and growing periods. Grass silage is mainly self-produced on farms and most often there is no market for silage. Silage production and use are vulnerable to changes in local climate, because lost yield cannot be easily replaced from market. Risks and costs due to increasing inter-annual yield volatility can be reduced by good management practices, such as crop rotation, plant protection, soil improvements and better crop protection against plant diseases.However the profitability of such measures is dependent on market and policy conditions. Nevertheless new cultivars and species, as well as various options for production and risk management, are most likely needed in future climate. Some adaptations may have multiple benefits which however may realize only in medium or long run. It is important to safeguard the most important and obviously needed adaptations, and identify market and socio-economic conditions which inhibit farmers from necessary adaptations and lead to reduced productivity and increased production costs.
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