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Müller, C., Elliott J. (2014). AgMIP’s Global Gridded Crop Model Intercomparison..
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Trnka, M., Rötter, R. P., Ruiz-Ramos, M., Kersebaum, K. C., Olesen, J. E., Žalud, Z., et al. (2014). Adverse weather conditions for European wheat production will become more frequent with climate change. Nat. Clim. Change, 4(7), 637–643.
Abstract: Europe is the largest producer of wheat, the second most widely grown cereal crop after rice. The increased occurrence and magnitude of adverse and extreme agroclimatic events are considered a major threat for wheat production. We present an analysis that accounts for a range of adverse weather events that might significantly affect wheat yield in Europe. For this purpose we analysed changes in the frequency of the occurrence of 11 adverse weather events. Using climate scenarios based on the most recent ensemble of climate models and greenhouse gases emission estimates, we assessed the probability of single and multiple adverse events occurring within one season. We showed that the occurrence of adverse conditions for 14 sites representing the main European wheat-growing areas might substantially increase by 2060 compared to the present (1981-2010). This is likely to result in more frequent crop failure across Europe. This study provides essential information for developing adaptation strategies.
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Semenov, M. A., Stratonovitch, P., Alghabari, F., & Gooding, M. J. (2014). Adapting wheat in Europe for climate change. J. Ceareal Sci., 59(3), 245–256.
Abstract: Increasing cereal yield is needed to meet the projected increased demand for world food supply of about 70% by 2050. Sirius, a process-based model for wheat, was used to estimate yield potential for wheat ideotypes optimized for future climatic projections for ten wheat growing areas of Europe. It was predicted that the detrimental effect of drought stress on yield would be decreased due to enhanced tailoring of phenology to future weather patterns, and due to genetic improvements in the response of photosynthesis and green leaf duration to water shortage. Yield advances could be made through extending maturation and thereby improve resource capture and partitioning. However the model predicted an increase in frequency of heat stress at meiosis and anthesis. Controlled environment experiments quantify the effects of heat and drought at booting and flowering on grain numbers and potential grain size. A current adaptation of wheat to areas of Europe with hotter and drier summers is a quicker maturation which helps to escape from excessive stress, but results in lower yields. To increase yield potential and to respond to climate change, increased tolerance to heat and drought stress should remain priorities for the genetic improvement of wheat.
Keywords: A, maximum area of flag leaf area; ABA, abscisic acid; CV, coefficient of variation; Crop improvement; Crop modelling; FC, field capacity; GMT, Greenwich mean time; GS, growth stage; Gf, grain filling duration; HI, harvest index; HSP, heat shock protein; Heat and drought tolerance; Impact assessment; LAI, leaf area index; Ph, phylochron; Pp, photoperiod response; Ru, root water uptake; S, duration of leaf senescence; SF, drought stress factor; Sirius; Wheat ideotype
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Semenov, M. A., & Stratonovitch, P. (2014). Adapting wheat for uncertain future..
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Nguyen, T. P. L., Seddaiu, G., Tidore, C., & Roggero, P. P. (2014). Adaptation to climate change of Italian agricultural systems: the analysis of explorative scenarios. FACCE MACSUR Mid-term Scientific Conference, 3(S) Sassari, Italy.
Abstract: Adaptation of agricultural systems to climate uncertainties requires the construction of scenarios that should take into account the complexities of socio-ecological systems of a specific local context. Adaptation scenarios of agricultural systems are not making forecasts or predictions, but prospective futures or future paths. They can facilitate our understanding of how systems work and evolve. Adaptation processes of agricultural systems involve a variety of changes in local practices and social organization. The development of adaptation scenarios at farm level entails a clear understanding of farmers’ frames that are mediated by their interests, experiences and internal and external forces. Farmers’ frames is the way in which farmers frame climate issues emphasizing vulnerabilities, uncertainties and opportunities (i.e: impacts on their farming systems) and open the window for searching adaptation strategies. This study reports on the methodologies for the development of explorative scenarios (i.e., scenarios that explore the future from a variety of perspectives) for the climate change adaptation of four agricultural systems (intensive dairy cattle, extensive dairy sheep, rice farming and horticulture) in the Oristano regional pilot study in Italy. Explorative scenarios were used to explore trends into the future from the past and present. Three research steps were followed: (i) in the first step farmers’ perceptions and prospective through semi-structured interviews and questionnaires were analysed; (ii) in the second step the evolution of the agricultural systems (i.e. temporal and spatial) was evaluated; (iii) the third step examined multiple stakeholders’ outlooks about farm-level possible adaptive strategies through interactive workshops.
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