Abstract: Adaptation of agriculture to climate change will be driven at the farm level in first place. The MONICA model was employed in four different modelling exercises for demonstration and testing different management options for farmers in Germany to adjust their production system. 30-Year simulations were run for the periods 1996-2025 and 2056-2085 using future climate data generated by a statistical method on the basis of measured data from 1961 to 2000 and the A1B scenario of the IPCC (2007a). Crop rotation designs that are expected to become possible in the future due to a prolonged vegetation period and at the same time shortened cereal growth period were tested for their likely success. The model suggested that a spring barley succeeding a winter barley may be successfully grown in the second half of the century, allowing for a larger yields by intensification of the cropping cycle. Growing a winter wheat after a sugar beet may lead to future problems as late sowing makes the winter wheat grow into periods prone to drought. Irrigation is projected to considerably improve and stabilise the yields of late cereals and of shallow rooting crops (maize and pea) on sandy soils in the continental climate part of Germany, but not in the humid West. Nitrogen fertiliser management needs to be adjusted to increasing or decreasing yield expectations and for decreasing soil moisture. On soils containing sufficient amounts of Moisture and soil organic matter, enhanced mineralisation is expected to compensate for a greater N demand. (C) 2012 Elsevier B.V. All rights reserved.

Abstract: As the degradation of global ecosystem services (ES) continues in the last five decades, maintaining or even enhancing the ES of agro-ecosystem is one of the approaches to mitigate the global ES loss. This study provides the first estimate of an economic valuation of ES provided by organic cereal crop production systems with different management practices in relation to organic matter input (low, medium and high). Our results show that organic matter inputs significantly affect the total ES value on organic cereal crop production systems. The system with high organic matter input has the highest gross total ES value (US$ 1969 ha(-1) yr(-1)), followed by the low organic matter input system (US$ 1688 ha(-1) yr(-1)), and the lowest ES value are found in the medium organic matter input system (US$ 1492 ha(-1) yr(-1)). Organic matter inputs have strong positive relationship with non-marketable ES values, while this relationship was not found in marketable ES values. Monetizing the ES can be used by land managers and policy makers to adjust management practices in terms of organic matter input in cereal production system with a long term goal for sustainable agriculture.

Abstract: Robust projections of climate impact on crop growth and productivity by crop models are key to designing effective adaptations to cope with future climate risk. However, current crop models diverge strongly in their climate impact projections. Previous studies tried to compare or improve crop models regarding the impact of one single climate variable. However, this approach is insufficient, considering that crop growth and yield are affected by the interactive impacts of multiple climate change factors and multiple interrelated biophysical processes. Here, a new comprehensive analysis was conducted to look holistically at the reasons why crop models diverge substantially in climate impact projections and to investigate which biophysical processes and knowledge gaps are key factors affecting this uncertainty and should be given the highest priorities for improvement. First, eight barley models and eight climate projections for the 2050s were applied to investigate the uncertainty from crop model structure in climate impact projections for barley growth and yield at two sites: Jokioinen, Finland (Boreal) and Lleida, Spain (Mediterranean). Sensitivity analyses were then conducted on the responses of major crop processes to major climatic variables including temperature, precipitation, irradiation, and CO2, as well as their interactions, for each of the eight crop models. The results showed that the temperature and CO2 relationships in the models were the major sources of the large discrepancies among the models in climate impact projections. In particular, the impacts of increases in temperature and CO2 on leaf area development were identified as the major causes for the large uncertainty in simulating changes in evapotranspiration, above-ground biomass, and grain yield. Our findings highlight that advancements in understanding the basic processes and thresholds by which climate warming and CO2 increases will affect leaf area development, crop evapotranspiration, photosynthesis, and grain formation in contrasting environments are needed for modeling their impacts.