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König, H. J., Helming, K., Seddaiu, G., Kipling, R., Köchy, M., Graversgaard, M., et al. Stakeholder participation in agricultural research: Who should be involved, why, and how?.
Abstract: Research in sustainable agricultural management requires appropriate participatory processes and tools enabling efficient dialogue and cooperation to allow researchers and stakeholders to co-produce knowledge. Research approaches that encourage stakeholder participation are in high demand because they allow a better understanding of human-nature interactions and interdependencies between actors. Participatory approaches also support multiple goals of agricultural management: improved productivity, food security, climate change adaptation, environmental conservation, rural development and policy decision making. Approaches to stakeholder engagement in the field of agricultural management research are manifold. Therefore, selecting the “right” approach depends on the specific purpose and contextualized issues at stake. We analyzed ten stakeholder approaches and propose a new framework with which to identify and select appropriate approaches for stakeholder engagement. The framework consists of three components: whom to engage (i.e., stakeholder type and mandate), why to engage (i.e., research purpose: consult, inform, collaborate), and how to engage (i.e., different methodological approaches). We identified different stakeholder groups (who?): farmers, agricultural actors, land users, and policymakers; different purposes (why?): facilitate engagement process, inform stakeholders, and obtain stakeholder perceptions; and different types of engagement methods (how?): participatory field experiments, desk simulations, interviews, panel discussions and different types of workshops. The framework was applied to arrange these approaches, organize them to improve understanding of their main strengths, weaknesses and supports for identifying and selecting an appropriate approach. We conclude that understanding the different facets of available approaches is crucial for selecting an appropriate stakeholder engagement approach. ;
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Köchy, M. (2013). Strategy for the dissemination of outputs at national, EU, and global levels (Vol. 1).
Abstract: Dissemination of FACCE MACSUR will operate in a tiered manner to the scientific community, funding agencies, decision makers in policy and agri-food businesses, and the general public. Efforts by the MACSUR hub level are targeted at the supra-national level, while individual institutions target regional and national stakeholders.The dissemination approaches will include multiple and various methods of information distribution including• scientific papers and presentations,• conferences, congresses, workshops, and courses targeted to specific stakeholders,• a fully developed and interactive website,• regular newsletters,• flyers,• alignment of methodologies and protocols with other research networks or projects. Dissemination is both passive (web site, publications) and active (flyers, presentations, workshops held jointly with other projects or organizations, Twitter). No Label
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Köchy, M. (2012). The FACCE knowledge hub ‘MACSUR’..
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Köchy, M. (2014). The FACCE MACSUR Mid-Term Scientific Conference: ‘Achievements, Activities, Advancement’ (Vol. 3).
Abstract: The mid-term meeting was held in Sassari, Sardinia, 1-4 April 2014. The meeting was attended by 120 researchers and stakeholders from 16 countries (Fig. 1). After a day of looking back on the achievements during the first two years and presenting results to stakeholders, researchers focused on fine-tuning the planning of remaining work for the project till May 2015 and preparations for a follow-up project (MACSUR2) till May 2017. On an excursion, scientists and stakeholders visited farms in the Oristano region, one of the regional case studies of MACSUR. The meeting was a unique opportunity in this pan-European project for discussing in person common issues with and among stakeholders of different regions and how to approach the impact of climate change to producing food in Europe in a world with a growing population. A report in La Nueva Sardegna highlighted the conference. Excursion: dairy sheep farm “Su Pranu” (Siamanna), dairy cattle farm “Sardo Farm” (Arborea), Arborea Cooperative Recordings of the presentations are available on YouTube: https://www.youtube.com/channel/UCrjoXlUIJNBW8cWOgh0_g The presentations are available on the conference website: http://ocs.macsur.eu/index.php/Hub/Mid-term/schedConf/presentations Short papers derived from the presentations are available on the conference website and in FACCE MACSUR Reports vol 5. The food consumed during lunches at the conference originated mostly from the Oristano region. Remaining food in good condition was donated to a charity organisation for needy people. Fig. 1. Number of participants per country.
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Ma, S., Acutis, M., Barcza, Z., Ben, T., H., Doro, L., Hidy, D., et al. (2014). The grassland model intercomparison of the MACSUR (Modelling European Agriculture with Climate Change for Food Security) European knowledge hub..
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