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Rötter, R. (2015). Crop yield variance and yield gap analysis for evaluating technological innovations under climate change: the case of Finnish barley (Vol. 5).
Abstract: The quest for sustainable intensification of agricultural systems has recently triggered research on determining and closing the gaps between farmers’ actual and potential crop yields that can be obtained under optimal management. This so-called “yield gap” is then taken as a yardstick for indicating the potential of technological innovations in agricultural production. In this paper, we argue that in order to assess risks and opportunities for technological innovations we need extra information on crop yield variances in different production situations.Starting point is to assess farmers’ actual yields using data in sufficient quality and resolutions. Crop simulation models are then applied to quantify crop yield potentials and their variances in a changing environment. Resultant information allows ex ante evaluation of innovations that aim at increasing and stabilizing yields.Here we present this approach for barley cultivation in Finland for observed (1981-2010) and future climate (projected for three time periods centered around 2025, 2055 and 2085). Mean and median levels, variances and probabilities of simulated potential and water-limited and observed farmers’ yields are generated for two contrasting regions for analysing production risks and assessing the effectiveness of alternative technologies. As farmers show different levels of risk-aversion, which influence their investments in technological innovations, a so-called ‘normal management mode’ is defined. Employing this then shows how future yields and yield variances are likely to develop under normal management. On this basis, we finally identify which future innovations have the potential to maintain or increase barley yields at acceptable risk levels. No Label
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Cirillo, V., Masin, R., Maggio, A., & Zanin, G. (2018). Crop-weed interactions in saline environments. Europ. J. Agron., 99, 51–61.
Abstract: Soil salinization is one of the most critical environmental factors affecting crop yield. It is estimated that 20% of cultivated land and 33% of irrigated agricultural land are affected by salinity. In the last decades, considerable effort to manage saline agro-ecosystems has focused on 1) controlling soil salinity to minimize/reduce the accumulation of salts in the root zone and 2) improving plants ability to cope with osmotic and ionic stress. Less attention has been given to other components of the agro-ecosystem including weed populations, which also react and adapt to soil salinization and indirectly affect plant growth and yield. Weeds represent an increasing challenge for crop systems since they have high genetic resilience and adaptation ability to adverse environmental conditions such as soil salinization. In this review, we assess current knowledge on salinity tolerance of weeds in agricultural contexts and discuss critical components of crop-weed interactions that may increase weeds competitiveness under salinity. Compared to crop species, weeds generally exhibit greater salt tolerance due to high intraspecific variability, associated with diverse physiological adaptation mechanisms (e.g. phenotipic plasticity, seed heteromorphism, allelopathy). Weed competitiveness in saline soils may be enhanced by their earlier emergence, faster growth rates and synergies occurring between soil salts and allelochemicals released by weeds. In the future, a better understanding of crop-weed relationships and molecular, physiological and agronomic stress responses under salinity is essential to design efficient strategies to achieve weed control under altered climatic and environmental conditions.
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Ewert, F., Rötter, R., & Brüser, K. (2015). CropM: Understanding and Modelling Impacts of Climate Change on Crop Production. In FACCE MACSUR Reports (Vol. 6, pp. SP6–2). Brussels.
Abstract: Key ambition:To developa shared comprehensive information system on the impacts of climate change on European crop production and food securityfirst shared pan-continental assessments and tools(Full) range of important crops and important crop rotationsImproved management and analysis of dataModel improvement (stresses and factors not yet accounted for)Advanced scaling methodsAdvanced link to farm and sector modelsComprehensive uncertainty assessment and reportingTo train integrative crop modelerData. for better understanding and modelling climate change impactEvaluation of data quality (platinum, gold, silver)Quantify data gaps for modellingEmpirical analysis of crop responses to past climate variability and changeObserved adaptation options and their efficacyEffect of extreme events (past analysis and projections)Climate change scenariosConcept for data management, data journalUncertaintyMethodology & protocols for uncertainty analysisMethodology for standardized model evaluationLocal-scale climate scenarios & uncertainties in climate projectionsBasic methodology for probabilistic assessment of CC impacts using impact response surfacesMethodology for probabilistic evaluation of alternative adaptation options Main aims in MACSUR2:Improve crop model to better capture extremesComplement knowledge from crop models with empirical crop-weather analysisConsider management variables in simulationsFull range of methods for analysing uncertainty in climate impact assessmentsEvaluate potential adaptation optionsContributing to cross-cutting issues and case studies.Further the links with other modelling activitiesLink local to European and global responses No Label
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Dono, G. (2013). Cross-Cutting Issues in Hot Spot Areas..
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Viaggi, D. (2013). Cross-cutting results of session 3 on cross-theme studies..
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