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Author |
Title  |
Year |
Publication |
Volume |
Pages |
Links |
|
|
Twardy, S.; Kopacz, M. |
Sustainable and durable development of mountain areas |
2014 |
|
|
|
|
|
|
Milford, A.B. |
Sustainable food consumption as a mitigation and adaptation strategy |
2014 |
|
|
|
|
|
|
Twardy, S.; Kopacz, M. |
Sustainable use of mountain lands as a basis of permanent quality maintaining of natural environment |
2014 |
|
|
|
|
|
|
Del Prado, A.; van den Pol-van Dasselaar, A.; Chadwick, D.; Misselbrook, T.; Sandars, D.L.; Audsley, E.; Mosquera-Losada, M.R. |
Synergies between mitigation and adaption to climate change in grassland-based farming systems |
2014 |
|
|
|
|
|
|
Sánchez, B.; Rasmussen, A.; Porter, J.R. |
Temperatures and the growth and development of maize and rice: a review |
2014 |
Global Change Biology |
20 |
408-417 |
|
