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Author | Title | Year | Publication | Volume | Pages |
---|---|---|---|---|---|
Hoveid, Ø. | What are the risks of food price changes? A time series analysis | 2016 | FACCE MACSUR Reports | 9 C6 - | Sp9-2 |
Banse, M. | What drives meat consumption? Combining cross-country analysis with an applied trade model | 2015 | FACCE MACSUR Reports | 5 | Sp5-3 |
Brzezinska, M. | What is a stronger determinant of soil respiration: soil temperature or moisture | 2015 | FACCE MACSUR Reports | 5 | Sp5-10 |
Köchy, M.; Zimmermann, A. | Workshop on Regional Pilot Studies, 5-7 June 2013, Braunschweig | 2013 | FACCE MACSUR Reports | 2 | R-H1.2.1 |
Drastig et al. | World food supply and water resources: an agricultural-hydrological perspective (AgroHyd) | 2016 | FACCE MACSUR Reports | 8 | SP8-13 |