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Hoveid, Ø. (2016). What are the risks of food price changes? A time series analysis (Vol. 9 C6 -).
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Challinor, A. (2016). What does the Paris Agreement mean for crop-climate modelling?. Berlin (Germany).
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Ruiz-Ramos, M., Ferrise, R., Rodríguez, A., Lorite, I. J., Tao, F., Pirttioja, N., et al. (2016). Wheat yield potential in Europe under climate change explored by adaptation response surfaces.. Montpellier (France).
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Dono, G., Cortignani, R., Dell’Unto, D., Deligios, P., Doro, L., Lacetera, N., et al. (2016). Winners and losers from climate change in agriculture: Insights from a case study in the Mediterranean basin. Agricultural Systems, 147, 65–75.
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Sinabell, F. (2016). Wirtschaftliche Herausforderungen für die Landwirtschaft. (Vol. 5, pp. 11–13). Irdning-Donnersbachtal.
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