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Citations
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Webber, H., Zhao, G., Wolf, J., Britz, W., Vries, W. de, Gaiser, T., et al. (2015). Climate change impacts on European crop yields: Do we need to consider nitrogen limitation. European Journal of Agronomy, 71, 123–134.
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Scholten, M. C. T. (2015). Research and innovation for a competitive and sustainable animal production sector in a climate changing Europe: linking up MACSUR with Animal Task Force. Advances in Animal Biosciences, 6(01), 1–2.
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Abadie, L. M., Galarraga, I., Milford, A. B., & Gustavsen, G. W. (2015). Achieving Emission Reduction Targets by Changing Eating Habits in Norway.
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Semenov, M. (2015). Local-scale climate scenarios based on ensembles of global/regional climate models for regional applications in Europe (Vol. 3).
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Lacetera, N., Vitali, A., Bernabucci, U., & Nardone, A. (2015). Report on relationships between THI and dairy cow performance (Vol. 4).
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