|
Author |
Title |
Year |
Publication |
Volume |
Pages |
Links |
|
Bennetzen, E.H.; Smith, P.; Porter, J.R. |
Agricultural production and greenhouse gas emissions from world regions—The major trends over 40 years |
2016 |
Global Environmental Change |
37 |
43-55 |
|
|
Valin, H.; Sands, R.D.; van der Mensbrugghe, D. and; Nelson, G.C.; Ahammad, H.; Blanc, E.; Bodirsky; Benjamin; Fujimori, S.; Hasegawa, T.; Havlik, P.; and Heyhoe, E.; Kyle, P.; Mason-D’Croz, D.; Paltsev; Sergey; Rolinski, S.; Tabeau, A.; van Meijl, H. and; von Lampe, M.; Willenbockel, D. |
The future of food demand: Understanding differences in global economic models |
2014 |
Agricultural Economics |
45 |
51-67 |
|
|
Tao, F.; Zhang, Z.; Zhang, S.; Rötter, R.P. |
Variability in crop yields associated with climate anomalies in China over the past three decades |
2016 |
Regional Environmental Change |
16 |
1715-1723 |
|
|
Ventrella, D.; Charfeddine, M.; Giglio, L.; Castellini, M. |
Application of DSSAT models for an agronomic adaptation strategy under climate change in Southern of Italy: optimum sowing and transplanting time for winter durum wheat and tomato |
2012 |
Italian Journal of Agronomy |
7 |
16 |
|
|
Carabano, M.J.; Logar, B.; Bormann, J.; Minet, J.; Vanrobays, M.L.; Diaz, C.; Tychon, B.; Gengler, N.; Hammami, H. |
Modeling heat stress under different environmental conditions |
2016 |
Journal of Dairy Science |
99 |
3798-3814 |
|