Author |
Title |
Year |
Publication |
Volume |
Pages |
Sakschewski, B.; von Bloh, W.; Huber, V.; Müller, C.; Bondeau, A. |
Feeding 10 billion people under climate change: How large is the production gap of current agricultural systems |
2014 |
Ecological Modelling |
288 |
103-111 |
Moriondo, M.; Ferrise, R.; Trombi, G.; Brilli, L.; Dibari, C.; Bindi, M. |
Modelling olive trees and grapevines in a changing climate |
2015 |
Environmental Modelling & Software |
72 |
387-401 |
Ventrella, D.; Giglio, L.; Charfeddine, M.; Dalla Marta, A. |
Consumptive use of green and blue water for winter durum wheat cultivated in Southern Italy |
2015 |
Italian Journal of Agrometeorology |
20 |
33-44 |
Kersebaum, K.C.; Nendel, C. |
Site-specific impacts of climate change on wheat production across regions of Germany using different CO2 response functions |
2014 |
European Journal of Agronomy |
52 |
22-32 |
Ewert, F.; Rötter, R.P.; Bindi, M.; Webber, H.; Trnka, M.; Kersebaum, K.C.; Olesen, J.E.; van Ittersum, M.K.; Janssen, S.; Rivington, M.; Semenov, M.A.; Wallach, D.; Porter, J.R.; Stewart, D.; Verhagen, J.; Gaiser, T.; Palosuo, T.; Tao, F.; Nendel, C.; Roggero, P.P.; Bartošová, L.; Asseng, S. |
Crop modelling for integrated assessment of risk to food production from climate change |
2015 |
Environmental Modelling & Software |
72 |
287-303 |