toggle visibility Search & Display Options

Select All    Deselect All
 | 
Citations
 | 
   print
Lehtonen, H., Palosuo, T., Korhonen, P., & Liu, X. (2018). Higher Crop Yield Levels in the North Savo Region—Means and Challenges Indicated by Farmers and Their Close Stakeholders. Agriculture, 8(7), 93.
toggle visibility
Fan, F., Henriksen, C. B., & Porter, J. (2018). Relationship between stoichiometry and ecosystem services: A case study of it organic farming systems. Ecological Indicators, 85, 400–408.
toggle visibility
Fan, F., Henriksen, C. B., & Porter, J. (2018). Long-term effects of conversion to organic farming on ecosystem services – a model simulation case study and on-farm case study in Denmark. Agroecology and Sustainable Food Systems, 42(5), 504–529.
toggle visibility
Mitter, H., Schoenhart, M., Larcher, M., & Schmid, E. (2018). The Stimuli-Actions-Effects-Responses (SAER)-framework for exploring perceived relationships between private and public climate change adaptation in agriculture. J. Environ. Manage., 209, 286–300.
toggle visibility
Webber, H., White, J. W., Kimball, B. A., Ewert, F., Asseng, S., Rezaei, E. E., et al. (2018). Physical robustness of canopy temperature models for crop heat stress simulation across environments and production conditions. Field Crops Research, 216, 75–88.
toggle visibility
Select All    Deselect All
 | 
Citations
 | 
   print