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Author Strauss, F.; Moltchanova, E.; Schmid, E. url  doi
openurl 
  Title Spatially explicit modeling of long-term drought impacts on crop production in Austria Type Journal Article
  Year 2013 Publication American Journal of Climate Change Abbreviated Journal American Journal of Climate Change  
  Volume 2 Issue 3 Pages 1-11  
  Keywords Long-Term Drought Modeling; Dry Day Index; Biophysical Impacts; Spatial Variability; EPIC; Austria  
  Abstract Droughts have serious and widespread impacts on crop production with substantial economic losses. The frequency and severity of drought events may increase in the future due to climate change. We have developed three meteorological drought scenarios for Austria in the period 2008-2040. The scenarios are defined based on a dry day index which is combined with bootstrapping from an observed daily weather dataset of the period 1975-2007. The severity of long-term drought scenarios is characterized by lower annual and seasonal precipitation amounts as well as more sig- nificant temperature increases compared to the observations. The long-term impacts of the drought scenarios on Aus- trian crop production have been analyzed with the biophysical process model EPIC (Environmental Policy Integrated Climate). Our simulation outputs show that—for areas with historical mean annual precipitation sums below 850 mm— already slight increases in dryness result in significantly lower crop yields i.e. depending on the drought severity, be- tween 0.6% and 0.9% decreases in mean annual dry matter crop yields per 1.0% decrease in mean annual precipitation sums. The EPIC results of more severe droughts show that spring and summer precipitation may become a limiting factor in crop production even in regions with historical abundant precipitation.  
  Address  
  Corporate Author Thesis  
  Publisher Place of Publication Editor  
  Language English Summary Language Original Title  
  Series Editor Series Title Abbreviated Series Title  
  Series Volume Series Issue Edition  
  ISSN 2167-9495 ISBN Medium Article  
  Area Expedition Conference  
  Notes CropM, ft_macsur Approved no  
  Call Number MA @ admin @ Serial (up) 4507  
Permanent link to this record
 

 
Author Waha, K.; Müller, C.; Rolinski, S. url  doi
openurl 
  Title Separate and combined effects of temperature and precipitation change on maize yields in sub-Saharan Africa for mid- to late-21st century Type Journal Article
  Year 2013 Publication Global and Planetary Change Abbreviated Journal Global and Planetary Change  
  Volume 106 Issue Pages 1-12  
  Keywords climate change; wet season; water stress; temperature stress; hierarchical cluster analysis; global vegetation model; climate-change; southern africa; east-africa; part i; food; heat; agriculture; variability; impacts  
  Abstract Maize (Zea mays L) is one of the most important food crops and very common in all parts of sub-Saharan Africa. In 2010 53 million tons of maize were produced in sub-Saharan Africa on about one third of the total harvested cropland area (similar to 33 million ha). Our aim is to identify the limiting agroclimatic variable for maize growth and development in sub-Saharan Africa by analyzing the separated and combined effects of temperature and precipitation. Under changing climate, both climate variables are projected to change severely, and their impacts on crop yields are frequently assessed using process-based crop models. However it is often unclear which agroclimatic variable will have the strongest influence on crop growth and development under climate change and previous studies disagree over this question. We create synthetic climate data in order to study the effect of large changes in the length of the wet season and the amount of precipitation during the wet season both separately and in combination with changes in temperature. The dynamic global vegetation model for managed land LPJmL is used to simulate maize yields under current and future climatic conditions for the two 10-year periods 2056-2065 and 2081-2090 for three climate scenarios for the A1b emission scenario but without considering the beneficial CO2 fertilization effect. The importance of temperature and precipitation effects on maize yields varies spatially and we identify four groups of crop yield changes: regions with strong negative effects resulting from climate change (<-33% yield change), regions with moderate (-33% to -10% yield change) or slight negative effects (-10% to +6% yield change), and regions with positive effects arising from climate change mainly in currently temperature-limited high altitudes (>+6% yield change). In the first three groups temperature increases lead to maize yield reductions of 3 to 20%, with the exception of mountainous and thus cooler regions in South and East Africa. A reduction of the wet season precipitation causes decreases in maize yield of at least 30% and prevails over the effect of increased temperatures in southern parts of Mozambique and Zambia, the Sahel and parts of eastern Africa in the two projection periods. This knowledge about the limiting abiotic stress factor in each region will help to prioritize future research needs in modeling of agricultural systems as well as in drought and heat stress breeding programs and to identify adaption options in agricultural development projects. On the other hand the study enhances the understanding of temperature and water stress effects on crop yields in a global vegetation model in order to identify future research and model development needs. (C) 2013 Elsevier B.V. All rights reserved.  
  Address  
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  Language English Summary Language Original Title  
  Series Editor Series Title Abbreviated Series Title  
  Series Volume Series Issue Edition  
  ISSN 0921-8181 ISBN Medium Article  
  Area Expedition Conference  
  Notes CropM, ft_macsur Approved no  
  Call Number MA @ admin @ Serial (up) 4508  
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Author Bassu, S.; Brisson, N.; Durand, J.-L.; Boote, K.; Lizaso, J.; Jones, J.W.; Rosenzweig, C.; Ruane, A.C.; Adam, M.; Baron, C.; Basso, B.; Biernath, C.; Boogaard, H.; Conijn, S.; Corbeels, M.; Deryng, D.; De Sanctis, G.; Gayler, S.; Grassini, P.; Hatfield, J.; Hoek, S.; Izaurralde, C.; Jongschaap, R.; Kemanian, A.R.; Kersebaum, K.C.; Kim, S.-H.; Kumar, N.S.; Makowski, D.; Müller, C.; Nendel, C.; Priesack, E.; Pravia, M.V.; Sau, F.; Shcherbak, I.; Tao, F.; Teixeira, E.; Timlin, D.; Waha, K. doi  openurl
  Title How do various maize crop models vary in their responses to climate change factors Type Journal Article
  Year 2014 Publication Global Change Biology Abbreviated Journal Glob. Chang. Biol.  
  Volume 20 Issue 7 Pages 2301-2320  
  Keywords Carbon Dioxide/metabolism; *Climate Change; Crops, Agricultural/growth & development/metabolism; Geography; Models, Biological; Temperature; Water/*metabolism; Zea mays/*growth & development/*metabolism; AgMIP; [Co2]; climate; maize; model intercomparison; simulation; uncertainty  
  Abstract Potential consequences of climate change on crop production can be studied using mechanistic crop simulation models. While a broad variety of maize simulation models exist, it is not known whether different models diverge on grain yield responses to changes in climatic factors, or whether they agree in their general trends related to phenology, growth, and yield. With the goal of analyzing the sensitivity of simulated yields to changes in temperature and atmospheric carbon dioxide concentrations [CO2 ], we present the largest maize crop model intercomparison to date, including 23 different models. These models were evaluated for four locations representing a wide range of maize production conditions in the world: Lusignan (France), Ames (USA), Rio Verde (Brazil) and Morogoro (Tanzania). While individual models differed considerably in absolute yield simulation at the four sites, an ensemble of a minimum number of models was able to simulate absolute yields accurately at the four sites even with low data for calibration, thus suggesting that using an ensemble of models has merit. Temperature increase had strong negative influence on modeled yield response of roughly -0.5 Mg ha(-1) per °C. Doubling [CO2 ] from 360 to 720 μmol mol(-1) increased grain yield by 7.5% on average across models and the sites. That would therefore make temperature the main factor altering maize yields at the end of this century. Furthermore, there was a large uncertainty in the yield response to [CO2 ] among models. Model responses to temperature and [CO2 ] did not differ whether models were simulated with low calibration information or, simulated with high level of calibration information.  
  Address  
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  Language English Summary Language Original Title  
  Series Editor Series Title Abbreviated Series Title  
  Series Volume Series Issue Edition  
  ISSN 1354-1013 ISBN Medium Article  
  Area Expedition Conference  
  Notes CropM Approved no  
  Call Number MA @ admin @ Serial (up) 4510  
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Author Angulo, C.; Gaiser, T.; Rötter, R.P.; Børgesen, C.D.; Hlavinka, P.; Trnka, M.; Ewert, F. url  doi
openurl 
  Title ‘Fingerprints’ of four crop models as affected by soil input data aggregation Type Journal Article
  Year 2014 Publication European Journal of Agronomy Abbreviated Journal European Journal of Agronomy  
  Volume 61 Issue Pages 35-48  
  Keywords crop model; soil data; spatial resolution; yield distribution; aggregation; us great-plains; climate-change; integrated assessment; simulating wheat; yields; scale; productivity; uncertainty; variability; responses  
  Abstract • Systematic analysis of the influence of spatial soil data resolution on simulated regional yields and total growing season evapotranspiration. • The responses of four crop models of different complexity are compared. • Differences between models are larger than the effect of the chosen spatial soil data resolution. • Low influence of soil data resolution due to: high precipitation amount, methods for calculating water retention and method of data aggregation. The spatial variability of soil properties is an important driver of yield variability at both field and regional scale. Thus, when using crop growth simulation models, the choice of spatial resolution of soil input data might be key in order to accurately reproduce observed yield variability. In this study we used four crop models (SIMPLACE<LINTUL-SLIM>, DSSAT-CSM, EPIC and DAISY) differing in the detail of modeling above-ground biomass and yield as well as of modeling soil water dynamics, water uptake and drought effects on plants to simulate winter wheat in two (agro-climatologically and geo-morphologically) contrasting regions of the federal state of North-Rhine-Westphalia (Germany) for the period from 1995 to 2008. Three spatial resolutions of soil input data were taken into consideration, corresponding to the following map scales: 1:50 000, 1:300 000 and 1:1 000 000. The four crop models were run for water-limited production conditions and model results were evaluated in the form of frequency distributions, depicted by bean-plots. In both regions, soil data aggregation had very small influence on the shape and range of frequency distributions of simulated yield and simulated total growing season evapotranspiration for all models. Further analysis revealed that the small influence of spatial resolution of soil input data might be related to: (a) the high precipitation amount in the region which partly masked differences in soil characteristics for water holding capacity, (b) the loss of variability in hydraulic soil properties due to the methods applied to calculate water retention properties of the used soil profiles, and (c) the method of soil data aggregation. No characteristic “fingerprint” between sites, years and resolutions could be found for any of the models. Our results support earlier recommendation to evaluate model results on the basis of frequency distributions since these offer quick and better insight into the distribution of simulation results as compared to summary statistics only. Finally, our results support conclusions from other studies about the usefulness of considering a multi-model approach to quantify the uncertainty in simulated yields introduced by the crop growth simulation approach when exploring the effects of scaling for regional yield impact assessments.  
  Address  
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  Language English Summary Language Original Title  
  Series Editor Series Title Abbreviated Series Title  
  Series Volume Series Issue Edition  
  ISSN 1161-0301 ISBN Medium Article  
  Area Expedition Conference  
  Notes CropM, ft_macsur Approved no  
  Call Number MA @ admin @ Serial (up) 4511  
Permanent link to this record
 

 
Author Biewald, A.; Rolinski, S.; Lotze-Campen, H.; Schmitz, C.; Dietrich, J.P. url  doi
openurl 
  Title Valuing the impact of trade on local blue water Type Journal Article
  Year 2014 Publication Ecological Economics Abbreviated Journal Ecol. Econ.  
  Volume 101 Issue Pages 43-53  
  Keywords virtual water; blue and green water; water scarcity; agricultural trade; global vegetation model; virtual water; crop trade; resources; scarcity; food; footprints; products; flows; green  
  Abstract International trade of agricultural goods impacts local water scarcity. By quantifying the effect of trade on crop production on grid-cell level and combining it with cell- and crop-specific virtual water contents, we are able to determine green and blue water consumption and savings. Connecting the information on trade-related blue water usage to water shadow prices gives us the possibility to value the impact of international food crop trade on local blue water resources. To determine the trade-related value of the blue water usage, we employ two models: first, an economic land- and water-use model, simulating agricultural trade, production and water-shadow prices and second, a global vegetation and agricultural model, modeling the blue and green virtual water content of the traded crops. Our study found that globally, the international trade of food crops saves blue water worth 2.4 billion US$. This net saving occurs despite the fact that Europe exports virtual blue water in food crops worth 3.1 billion US$. Countries in the Middle East and South Asia profit from trade by importing water intensive crops, countries in Southern Europe on the other hand export water intensive agricultural goods from water scarce sites, deteriorating local water scarcity. (C) 2014 Elsevier B.V. All rights reserved.  
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  Corporate Author Thesis  
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  Language English Summary Language Original Title  
  Series Editor Series Title Abbreviated Series Title  
  Series Volume Series Issue Edition  
  ISSN 0921-8009 ISBN Medium Article  
  Area Expedition Conference  
  Notes CropM, TradeM, ftnotmacsur Approved no  
  Call Number MA @ admin @ Serial (up) 4512  
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