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Author Pardo, G.; Yañez-Ruiz, D.; Martin-Garcia, I.; Arco, A.; Moral, R.; del Prado, A. url  doi
openurl 
  Title Modelling the impact on greenhouse gas emissions of using underutilized feed resources in dairy goat systems Type Journal Article
  Year 2015 Publication Advances in Animal Biosciences Abbreviated Journal Advances in Animal Biosciences  
  Volume 6 Issue 01 Pages 40-42  
  Keywords GHG mitigation; dairy; goat; LCA; diet  
  Abstract  
  Address  
  Corporate Author Thesis  
  Publisher Place of Publication Editor  
  Language English Summary Language Original Title  
  Series Editor Series Title Abbreviated Series Title  
  Series Volume Series Issue Edition  
  ISSN 2040-4700 ISBN Medium Article  
  Area Expedition Conference  
  Notes LiveM, ft_macsur Approved no  
  Call Number MA @ admin @ Serial (down) 4681  
Permanent link to this record
 
 
Author Katajajuuri, J.-M.; Pulkkinen, H.; Hietala, S.; Järvenranta, K.; Virkajärvi, P.; Nousiainen, J.I.; Huuskonen, A. url  doi
openurl 
  Title A holistic, dynamic model to quantify and mitigate the environmental impacts of cattle farming Type Journal Article
  Year 2015 Publication Advances in Animal Biosciences Abbreviated Journal Advances in Animal Biosciences  
  Volume 6 Issue 01 Pages 35-36  
  Keywords GHG mitigation; LCA; livestock; dynamic farm model  
  Abstract  
  Address  
  Corporate Author Thesis  
  Publisher Place of Publication Editor  
  Language English Summary Language Original Title  
  Series Editor Series Title Abbreviated Series Title  
  Series Volume Series Issue Edition  
  ISSN 2040-4700 ISBN Medium Article  
  Area Expedition Conference  
  Notes LiveM, ft_macsur Approved no  
  Call Number MA @ admin @ Serial (down) 4680  
Permanent link to this record
 
 
Author Llonch, P.; Lawrence, A.B.; Haskell, M.J.; Blanco-Penedo, I.; Turner, S.P. url  doi
openurl 
  Title The need for a quantitative assessment of animal welfare trade-offs in climate change mitigation scenarios Type Journal Article
  Year 2015 Publication Advances in Animal Biosciences Abbreviated Journal Advances in Animal Biosciences  
  Volume 6 Issue 01 Pages 9-11  
  Keywords GHG mitigation; animal welfare; sustainable production  
  Abstract  
  Address  
  Corporate Author Thesis  
  Publisher Place of Publication Editor  
  Language English Summary Language Original Title  
  Series Editor Series Title Abbreviated Series Title  
  Series Volume Series Issue Edition  
  ISSN 2040-4700 ISBN Medium Article  
  Area Expedition Conference  
  Notes LiveM, ft_macsur Approved no  
  Call Number MA @ admin @ Serial (down) 4677  
Permanent link to this record
 
 
Author Humpenöder, F.; Popp, A.; Dietrich, J.P.; Klein, D.; Lotze-Campen, H.; Bonsch, M.; Bodirsky, B.L.; Weindl, I.; Stevanovic, M.; Müller, C. url  doi
openurl 
  Title Investigating afforestation and bioenergy CCS as climate change mitigation strategies Type Journal Article
  Year 2014 Publication Environmental Research Letters Abbreviated Journal Environ. Res. Lett.  
  Volume 9 Issue 6 Pages 064029  
  Keywords climate change mitigation; afforestation; bioenergy; carbon capture and storage; land-use modeling; land-based mitigation; carbon sequestration; land-use change; crop productivity; carbon capture; energy; storage; model; food; conservation; agriculture; scenarios  
  Abstract The land-use sector can contribute to climate change mitigation not only by reducing greenhouse gas (GHG) emissions, but also by increasing carbon uptake from the atmosphere and thereby creating negative CO2 emissions. In this paper, we investigate two land-based climate change mitigation strategies for carbon removal: (1) afforestation and (2) bioenergy in combination with carbon capture and storage technology (bioenergy CCS). In our approach, a global tax on GHG emissions aimed at ambitious climate change mitigation incentivizes land-based mitigation by penalizing positive and rewarding negative CO2 emissions from the land-use system. We analyze afforestation and bioenergy CCS as standalone and combined mitigation strategies. We find that afforestation is a cost-efficient strategy for carbon removal at relatively low carbon prices, while bioenergy CCS becomes competitive only at higher prices. According to our results, cumulative carbon removal due to afforestation and bioenergy CCS is similar at the end of 21st century (600-700 GtCO(2)), while land-demand for afforestation is much higher compared to bioenergy CCS. In the combined setting, we identify competition for land, but the impact on the mitigation potential (1000 GtCO(2)) is partially alleviated by productivity increases in the agricultural sector. Moreover, our results indicate that early-century afforestation presumably will not negatively impact carbon removal due to bioenergy CCS in the second half of the 21st century. A sensitivity analysis shows that land-based mitigation is very sensitive to different levels of GHG taxes. Besides that, the mitigation potential of bioenergy CCS highly depends on the development of future bioenergy yields and the availability of geological carbon storage, while for afforestation projects the length of the crediting period is crucial.  
  Address  
  Corporate Author Thesis  
  Publisher Place of Publication Editor  
  Language English Summary Language Original Title  
  Series Editor Series Title Abbreviated Series Title  
  Series Volume Series Issue Edition  
  ISSN 1748-9326 ISBN Medium Article  
  Area Expedition Conference  
  Notes CropM, TradeM Approved no  
  Call Number MA @ admin @ Serial (down) 4627  
Permanent link to this record
 
 
Author Lehtonen, H.S.; Irz, X. url  openurl
  Title Impacts of reducing red meat consumption on agricultural production in Finland Type Journal Article
  Year 2013 Publication Agriculture and Food Science Abbreviated Journal Agriculture and Food Science  
  Volume 22 Issue 3 Pages 356-370  
  Keywords agricultural sector modelling; food demand; greenhouse gas mitigation; agricultural policy; agricultural economics  
  Abstract This paper summarises the simulated effects on Finnish agrcultural production and trade of a 20% decrease in Finnish demand for red meat (beef, pork, lamb). According to our results, reduced red meat consumption would be offset by increased consumption of poultry meat, eggs, dairy products and fish, as well as small increases in consumption of fruits and vegetables, peas, nuts, cereal products and sweets. By including the derived demand changes in an agricultural sector model, we show that livestock production in Finland, incentivised by national production-linked payments for milk and bovine animals, would decrease by much less than 20% due to the complex nature of agricultural production and trade. Overall, assuming unchanged consumer preferences and agricultural policy, a 20% reduction in red meat consumption is not likely to lead to a substantial decrease in livestock production or changed land use, or greenhouse gas emissions, from Finnish agriculture.  
  Address  
  Corporate Author Thesis  
  Publisher Place of Publication Editor  
  Language English Summary Language Original Title  
  Series Editor Series Title Abbreviated Series Title  
  Series Volume Series Issue Edition  
  ISSN 1795-1895 ISBN Medium Article  
  Area Expedition Conference  
  Notes TradeM, ftnotmacsur Approved no  
  Call Number MA @ admin @ Serial (down) 4607  
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