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Author Reidsma, P.; Bakker, M.M.; Kanellopoulos, A.; Alam, S.J.; Paas, W.; Kros, J.; de Vries, W.
Title Sustainable agricultural development in a rural area in the Netherlands? Assessing impacts of climate and socio-economic change at farm and landscape level Type Journal Article
Year 2015 Publication Agricultural Systems Abbreviated Journal Agricultural Systems
Volume 141 Issue Pages 160-173
Keywords Integrated assessment; Global change; Sustainability; Agriculture; Farm; structural change; Spatially explicit; Climate smart agriculture; affecting land-use; integrated assessment; multiobjective optimization; analytical framework; trade-offs; systems; uncertainties; policies; future; adaptation
Abstract Changes in climate, technology, policy and prices affect agricultural and rural development. To evaluate whether this development is sustainable, impacts of these multiple drivers need to be assessed for multiple indicators. In a case study area in the Netherlands, a bio-economic farm model, an agent-based land-use change model, and a regional emission model have been used to simulate rural development under two plausible global change scenarios at both farm and landscape level. Results show that in this area, climate change will have mainly negative economic impacts (dairy gross margin, arable gross margin, economic efficiency, milk production) in the warmer and drier W+ scenario, while impacts are slightly positive in the G scenario with moderate climate change. Dairy farmers are worse off than arable farmers in both scenarios. Conversely, when the W+ scenario is embedded in the socio-economic Global Economy (GE) scenario, changes in technology, prices, and policy are projected to have a positive economic impact, more than offsetting the negative climate impacts. Important is, however, that environmental impacts (global warming, terrestrial and aquatic eutrophication) are largely negative and social impacts (farm size, number of farms, nature area, odour) are mixed. In the G scenario combined with the socio-economic Regional Communities (RC) scenario the average dairy gross margin in particular is negatively affected. Social impacts are similarly mixed as in the GE scenario, while environmental impacts are less severe. Our results suggest that integrated assessments at farm and landscape level can be used to guide decision-makers in spatial planning policies and climate change adaptation. As there will always be trade-offs between economic, social, and environmental impacts stakeholders need to interact and decide upon most important directions for policies. This implies a choice between production and income on the one hand and social and environmental services on the other hand
Address 2016-06-01
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Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 0308-521x ISBN Medium Article
Area Expedition Conference
Notes CropM Approved no
Call Number MA @ admin @ Serial (up) 4742
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Author Tao, F.; Zhang, Z.; Zhang, S.; Rötter, R.P.
Title Heat stress impacts on wheat growth and yield were reduced in the Huang-Huai-Hai Plain of China in the past three decades Type Journal Article
Year 2015 Publication European Journal of Agronomy Abbreviated Journal European Journal of Agronomy
Volume 71 Issue Pages 44-52
Keywords adaptation; crop production; cultivars; extreme climate; impacts; phenology; high-temperature stress; climate-change; winter-wheat; spring wheat; crop yields; day length; trends; variability; senescence; phenology
Abstract Heat stress impacts on crop growth and yield have been investigated by controlled-environment experiments, however little is known about the impacts under field conditions at large spatial and temporal scales, particularly in a setting with farmers’ autonomous adaptations. Here, using detailed experiment Observations at 34 national agricultural meteorological stations spanning from 1981 to 2009 in the Huang-Huai-Hai Plain (HHHP) of China, we investigated the changes in climate and heat stress during wheat reproductive growing period (from heading to maturity) and the impacts of climate change and heat stress on reproductive growing duration (RGD) and yield in a setting with farmers’ autonomous adaptations. We found that RGD and growing degree days above 0 degrees C (GDD) from heading to maturity increased, which increased yield by similar to 14.85%, although heat stress had negative impacts on RGD and yield. During 1981-2009, high temperature (>34 degrees C) degree days (HDD) increased in the northern part, however decreased in the middle and southern parts of HHHP due to advances in heading and maturity dates. Change in HDD, together with increase in GDD and decrease in solar radiation (SRD), jointly increased wheat yield in the northern and middle parts but reduced it in the southern part of HHHP. During the study period, increase in GDD and decrease in SRD had larger impacts on yield than change in HDD. However, with climate warming of 2 degrees C, damage of heat stress on yield may offset a large portion of the benefits from increases in RGD and GDD, and eventually result in net negative impacts on yield in the northern part of HHHP. Our study showed that shifts in cultivars and wheat production system dynamics in the past three decades reduced heat stress impacts in the HHHP. The insights into crop response and adaptation to climate change and climate extremes provide excellent evidences and basis for improving climate change impact study and designing adaptation measures for the future. (C) 2015 Elsevier B.V. All rights reserved.
Address 2016-06-01
Corporate Author Thesis
Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 1161-0301 ISBN Medium Article
Area Expedition Conference
Notes CropM, ft_macsur Approved no
Call Number MA @ admin @ Serial (up) 4743
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Author Carabano, M.J.; Logar, B.; Bormann, J.; Minet, J.; Vanrobays, M.L.; Diaz, C.; Tychon, B.; Gengler, N.; Hammami, H.
Title Modeling heat stress under different environmental conditions Type Journal Article
Year 2016 Publication Journal of Dairy Science Abbreviated Journal J. Dairy Sci.
Volume 99 Issue 5 Pages 3798-3814
Keywords Holstein cattle; heat stress model; climate change; somatic-cell score; lactating dairy-cows; dry-matter intake; milk-production; temperate climate; production traits; holstein cows; cattle; yield; weather; Agriculture; Food Science & Technology
Abstract Renewed interest in heat stress effects on livestock productivity derives from climate change, which is expected to increase temperatures and the frequency of extreme weather events. This study aimed at evaluating the effect of temperature and humidity on milk production in highly selected dairy cattle populations across 3 European regions differing in climate and production systems to detect differences and similarities that can be used to optimize heat stress (HS) effect modeling. Milk, fat, and protein test day data from official milk recording for 1999 to 2010 in 4 Holstein populations located in the Walloon Region of Belgium (BEL), Luxembourg (LUX), Slovenia (SLO), and southern Spain (SPA) were merged with temperature and humidity data provided by the state meteorological agencies. After merging, the number of test day records/cows per trait ranged from 686,726/49,655 in SLO to 1,982,047/136,746 in BEL. Values for the daily average and maximum temperature-humidity index (THIavg and THImax) ranges for THIavg/THImax were largest in SLO (22-74/28-84) and shortest in SPA (39-76/46-83). Change point techniques were used to determine comfort thresholds, which differed across traits and climatic regions. Milk yield showed an inverted U-shaped pattern of response across the THI scale with a HS threshold around 73 THImax units. For fat and protein, thresholds were lower than for milk yield and were shifted around 6 THI units toward larger values in SPA compared with the other countries. Fat showed lower HS thresholds than protein traits in all countries. The traditional broken line model was compared with quadratic and cubic fits of the pattern of response in production to increasing heat loads. A cubic polynomial model allowing for individual variation in patterns of response and THIavg as heat load measure showed the best statistical features. Higher/lower producing animals showed less/more persistent production (quantity and quality) across the THI scale. The estimated correlations between comfort and THIavg values of 70 (which represents the upper end of the THIavg scale in BEL-LUX) were lower for BEL-LUX (0.70-0.80) than for SPA (0.83-0.85). Overall, animals producing in the more temperate climates and semi-extensive grazing systems of BEL and LUX showed HS at lower heat loads and more re-ranking across the THI scale than animals producing in the warmer climate and intensive indoor system of SPA.
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Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 0022-0302 ISBN Medium Article
Area Expedition Conference
Notes LiveM, ft_macsur Approved no
Call Number MA @ admin @ Serial (up) 4745
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Author Daccache, A.; Ciurana, J.S.; Diaz, J.A.R.; Knox, J.W.
Title Water and energy footprint of irrigated agriculture in the Mediterranean region Type Journal Article
Year 2014 Publication Environmental Research Letters Abbreviated Journal Environ. Res. Lett.
Volume 9 Issue 12 Pages 124014
Keywords food security; CO2 emissions; nexus; water productivity; water resources; climate-change; southern spain; management; impacts; deficit; grids
Abstract Irrigated agriculture constitutes the largest consumer of freshwater in the Mediterranean region and provides a major source of income and employment for rural livelihoods. However, increasing droughts and water scarcity have highlighted concerns regarding the environmental sustainability of agriculture in the region. An integrated assessment combining a gridded water balance model with a geodatabase and GIS has been developed and used to assess the water demand and energy footprint of irrigated production in the region. Modelled outputs were linked with crop yield and water resources data to estimate water (m(3) kg(-1)) and energy (CO2 kg(-1)) productivity and identify vulnerable areas or `hotspots’. For a selected key crops in the region, irrigation accounts for 61 km(3) yr(-1) of water abstraction and 1.78 Gt CO2 emissions yr-1, with most emissions from sunflower (73 kg CO2/t) and cotton (60 kg CO2/t) production. Wheat is a major strategic crop in the region and was estimated to have a water productivity of 1000 tMm(-3) and emissions of 31 kg CO2/t. Irrigation modernization would save around 8 km(3) of water but would correspondingly increase CO2 emissions by around +135\%. Shifting from rain-fed to irrigated production would increase irrigation demand to 166 km(3) yr(-1) (+137\%) whilst CO2 emissions would rise by +270\%. The study has major policy implications for understanding the water-energy-food nexus in the region and the trade-offs between strategies to save water, reduce CO2 emissions and/or intensify food production.
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Corporate Author Thesis
Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 1748-9326 ISBN Medium Article
Area Expedition Conference
Notes CropM, ft_macsur Approved no
Call Number MA @ admin @ Serial (up) 4747
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Author Dumont, B.; Basso, B.; Bodson, B.; Destain, J.-P.; Destain, M.-F.
Title Assessing and modeling economic and environmental impact of wheat nitrogen management in Belgium Type Journal Article
Year 2016 Publication Environmental Modelling & Software Abbreviated Journal Env. Model. Softw.
Volume 79 Issue Pages 184-196
Keywords Tactical nitrogen management; Climatic variability; Probability risk; assessment; LARS-WG; Crop model; STICS; stics crop model; generic model; simulation; yield; water; soil; fertilizer; behavior; climate; maize
Abstract Future progress in wheat yield will rely on identifying genotypes & management practices better adapted to the fluctuating environment Nitrogen (N) fertilization is probably the most important practice impacting crop growth. However, the adverse environmental impacts of inappropriate N management (e.g., lixiviation) must be considered in the decision-making process. A formal decisional algorithm was developed to tactically optimize the economic & environmental N fertilization in wheat. Climatic uncertainty analysis was performed using stochastic weather time-series (LARS-WG). Crop growth was simulated using STICS model. Experiments were conducted to support the algorithm recommendations: winter wheat was sown between 2008 & 2014 in a classic loamy soil of the Hesbaye Region, Belgium (temperate climate). Results indicated that, most of the time, the third N fertilization applied at flag-leaf stage by farmers could be reduced. Environmental decision criterion is most of the time the limiting factor in comparison to the revenues expected by farmers. (C) 2016 Elsevier Ltd. All rights reserved.
Address
Corporate Author Thesis
Publisher Place of Publication Editor
Language English Summary Language Original Title
Series Editor Series Title Abbreviated Series Title
Series Volume Series Issue Edition
ISSN 1364-8152 ISBN Medium Article
Area Expedition Conference
Notes CropM, ft_macsur Approved no
Call Number MA @ admin @ Serial (up) 4749
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