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Blanco-Penedo et al. |
Title |
Data driven dairy decision for farmers |
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2016 |
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FACCE MACSUR Reports |
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8 |
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SP8-2 |
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MA @ admin @ |
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4855 |
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Author |
Eory et al. |
Title |
Economic assessment of greenhouse gas mitigation on livestock farms |
Type |
Report |
Year |
2016 |
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FACCE MACSUR Reports |
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8 |
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SP8-6 |
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LiveM2016: International livestock modelling conference – Modelling grassland-livestock systems under climate change |
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no |
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MA @ admin @ |
Serial |
4854 |
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Author |
Lehtonen, H. |
Title |
Evaluating competitiveness of clover-grass as a resilient feed production option in Finland |
Type |
Report |
Year |
2016 |
Publication |
FACCE MACSUR Reports |
Abbreviated Journal |
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Volume |
9 C6 - |
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Pages |
Sp9-4 |
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Abstract |
Clover-grasses address the following objectives:– Decreased input use (N-fertilization), reduced dependency ofinorganic N => reduced GHG emissions– Possibility for increased protein content of silage, reduceddependency on purchased protein feed supplement (homegrown proteins, resilience)© Natural Resources Institute Finland– Better utilisation of farmland in the context of climate changein the north: Higher T – improved N fixation– Compatible with sustainable agriculture and sustainableintensification: more output with the same inputs / the sameoutput with reduced (non-renewable) inputs• In contrast: Shifting to silage maize increases N fertilisation– Major shift from grasslands to silage maize in e.g. Denmark 1. Small cost reductions in clover-grass cultivation, or clover-grasspremiums, may or may not increase clover cultivation- Their effectiveness is uncertain and subject to prices2. N tax is effective, but is not a suitable policy action in currentfinancial situation of farms (milk crisis 2015-2016)3. However, the results suggest that a 25% higher N price lead to© Natural Resources Institute Finlandsignificantly higher clover grass area and a small reduction ínmilk output – with no cost reductions or extra premiums!4. To increase clover cultivation, price ratios should be adjusted!5. If increasing clover -grass yield, a robust increase in clovergrass areas may realise, with small benefits for farm economyand overall production – How much more clover grass yieldcould be attained at low costs? A topic for further discussionand analysis |
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MA @ admin @ |
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4853 |
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Author |
Van der Linden, A. |
Title |
Exploring grass-based beef production under climate change by integration of grass and cattle growth models |
Type |
Report |
Year |
2016 |
Publication |
FACCE MACSUR Reports |
Abbreviated Journal |
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8 C6 - |
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Sp8-18 |
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4852 |
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Author |
Eory, V.; Hutchings, N. |
Title |
Farm management and sustainability indicators: What and how to include in farm scale models |
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Report |
Year |
2016 |
Publication |
FACCE MACSUR Reports |
Abbreviated Journal |
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Volume |
8 |
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Sp8-7 |
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LiveM2016: International livestock modelling conference – Modelling grassland-livestock systems under climate change |
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MA @ admin @ |
Serial |
4851 |
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