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Müller, C. (2013). African lessons on climate change risks for agriculture. Ann. Rev. Nutr., 33(1), 395–411.
Abstract: Climate change impact assessments on agriculture are subject to large uncertainties, as demonstrated in the present review of recent studies for Africa. There are multiple reasons for differences in projections, including uncertainties in greenhouse gas emissions and patterns of climate change; assumptions on future management, aggregation, and spatial extent; and methodological differences. Still, all projections agree that climate change poses a significant risk to African agriculture. Most projections also see the possibility of increasing agricultural production under climate change, especially if suitable adaptation measures are assumed. Climate change is not the only projected pressure on African agriculture, which struggles to meet demand today and may need to feed an additional one billion individuals by 2050. Development strategies are urgently needed, but they will need to consider future climate change and its inherent uncertainties. Science needs to show how existing synergies between climate change adaptation and development can be exploited.
Keywords: Africa/epidemiology; *Climate Change/economics; Crops, Agricultural/economics/*growth & development; Diet/adverse effects/economics; Forecasting; *Global Health/economics/trends; Humans; Malnutrition/economics/epidemiology/prevention & control; *Models, Theoretical; Risk; Soil/chemistry; Water Resources/economics
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Nguyen, T. P. L., Seddaiu, G., Virdis, S. G. P., Tidore, C., Pasqui, M., & Roggero, P. P. (2016). Perceiving to learn or learning to perceive? Understanding farmers’ perceptions and adaptation to climate uncertainties. Agricultural Systems, 143, 205–216.
Abstract: Perception not only shapes knowledge but knowledge also shapes perception. Humans adapt to the natural world through a process of learning in which they interpret their sensory impressions in order to give meaning to their environment and act accordingly. In this research, we examined how farmers’ decision making is shaped in the context of changing climate. Using empirical data (face-to-face semi-structured interviews and questionnaires) on four Mediterranean farming systems from a case study located in Oristano (Sardinia, Italy) we sought to understand farmers’ perception of climate change and their behaviors in adjustment of farming practices. We found different perceptions among farmer groups were mainly associated with the different socio-cultural and institutional settings and perceived relationships between climate factors and impacts on each farming systems. The research findings on different perceptions among farmer groups can help to understand farmers’ current choices and attitudes of adaptation for supporting the development of appropriate adaptation strategies. In addition, the knowledge of socio-cultural and economic factors that lead to biases in climate perceptions can help to integrate climate communication into adaptation research for making sense of climate impacts and responses at farm level.
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Müller, C., & Robertson, R. D. (2014). Projecting future crop productivity for global economic modeling. Agric. Econ., 45(1), 37–50.
Abstract: Assessments of climate change impacts on agricultural markets and land-use patterns rely on quantification of climate change impacts on the spatial patterns of land productivity. We supply a set of climate impact scenarios on agricultural land productivity derived from two climate models and two biophysical crop growth models to account for some of the uncertainty inherent in climate and impact models. Aggregation in space and time leads to information losses that can determine climate change impacts on agricultural markets and land-use patterns because often aggregation is across steep gradients from low to high impacts or from increases to decreases. The four climate change impact scenarios supplied here were designed to represent the most significant impacts (high emission scenario only, assumed ineffectiveness of carbon dioxide fertilization on agricultural yields, no adjustments in management) but are consistent with the assumption that changes in agricultural practices are covered in the economic models. Globally, production of individual crops decrease by 10-38% under these climate change scenarios, with large uncertainties in spatial patterns that are determined by both the uncertainty in climate projections and the choice of impact model. This uncertainty in climate impact on crop productivity needs to be considered by economic assessments of climate change.
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Wolf, J., Ouattara, K., & Supit, I. (2015). Sowing rules for estimating rainfed yield potential of sorghum and maize in Burkina Faso. Agricultural and Forest Meteorology, 214-215, 208–218.
Abstract: To reduce the dependence on local expert knowledge, which is important for large-scale crop modelling studies, we analyzed sowing dates and rules for maize (Zea mays L.) and sorghum (Sorghum bicolor (L)) at three locations in Burkina Faso with strongly decreasing rainfall amounts from south to north. We tested in total 22 methods to derive optimal sowing dates that result in highest water-limited yields and lowest yield variation in a reproducible and objective way. The WOFOST crop growth simulation model was used. We found that sowing dates that are based on local expert knowledge, may work quite well for Burkina Faso and for West Africa in general. However, when no a priori information is available, maize should be sown between Julian days 160 and 200, with application of the following criteria: (a) cumulative rainfall in the sowing window is >= 3 cm or available soil moisture content is >2 cm in the moderately dry central part of Burkina Faso, (b) cumulative rainfall in this period is >= 2 cm or available soil moisture content is >1 cm in the more humid regions in the southern part of Burkina Faso. Sorghum should also be sown between Julian days 160 and 200 with application of the following criteria: (a) in the dry northern part of Burkina Faso the long duration sorghum variety should be sown when cumulative rainfall is >2 cm in the sowing window, and the short duration sorghum variety should be sown later when cumulative rainfall is >= 3 cm, (b) in central Burkina Faso sowing should start when cumulative rainfall in this period is >= 2 cm or when available soil moisture content is >1 cm. Sowing date rules are shown to be generally crop and location specific and are not generic for West Africa. However, the required precision of the sowing rules appears to rapidly decrease with increasing duration and intensity of the rainy season. Sowing delay as a result of, for example, labour constraints, has a disastrous effect on rainfed maize and sorghum yields, particularly in the northern part of West Africa with low rainfall. Optimization of sowing dates can also be done by simulating crop yields in a time window of two months around a predefined sowing date. Using these optimized dates appears to result in a good estimate of the maximal mean rainfed yield level. (C) 2015 Elsevier B.V. All rights reserved.
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