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Author Title Year Publication (down) Volume Pages
Ponti, L.; Gutierrez, A.P.; Ruti, P.M.; Dell’Aquila, A. Fine-scale ecological and economic assessment of climate change on olive in the Mediterranean Basin reveals winners and losers 2014 Proceedings of the National Academy of Sciences of the United States of America 111 5598-5603
Ghaley, B.B.; Sandhu, H.S.; Porter, J.R. Relationship between C:N/C:O stoichiometry and ecosystem services in managed production systems 2015 PLoS One 10 e0123869
Morales, I.; Diaz, B.M.; Hermoso De Mendoza, A.; Nebreda, M.; Fereres, A. The Development of an Economic Threshold for Nasonovia ribisnigri (Hemiptera: Aphididae) on Lettuce in Central Spain 2013 Journal of Economic Entomology 106 891-898
Elsgaard, L.; Børgesen, C.D.; Olesen, J.E.; Siebert, S.; Ewert, F.; Peltonen-Sainio, P.; Rötter, R.P.; Skjelvåg, A.O. Shifts in comparative advantages for maize, oat and wheat cropping under climate change in Europe 2012 Food Additives & Contaminants: Part A 29 1514-1526
Klein, D.; Luderer, G.; Kriegler, E.; Strefler, J.; Bauer, N.; Leimbach, M.; Popp, A.; Dietrich, J.P.; Humpenöder, F.; Lotze-Campen, H.; Edenhofer, O. The value of bioenergy in low stabilization scenarios: an assessment using REMIND-MAgPIE 2014 Climatic Change 123 705-718