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Bellocchi, G., & Ehrhardt, F. (2014). Collaborations with initiatives and projects outside MACSUR and AgMIP – Grassland & Livestock..
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Ahmadi, B. V., Thomson, S., Shrestha, S., & Stott, A. W. (2013). Predicting the implications of CAP reform using a bio-economic modelling approach..
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Bannink, A. (2014). Application of a Tier 3 approach for estimating enteric fermentation in dairy cows: Advantages and disadvantages..
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Shrestha, S., Ahmadi, B. V., Thomson, S. A., & Barnes, A. (2013). Scottish beef and sheep farms – will they be affected under greening of the CAP..
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Pulina, A., Bellocchi, G., Seddaiu, G., & Roggero, P. P. (2016). Scenario analysis of alternative management options on the forage production and greenhouse gas emissions in Mediterranean grasslands. (Vol. 116, pp. 263–266).
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