| Author |
Title |
Year |
Publication  |
Volume |
Pages |
| Biewald, A.; Lotze-Campen, H.; Otto, I.; Brinckmann, N.; Bodirsky, B.; Weindl, I.; Popp, A.; Schellnhuber, H.J. |
The Impact of Climate Change on Costs of Food and People Exposed to Hunger at Subnational Scale |
2015 |
PIK Report |
128 |
73 |
| Sandhu, H.; Wratten, S.; Costanza, R.; Pretty, J.; Porter, J.R.; Reganold, J. |
Significance and value of non-traded ecosystem services on farmland |
2015 |
PeerJ |
3 |
e762 |
| Coles, G.D.; Wratten, S.D.; Porter, J.R. |
Food and nutritional security requires adequate protein as well as energy, delivered from whole-year crop production |
2016 |
PeerJ |
4 |
17 |
| Mirschel, W.; Barkusky, D.; Hufnagel, J.; Kersebaum, K.C.; Nendel, C.; Laacke, L.; Luzi, K.; Rosner, G. |
Coherent multi-variable field data set of an intensive cropping system for agro-ecosystem modelling from Müncheberg, Germany |
2016 |
Open Data Journal for Agricultural Research |
2 |
1-10 |
| Ingram, J.S.I.; Porter, J.R. |
Plant science and the food security agenda |
2015 |
Nature Plants |
1 |
15173 |
