Abstract: In boundary layer flows, it is now recognized that the net momentum and mass exchange rates are dominated by the statistical properties of ejecting and sweeping motion often linked to the presence of coherent turbulent structures. Over vineyards, three main factors impact the transport properties of such coherent motion: presence of sloping terrain, variations in leaf area index (LAI) during the growing season, and thermal stratification. The effect of these factors on momentum and heat transport is explored for three vineyard sites situated on different slopes. All three sites experience similar seasonal variation in LAI and mean wind conditions. The analysis is carried out using a conventional quadrant analysis technique and is tested against two models approximating the joint probability density function (JPDF) of the flow variables. It is demonstrated that a Gaussian JPDF explains much of the updraft and downdraft statistical contributions to heat and momentum transport efficiencies for all three sites. An incomplete or truncated third-order cumulant expansion method (ICEM) of the JPDF that retains only the mixed moments and ignores the skewness contributions describes well all the key properties of ejections and sweeps for all slopes, LAI, and stability classes. The implication of these findings for diagnosing potential failures of gradient-diffusion theory over complex terrain is discussed. Because only lower order moments are needed to describe the main characteristics of the JPDF, the use of the Moving Equilibrium Hypothesis (MEH) to predict these moments from the locally measured sensible heat flux and friction velocity is explored. Provided the planar fit coordinate transformation is applied to the data, the MEH can describe these statistical moments at all three sites regardless of terrain slopes and LAI values. (C) 2012 Elsevier B.V. All rights reserved.

Abstract: International trade of agricultural goods impacts local water scarcity. By quantifying the effect of trade on crop production on grid-cell level and combining it with cell- and crop-specific virtual water contents, we are able to determine green and blue water consumption and savings. Connecting the information on trade-related blue water usage to water shadow prices gives us the possibility to value the impact of international food crop trade on local blue water resources. To determine the trade-related value of the blue water usage, we employ two models: first, an economic land- and water-use model, simulating agricultural trade, production and water-shadow prices and second, a global vegetation and agricultural model, modeling the blue and green virtual water content of the traded crops. Our study found that globally, the international trade of food crops saves blue water worth 2.4 billion US$. This net saving occurs despite the fact that Europe exports virtual blue water in food crops worth 3.1 billion US$. Countries in the Middle East and South Asia profit from trade by importing water intensive crops, countries in Southern Europe on the other hand export water intensive agricultural goods from water scarce sites, deteriorating local water scarcity. (C) 2014 Elsevier B.V. All rights reserved.

Abstract: The phenological development of cereal crops from emergence through flowering to maturity is largely controlled by temperature, but also affected by day length and potential physiological stresses. Responses may vary between species and varieties. Climate change will affect the timing of cereal crop development, but exact changes will also depend on changes in varieties as affected by plant breeding and variety choices. This study aimed to assess changes in timing of major phenological stages of cereal crops in Northern and Central Europe under climate change. Records on dates of sowing, flowering, and maturity of wheat, oats and maize were collected from field experiments conducted during the period 1985-2009. Data for spring wheat and spring oats covered latitudes from 46 to 64°N, winter wheat from 46 to 61°N, and maize from 47 to 58°N. The number of observations (site-year-variety combinations) varied with phenological phase, but exceeded 2190, 227, 2076 and 1506 for winter wheat, spring wheat, spring oats and maize, respectively. The data were used to fit simple crop development models, assuming that the duration of the period until flowering depends on temperature and day length for wheat and oats, and on temperature for maize, and that the duration of the period from flowering to maturity in all species depends on temperature only. Species-specific base temperatures were used. Sowing date of spring cereals was estimated using a threshold temperature for the mean air temperature during 10 days prior to sowing. The mean estimated temperature thresholds for sowing were 6.1, 7.1 and 10.1°C for oats, wheat and maize, respectively. For spring oats and wheat the temperature threshold increased with latitude. The effective temperature sums required for both flowering and maturity increased with increasing mean annual temperature of the location, indicating that varieties are well adapted to given conditions. The responses of wheat and oats were largest for the period from flowering to maturity. Changes in timing of cereal phenology by 2040 were assessed for two climate model projections according to the observed dependencies on temperature and day length. The results showed advancements of sowing date of spring cereals by 1-3 weeks depending on climate model and region within Europe. The changes were largest in Northern Europe. Timing of flowering and maturity were projected to advance by 1-3 weeks. The changes were largest for grain maize and smallest for winter wheat, and they were generally largest in the western and northern part of the domain. There were considerable differences in predicted timing of sowing, flowering and maturity between the two climate model projections applied.